Thai Kitchen menù, Liverpool

Thai Kitchen Liverpool - Menu

Starters

Thai Prawn Crackers

Made from fresh shrimp, tapioca, garlic, pepper & deep fried until crispy served with sweet chilli sauce<br> Contains gluten

2.50 £

Beef Paradise

Beef marinated in Oyster sauce & coriander seed

5.90 £

Steamed Fresh Pacific Prawn

Steamed fresh pacific prawn with crushed chilli, garlic, lime juice, lemongrass & in flavours of ginger

5.90 £

Fish Cake (Tod Man Pla)

Homemade Thai mackerel fish blended with curry paste & fresh herbs, deep fried with sweet cucumber & peanut sauce<br> Contains peanut

5.90 £

Honey Spare Ribs

Tender spare ribs of pork marinated in our chef's special sauce & roasted served with honey<br> Contains gluten

5.50 £

Baked Mussels (Hoi Op Mor Din)

Baked New Zealand green shell mussels in an earthen pot with galangal, lemongrass & herbs served with spice fresh green chilli sauce<br> Contains gluten

5.90 £

Chicken Satay

Strips chicken marinated in our chef's special sauce & barbecued served with peanut sauce<br> Contains nut

5.90 £

Crispy Duck Rolls

Shredded tender roasted duck meat & vegetable wrapped in pastry & deep fried till crispy served with homemade Hoisin sauce<br> Contains gluten

5.90 £

Tiger Prawns with Curry Leaves

Stir fried crispy tiger prawns with salt, chilli pepper, Thai herbs & curry leaves

5.90 £

Prawns Tempura

Fresh tiger prawns in light batter deep fried till crispy served with chop ginger & kikkomon soya sauce<br> Contains gluten

5.90 £

Sesame Prawn Toast

Sliced baguette topped with minced prawns & sesame seed deep fried till crispy served with seasoned & sweet chilli sauce<br> Contains sesame seeds

5.90 £

A Selection of Homemade Starters

Consist of crispy prawn, tempura, chicken satay, duck spring roll, sweetcorn cake, served with sweet chilli & peanut sauce<br> Contains gluten

7.95 £

Soups

Tom Yum Kong (Hot & Sour Prawn Soup)

Hot & prawns soup, served with Thai herbs & lemongrass

5.95 £

Tom Yum Kai (Hot & Sour Chicken Soup)

Spicy chicken soup flavours with lemongrass & Thai herbs

4.95 £

Tom Kha Kai (Chicken with Coconut Milk Soup)

Chicken soup flavours with coconut milk, lemongrass,  galangal, coriander, chilli & lime leaves

4.95 £

Pho Taak (Spicy Seafood Soup)

Steamed fresh pacific prawn with crushed chilli, garlic, lime juice, lemongrass & in flavours of ginger

5.50 £

Chicken Sweetcorn Soup

Fresh of chicken marinated with sweetcorn & eggs. Contains crustaceans & eggs

3.50 £

Thai Salads

Moo Yang Namtok

Neck of pork marinated with Thai herbs & charcoal grill, toast in a zesty sauce made with lime juice, coriander, shallot, chilli powder & nutty crushed gluttons roastice

7.50 £

Kor Moo Yang Som Tom

One of the most popular dishes from northeast of Thailand. Neck of pork marinated with Thai herbs & charcoal grill combined with tomatoes, green bean, fresh chilli, garlic, fish sauce, lime juice, roasted crush peanut<br> Contains nut & gluten

7.90 £

Spicy Beef Salad

Sliced chargrilled British Sirloin steak with onions, spring onions, celery & vegetable tossed in lime juice, garlic, a lime & chilli dressing

7.90 £

Spicy Pacific Seafood Salad

A spicy seafood salad of scallops, mussels, squids, fish & prawns with onion, spring onions, celery, vegetables tossed with lime juice, garlic, a lime & chilli dressing<br> Contains celery

9.90 £

Laab (Chicken Salad)

Most popular dishes of Thailand North Eastern salad, minced chicken flavoured with Thai herbs & nutty crushed gluttons roast rice tossed with a lime juice, lime & chilli dressing

7.50 £

Regular (Papaya Salad)

One of the most popular dishes from northeast of Thailand. Shredded green papaya combined with tomatoes, green bean, fresh chilli, garlic, fish sauce, lime juice, roasted crush peanut<br> Contains nut<br> Anchovy option with served without peanut

