The best Salmon in Lewes | Sluurpy updated in May

Fork Lewes

91/100 (245 ratings)

Restaurants

Vegan Options

European

British

Vegetarian Friendly

Gluten Free Options

Vegan Options

Vegetarian Friendly

Dinner

Lunch

Risotto

Anchovies

Leek with Hazelnut Pralines

Cod

Triple-Cooked Chips

Salmon

Gooseberry Mousse

Roasted Plaice

Ceringola Olives Tahini with Warm Spices

House Terrine with Salsa Verde

Fish

Nutnourne Tomatoes Whipped Goat Curds Grilled Tomatoes

croissant

Cocktails

Wine

Eggs Florentine

Mackerel

Fish of the Day

Chocolate Tart

Chocolate Delice

Millionaire's Shortbread

Ox Cheek

British

European

Serves Alcohol

Wine and Beer

Free Wifi

Accepts Credit Cards

Outdoor Seating

Reservations

Seating

Table Service

Lunch

Dinner

Mid-range

"What a lovely meal. All 3 courses were great. Thought the portions were spot on, just the right amount. Great classic flavours with some little..."

Chris Moore

"Utterly delicious, perfectly cooked meats and brilliant combination of flavours. We had such a great evening, the team was very hospitable and..."

Cristine Leone

"Goodness gracious wow! My advice is challenge your self when eating here. Avoid the familiar and be bold. Genuinely the last time I had food like..."

paul anden

"The food was very good. The staff were very attentive. Only negative, was the bright lightening at the counter seats. And the overall price, was the..."

Harry Alston

"Went to Lewes for a day while visiting Brighton, and found this hidden gem of a restaurant. For 30£ per person you can't find many three course..."

Nikola Aleksić

"I think Fork deserves five stars. Good quality ingredients, carefully prepared and well-seasoned. I find these restaurants sometimes struggle to..."

Khatija Hafesji

"We had a feeling that we were slightly too late - should have gone a year ago, when it was not so established, or maybe we picked an off-day on a..."

b gerding

"Absolutely stunning food and really lovely little restaurant, doing something very special in Lewes. The menu is small, but the chef clearly takes..."

Ella

"Sitting at the pass is a real pleasure, watching the young and talented team create lovely food. They cook with a smile and obviously enjoy what..."

Ross Auld

"The smoked mackerel and sirloin beef were outstanding but the other courses were very good too. The restaurant is small and cozy and attracts a very..."

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