![4]( "Recensione")
Visited on a Thursday evening for my father’s birthday. Unfortunately there was some kind of fund raising event going on that we weren’t informed about so the restaurant was completely packed and very loud. Absolutely no problem with people raising money for good causes but we would have picked another venue to have a quiet birthday meal, had we been warned beforehand. That being said, the service was still fine, although the mains took a long time to come out, but the food was excellent. We had the Tempura Pork Belly and the Goats Cheese and Beetroot tart to start, both were very good. For mains my father had the lamb shank which he very much enjoyed. My partner had the duck breast on the bed of noodles which, although looked rather bland in its presentation, I’m assured was delicious. I went for the Sirloin steak which was cooked the way I wanted and very generously portioned and was served with a superb peppercorn sauce. My favourite part of the meal though was undoubtedly the dessert! The Belgian waffle with ice cream was amazing, can’t recommend it highly enough. Good food and reasonably priced. We will certainly visit again but hopefully on a quieter evening.
Stumbled across this place last Sunday lunchtime. So glad we did. Welcome was warm and inviting, the atmosphere was authentic, the staff were patient and attentive and the food was amazing. There were 6 of us and everyone said how much they enjoyed their chosen dishes. Portions were generous, tasty and well presented.
Our daughter has just moved to the area, so we will be back.
Don't take my word for it, go try for yourselves. 👍
Wonderful💯 we couldn't find it any desappointment.
Food delicious.
Service 10 at 10
Atmosphere pleasant and welcome.
Definitely coming back and recommend.
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