7.90 £

Veggie (Papaya Salad)

One of the most popular dishes from northeast of Thailand. Shredded green papaya combined with tomatoes, green bean, fresh chilli, garlic, fish sauce, lime juice, roasted crush peanut<br> Contains nut<br> Anchovy option with served without peanut

7.90 £

Anchovy (Papaya Salad)

One of the most popular dishes from northeast of Thailand. Shredded green papaya combined with tomatoes, green bean, fresh chilli, garlic, fish sauce, lime juice, roasted crush peanut<br> Contains nut<br> Anchovy option with served without peanut

7.90 £

Poultry Dishes

Chicken in Black Bean Sauce

Flash stir fried fillet of chicken breast, fine bean, garlic in black bean sauce<br> Contains gluten

7.95 £

Chicken in Black Pepper

A lighter more delicate taste of the orient, deep fried flash stir fried chicken breast, onion & paper with black pepper sauce served sizzling<br> Contains gluten

8.50 £

Chicken (Cashew Nuts)

Fillet of chicken breast OR tiger prawn flash stir fried OR deep fried with cashew nuts, a tiny of chilli, spring onions, red & green peppers in chef special sauce<br> Contains nut & gluten

8.95 £

Tiger Prawn (Cashew Nuts)

Fillet of chicken breast OR tiger prawn flash stir fried OR deep fried with cashew nuts, a tiny of chilli, spring onions, red & green peppers in chef special sauce<br> Contains nut & gluten

9.95 £

Chicken (Sweet & Sour)

Flash stir fried fillet of deep fried chicken breast, pork, fish OR tiger prawn with vegetables in sweet & sour sauce

8.95 £

Pork (Sweet & Sour)

Flash stir fried fillet of deep fried chicken breast, pork, fish OR tiger prawn with vegetables in sweet & sour sauce

8.95 £

Tiger Prawn (Sweet & Sour)

Flash stir fried fillet of deep fried chicken breast, pork, fish OR tiger prawn with vegetables in sweet & sour sauce

9.95 £

Chicken (Ginger)

Flash fillet of chicken breast, pork OR beef flash stir fried with ginger sauce, garlic, young ginger, spring onion & fresh chilli<br> Contains gluten

8.95 £

Pork (Ginger)

Flash fillet of chicken breast, pork OR beef flash stir fried with ginger sauce, garlic, young ginger, spring onion & fresh chilli<br> Contains gluten

8.95 £

Beef (Ginger)

Flash fillet of chicken breast, pork OR beef flash stir fried with ginger sauce, garlic, young ginger, spring onion & fresh chilli<br> Contains gluten

8.95 £

Spicy Roasted Duck

Roast duck with herbs & thinly slices, flash stir fried with fresh made Thai herbs consist of fresh chilli, garlic, ginger, galangal, fresh young peppers corn & basil, lime, bean & bamboo shoot<br> Contains gluten

9.95 £

Choo Chee Duck

Crispy tender half roast duck served with creamy red, creamy sauce in flavours of coconut milk<br> Contains shrimps

9.95 £

Tamarind Duck (Ped Ma Kham)

Fillet of tender crispy half roast duck served in an aromatic, tamarind sauce, topped with crispy shallot

9.95 £

Meat Dishes

Weeping Tiger

British Sirloin steak marinated with herbs, charcoal grilled & thinly sliced, served sizzling & accompaniments with spicy tamarind sauce<br> Contains gluten in deeping sauce

13.50 £

Green Weeping Tiger

British Sirloin steak marinated with herbs, charcoal grilled & thinly sliced, served sizzling top with creamy coconut green curry sauce

13.50 £

Drunken Tiger

Marinated British Sirloin steak with herbs & charcoal grilled thinly slices & flash stir fried with fresh mixed Thai herbs consist of fresh chilli, garlic, corianders root, fine bean, bamboo shoot, baby corn & hot basil<br> Contains gluten

13.50 £

Stir Fried Lamb (Black Pepper)

A lighter, more delicate taste of the oriental, flash stir fried fillet cube of lamb OR beef with black pepper sauce served sizzling<br> Contains gluten

9.95 £

Eye Beef (Black Pepper)

A lighter, more delicate taste of the oriental, flash stir fried fillet cube of lamb OR beef with black pepper sauce served sizzling<br> Contains gluten

9.95 £

Stir Fried Ribs (Black Pepper)

