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Best Fondue in Lincoln

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The Cheese Society
85/100 (3422 ratings)
Restaurants
British
Gluten Free Options
British
Cafe
Vegetarian Friendly
Cafe
Gluten Free Options
Vegetarian Friendly
Lunch
Brunch
Cheesecake
Toasts
Burger
Fondue
Cheesecakes
Goat cheese salad
Raclette
Halloumi
Cakes
Pasta
Pork
Salad
Cheese fondue
Chili
Mac and cheese
Salmon
Sit down
CafƩ
British
Seating
Table Service
Serves Alcohol
Wine and Beer
Digital Payments
Accepts Credit Cards
Accepts Mastercard
Accepts Visa
Accepts American Express
Street Parking
Lunch
Mid-range
"I was lucky enough to win a cheese selection from these guys. I am a foodie but have never paid much attention to real cheese. Knowing they would be..."
Ian Barnes
"Came for lunch yesterday with our friends visiting from Manchester....what a gem of a place. We sampled the raclette, the reabit, baked Camembert, a..."
Karen Tuck
"First time cheese society Virgins. Had a lunchtime platter. So many tasty cheeses we were in heaven. Will definitely be coming..."
Nigel Robinson
"Lovely interior, friendly staff, amazing cheese!! We came for lunch and werenā€™t disappointed - I had a five cheese cheeseboard and they were all to..."
Rosie Griffin
"Can definitely recommend it, friendly staff ,cold cider a lovely meal and loads of different cheese's to choose..."
Dean Harrod
"My wife took me here for a birthday lunch as I love cheese!! What a great little deli beautiful decore showing off the cheeses on offer. Coupled with..."
Ian 'Tommo' Tomlinson
"Such good food and dessert! If you love cheese, you have to stop here!! The staff is also very friendly and they have a nice selection of cheese and..."
Dena Werling
"Some of the best cheeseā€™s i have tasted! Great service as well. Ordered the Christmas Hamper for my wife (really for me) she loved it as much as..."
Nicholas Averkiou
"After buying from the shop for years I collected my first online order today which was ready & waiting. Fantastic service & excellent cheeses as..."
Michael Kheng
"Been to Lincoln lots of time and never stumbled across the cheese society and Iā€™m glad we did. Very helpful very friendly and the place smelt..."
James Bonnell
"Beyond excellent, one of my favourite shops. I have been going since 2005 and the staff have been nothing but pleasant and knowlegable. Over the..."
Nathan P. Bridle
"Thanks for a gorgeous lunch of raclette and a lovely evening starter of crackers with the amazingly creamy Stratford blue. Highly recommended..."
Joanne Davison
"Oh my goodness, that cheese soufflƩ was exquisite. If you go here and eat in, be ready for a taste explosion. The owners are very friendly and the..."
Lewis Utley
"My partner & I shared the cheeseboard, plum bread and raclette potatoes and were thoroughly stuffed afterwards! The food was delicious and portions..."
Joseph Porter
"Been wanting to visit this restaurant for ages and on a whim me and my partner got to do so yesterday (Saturday 23/9/2023) and I have to say that our..."
Stuart Richardson
"Second visit, just as fab as the first. Wish we had one in our village! The cheese souffle was gluten free and to die..."
Amber Shotton
"If you love cheese, then visiting The Cheese Society is a must! The little cafe serves some of the most delicious and high-quality meals you can get..."
Toni Parkes
"Weā€™ve been regular visitors for the last 5 years and now wonā€™t go anywhere else for lunch in Lincoln. The service is always so friendly and the..."
laura blow
"Omg, amazing cheese!!!!!!! You will not find cheese like this in your local shop it is stunning! Fantastic taste, we order and they deliver up and..."
Sylvia Ryan
"Infrequently does the description 'outstanding ' come to me but from the second we stepped through the door we were very impressed. The bright bubbly..."
gina brown
"This is the kind of place you usually only find on the continent and wish we had more of in the UK. Lovely atmosphere and the "communal" bench works..."
Andrew Shotton
"It had cheese. Lots of cheese. Cold cheese and cooked cheese which was incredible. Puddings were very tasty even tough one didn't have cheese in..."
Tony Cooper
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