The Woolpack Inn menù, Leicester

The Woolpack Inn Leicester - Menu

Starters

Paneer Shashlik

Chunks of paneer marinated in spices and grilled in a tandoor.

8.5 £

Crispy Bhajia

Fried potatoes marinated with ginger, garlic and gram flour.

4 £

Garlic Mushroom

Butter mushrooms cooked garlic and gram flour.

4 £

Mains

Chicken Tawa

Chicken in a rich sauce of onions, red chilli and tomatoes.

6.5 £

Chicken Punjabi

Boneless chicken cooked in a harmony of punjabi flavours.

6.5 £

King Prawn Curry

Marinated king prawns diced and cooked with peppers, garlic and spices.

10 £

Specials

Jeera Lamb

Lamb pieces cooked with cumin seeds and onion sauce.

7.5 £

Ginger chicken

Chicken cooked with ginger in a delicious sauce.

6.5 £

Lamb Tuffani

Lamb chunks in a hot reduced sauce.

8 £