A lighter, more delicate taste of the oriental, flash stir fried fillet cube of lamb OR beef with black pepper sauce served sizzling<br> Contains gluten

9.95 £

Chicken (Pad Kra Praw )

One of the most popular Thai dishes fillet of chicken, fillet of pork, tiger prawn OR rib eye beef fillet flash stir fried over a flamed work with crush chilli & garlic & hot basil<br> Contains gluten

7.90 £

Pork (Pad Kra Praw )

One of the most popular Thai dishes fillet of chicken, fillet of pork, tiger prawn OR rib eye beef fillet flash stir fried over a flamed work with crush chilli & garlic & hot basil<br> Contains gluten

7.90 £

Beef (Pad Kra Praw )

One of the most popular Thai dishes fillet of chicken, fillet of pork, tiger prawn OR rib eye beef fillet flash stir fried over a flamed work with crush chilli & garlic & hot basil<br> Contains gluten

7.90 £

Tiger Prawn (Pad Kra Praw )

One of the most popular Thai dishes fillet of chicken, fillet of pork, tiger prawn OR rib eye beef fillet flash stir fried over a flamed work with crush chilli & garlic & hot basil<br> Contains gluten

9.90 £

Charcoal Grill Neck of Pork

Neck of pork marinated pin honey & herbs, then charcoal grilled, thinly sliced & accompaniments with a spicy tamarind sauce<br> Contains gluten

8.90 £

Crispy Rib Eye Beef with Cashew Nut

Marinated fillet of rib eye beef with herbs & deep fried rill crispy then flash stir fried with cashew nuts, a tiny of chilli, spring onions, red & green peppers in chef special sauce<br> Contains gluten & nuts

8.50 £

Rib Eye Beef (Cube in Red Wine Sauce )

A lighter, more delicate taste of oriental red wine sauce, flash stir fried cube of rib eye beef OR lamb, with red, green pepper & shallot, served sizzling<br> Contains gluten

8.50 £

Rib Eye Lamb (Cube in Red Wine Sauce )

A lighter, more delicate taste of oriental red wine sauce, flash stir fried cube of rib eye beef OR lamb, with red, green pepper & shallot, served sizzling<br> Contains gluten

8.50 £

Curries

Beef (Thai Green Curry)

Green curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines, bell pepper & sweet basil

8.95 £

Chicken (Thai Green Curry)

Green curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines, bell pepper & sweet basil

8.95 £

Prawn (Thai Green Curry)

Green curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines, bell pepper & sweet basil

10.95 £

Beef (Thai Red Curry)

Thai red curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines, bell pepper & sweet basil<br> Contains shrimps

8.95 £

Chicken (Thai Red Curry)

Thai red curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines, bell pepper & sweet basil<br> Contains shrimps

8.95 £

Prawn (Thai Red Curry)

Thai red curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines, bell pepper & sweet basil<br> Contains shrimps

10.50 £

Chicken (Panaeng)

A choice of chicken, pork OR rib eye beef in creamy red curry sauce with flavours of coconut milk & lime leaves<br> Contains shrimps

7.95 £

Pork (Panaeng)

A choice of chicken, pork OR rib eye beef in creamy red curry sauce with flavours of coconut milk & lime leaves<br> Contains shrimps

8.95 £

Rib Eye Beef (Panaeng)

A choice of chicken, pork OR rib eye beef in creamy red curry sauce with flavours of coconut milk & lime leaves<br> Contains shrimps

8.95 £

Beef (Massaman)

Seaweed of beef, chicken OR lamb in massaman curry sauce containing with nut, potato, cashew nuts, onions, coconut milk & Thai herbs<br> Contains nut & shrimps

8.50 £

Lamb (Massaman)

Seaweed of beef, chicken OR lamb in massaman curry sauce containing with nut, potato, cashew nuts, onions, coconut milk & Thai herbs<br> Contains nut & shrimps

7.95 £

Chicken (Massaman)

Seaweed of beef, chicken OR lamb in massaman curry sauce containing with nut, potato, cashew nuts, onions, coconut milk & Thai herbs<br> Contains nut & shrimps

7.95 £

Beef (Jungle Curry)

Thai jungle curry made with fresh herb & mix vegetables

8.50 £

Lamb (Jungle Curry)

Thai jungle curry made with fresh herb & mix vegetables

8.50 £

Chicken (Jungle Curry)

Thai jungle curry made with fresh herb & mix vegetables

8.50 £

Pork (Jungle Curry)

Thai jungle curry made with fresh herb & mix vegetables

8.50 £

Tiger Prawn (Jungle Curry)

Thai jungle curry made with fresh herb & mix vegetables

8.95 £

Duck in Red Curry

Roast duck fillet in red curry sauce made with coconut milk, lime leaves, fresh bell pepper & sweet basils<br> Contains shrimps

7.95 £

Seafood Dishes

Hot & Spicy Crispy Soft Shell Crab

Tiger prawns, mussels, squids, scallops & fish, flash stir fried in flamed work with garlic, chilli, Thai herbs & hot basil<br> Contains gluten & Oyster sauce

12.50 £

Hot & Spicy Pacific Seafood (Pad Kra Praw Seafood)

Tiger prawns, mussels, squids, scallops & fish, flash stir fried in flamed work with garlic, chilli, Thai herbs & hot basil<br> Contains gluten & Oyster sauce

9.95 £

Chu Chee King Prawns

Deep fried fresh king prawns in panang curry sauce seasoned with coconut milk & kaffir lime leaves<br> Contains crustaceans

10.95 £

King Prawns (Pad Nam Prik Prao)

Fresh scallops OR king prawns flash stir fried over flamed work with the homemade Thai chilli, jam, fresh chilli & sweet basil<br> Contains crustaceans

11.50 £

King Prawn Pad Pong Garee

Fresh king prawns flash stir fried with capsicum, celery, onion & chilli in a yellow curly sauce<br> Contains gluten

11.90 £

Tamarind King Prawn

King prawns in light batter deep fried till crispy & tossed in an aromatic tamarind sauce, topped with crispy shallot & dried chilli

11.50 £

Sizzling Pacific Seafood in Black Bean Sauce

Medley of tiger prawns, mussels, squids, fish & scallops, flash stir fried in a flamed wok with black bean sauce served sizzling<br> Contains gluten

10.90 £

Soft Shell Crab Pad Pong Garee

Fresh soft shell crabs in light batter deep fried till crispy & flash stir fried with capsicum, celery, onion & chilli in a yellow curry sauce<br> Contains celery, gluten & milk

12.90 £

Fish Dishes

Pla Nueng Ma Nao (Steam Sea Bass)

One of the most famous Thai dishes, sea bass, steamed with crushed chilli, garlic, lime juice & lemongrass

12.95 £

Pla Sam Rod (Sea Bass)

Crispy deep fried, served with spicy sweet & tangy chilli sauce

12.95 £

Pla Nueng Se-Eill

Sea bass, steamed with herbs, lemongrass & soya sauce in flavour of ginger<br> Contains soya

12.95 £

Pla Pad Char with Thai Herbs

Thai herbs consist of fresh chilli, garlic, Kaffir lime leaves & sweet basil<br> Contains gluten & milk

12.95 £

Pla Pad Met Ma Moung

Cube deep fried fish stir fried with cashew nut with a thinly amount of chilli, spring onions, red & green peppers in chef special sauce<br> Contains nut & gluten

12.95 £

Pla Ma Kham

Sea bass in light batter fried crispy & tossed in an aromatic tamarind sauce topped with curry shallot & chilli

12.95 £

Vegetables

Regular (Pak Choi)

Stir fried pork choi in flavours of Oyster sauce, top with garlic<br> Contains gluten

5.50 £

Veggie (Pak Choi)

Stir fried pork choi in flavours of Oyster sauce, top with garlic<br> Contains gluten

5.50 £

Regular (Garden Vegetables)

Flash stir fried mixed vegetables with fresh garlic sauce<br> Contains gluten

5.50 £

Veggie (Garden Vegetables)

Flash stir fried mixed vegetables with fresh garlic sauce<br> Contains gluten

5.50 £

Regular (Bean Sprout)

Flash stir fried bean sprouts, spring onion, chilli pepper in flavours of Oyster sauce<br> Contains gluten

4.00 £

Veggie (Bean Sprout)

Flash stir fried bean sprouts, spring onion, chilli pepper in flavours of Oyster sauce<br> Contains gluten

4.00 £

Broccoli & Mushroom with Garlic Sauce

Flash stir fried broccoli & mushroom with fresh garlic sauce<br> Contains gluten

5.50 £

Vegetable Starters

Veggies Selection

Mixed vegetables tempura, sweetcorn, pancakes, vegetable spring rolls & bean curd served with chillies, soya chop ginger sauce<br> Contains gluten

6.50 £

Sweetcorn Pancakes (Tod Man Kao Pod)

Sweetcorn pancakes served with sweet chilli dip<br> Contains gluten

5.00 £

Tempura Vegetables

Fresh vegetables, asparagus, fresh baby corn, sweet potatoes, carrot, bell pepper, courgettes & broccoli in light batter, deep fried till crispy served with chopped ginger & soy sauce<br> Contains gluten

4.50 £

Veggies Spring Rolls

Vegetables spring rolls served with sweet chilli sauce<br> Contains gluten

5.00 £

Salt & Pepper Aubergine & Tofu

Deep fried aubergine & bean curd till crispy & basil stir fried with soft garlic & pepper<br> Contains gluten

5.00 £

Mushroom & Cashew Nut Salad

A spicy mushroom & cashew nut salad with onion, spring onion, coriander tossed with lime & chilli dressing<br> Contains nut

5.50 £

Veggie Sweetcorn Soup

Fresh sweetcorn soup with eggs<br> Contains eggs

3.50 £

Mushroom Soup with Coconut Milk (Tom Kho Hed)

Mushroom soup flavoured with lemongrass, galangal, coriander, chilli, lime leaves & coconut milk

3.50 £

Tom Yum Pak

Clear hot & sour vegetables soup, enriched with Thai herbs & lemongrass

3.50 £

Hot & Sour Mushroom (Tom Yum Hed)

Hot & sour mushroom soup, enriched with Thai herbs & lemongrass<br> Contains milk

5.50 £

Vegetable Mains

Veggie Chicken (Thai Green Curry)

Most famous Thai green curry with veggies made with coconut milk, fresh green chilli, bamboo shoot, aubergine & basil

8.50 £

Vegetables (Thai Green Curry)

Most famous Thai green curry with veggies made with coconut milk, fresh green chilli, bamboo shoot, aubergine & basil

6.90 £

Veggie Chicken (Thai Red Curry)

Most famous Thai red curry with veggies made with coconut milk, fresh green chilli, bamboo shoot, aubergine & basil

8.50 £

Vegetables (Thai Red Curry)

Most famous Thai red curry with veggies made with coconut milk, fresh green chilli, bamboo shoot, aubergine & basil

6.90 £

Vegetables (Jungle Curry with Veggies)

Traditionally a northeastern of Thai jungle curry with veggies made without coconut milk

6.90 £

Veggie Chicken (Pad Krapow)

One of the most popular Thai dishes, made from of veggies, flash stir fried over a flamed wok with crushed chilli

8.50 £

Vegetables (Pad Krapow)

One of the most popular Thai dishes, made from of veggies, flash stir fried over a flamed wok with crushed chilli

6.90 £

Hot & Spicy Bean Curd (Pad Kra Prow)

One of the most popular Thai dishes, bean curd flash stir fried over a flamed wok with crushed chilli, garlic & hot basil<br> Contains gluten<br>

7.50 £

Veggie Chicken (Sweet & Sour)

Flash stir fried veggies with tofu, pineapple, onions & peppers in sweet & sour sauce<br> Contains gluten

8.50 £

Vegetables (Sweet & Sour)

Flash stir fried veggies with tofu, pineapple, onions & peppers in sweet & sour sauce<br> Contains gluten

6.90 £

Chicken (Veggies with Cashew Nut)

Flash stir fried veggies with cashew nuts, dried chilli, spring onions, red & green pepper in soya sauce<br> Contains gluten & nut

8.50 £

Vegetables (Veggies with Cashew Nut)

Flash stir fried veggies with cashew nuts, dried chilli, spring onions, red & green pepper in soya sauce<br> Contains gluten & nut

6.90 £

Tofu with Black Bean Sauce

Crispy tofu stir fried with lime garlic, green bean in black bean sauce<br> Contains gluten

7.50 £

Veggies Chicken in Black Bean Sauce

Flash stir fried veggies chicken with lime bean, garlic in black bean sauce<br> Contains gluten

7.50 £

Noodles

Tiger Prawn (Pad Thai)

The original Thai rice noodles, rich stir fried with tiger prawns OR chicken, egg, bean sprouts, spring onion & crush peanut<br> Contains nut

7.95 £

Chicken (Pad Thai)

The original Thai rice noodles, rich stir fried with tiger prawns OR chicken, egg, bean sprouts, spring onion & crush peanut<br> Contains nut

7.95 £

Roast Duck Noodle

The original Thai rice noodles, flash stir fried with tamarind sauce, bean sprouts, egg & crush peanut<br> Contains nut

7.50 £

Eggs (Yellow Noodles)

Flash stir fried yellow eggs noodles, carrot, lettuce, bean sprouts with Oyster sauce<br> Contains gluten

5.95 £

Veggie (Yellow Noodles)

Flash stir fried yellow eggs noodles, carrot, lettuce, bean sprouts with Oyster sauce<br> Contains gluten

5.95 £

Tiger Prawn (Spicy Noodles)

Flash stir fried yellow eggs noodles

7.95 £

Chicken (Spicy Noodles)

Flash stir fried yellow eggs noodles

7.95 £

Veggie (Spicy Noodles)

Flash stir fried yellow eggs noodles

7.95 £

Chicken (Kow Pad Krapow)

One of the most popular spicy Thai jasmine rice, flash stir fried with a choice of mince chicken, mince pork OR prawn with oriental sauce, consist of crush chilli garlic & hot basil<br> Contains gluten

8.00 £

Beef (Kow Pad Krapow)

One of the most popular spicy Thai jasmine rice, flash stir fried with a choice of mince chicken, mince pork OR prawn with oriental sauce, consist of crush chilli garlic & hot basil<br> Contains gluten

8.00 £

Pork (Kow Pad Krapow)

One of the most popular spicy Thai jasmine rice, flash stir fried with a choice of mince chicken, mince pork OR prawn with oriental sauce, consist of crush chilli garlic & hot basil<br> Contains gluten

8.00 £

Prawn (Kow Pad Krapow)

One of the most popular spicy Thai jasmine rice, flash stir fried with a choice of mince chicken, mince pork OR prawn with oriental sauce, consist of crush chilli garlic & hot basil<br> Contains gluten

8.00 £

Side Dishes

Jasmine Rice

World famous steamed Thai fragrant rice

2.25 £

Egg Fried Rice

Flash stir fried jasmine rice with eggs

2.50 £

Coconut Rice (Khao Ka Ti)

Steamed fragrant rice in coconut milk

2.50 £

Sticky Rice (Khao Niao)

One of the most popular dishes gluttons rice from north eastern of Thailand

2.50 £

Salted & Pepper Chips

2.50 £

Banquets

Banquet A For 2 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum kai<br> Flavoured with Thai herbs & lemongrass<br> <br> Main course:<br> Chicken green curry<br> Chicken green curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines & sweet basil<br> <br> Rib-eye with black pepper<br> Stir fried rib eye beef with black pepper sauce served sizzling<br> <br> Seasonal vegetables<br> Fresh stir fried mixed vegetables with fresh garlic sauce<br> <br> Jasmine rice<br> Dessert of the day<br>

40.00 £

Banquet A For 3 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum kai<br> Flavoured with Thai herbs & lemongrass<br> <br> Main course:<br> Chicken green curry<br> Chicken green curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines & sweet basil<br> <br> Rib-eye with black pepper<br> Stir fried rib eye beef with black pepper sauce served sizzling<br> <br> Seasonal vegetables<br> Fresh stir fried mixed vegetables with fresh garlic sauce<br> <br> Sweet & sour pork<br> Stir fried fillet of pork with vegetable in sweet & sour sauce<br> <br> Jasmine rice<br> Dessert of the day

60.00 £

Banquet A For 4 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum kai<br> Flavoured with Thai herbs & lemongrass<br> <br> Main course:<br> Chicken green curry<br> Chicken green curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines & sweet basil<br> <br> Rib-eye with black pepper<br> Stir fried rib eye beef with black pepper sauce served sizzling<br> <br> Seasonal vegetables<br> Fresh stir fried mixed vegetables with fresh garlic sauce<br> <br> Sweet & sour pork<br> Stir fried fillet of pork with vegetable in sweet & sour sauce<br> <br> Duck with tamarind sauce<br> Fillet of tender crispy roasted duck cooked in an aromatic tamarind sauce, topped with crispy shallot & dried chilli<br> <br> Jasmine rice<br> Dessert of the day

80.00 £

Banquet A For 5 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum kai<br> Flavoured with Thai herbs & lemongrass<br> <br> Main course:<br> Chicken green curry<br> Chicken green curry made with coconut milk, fresh green chilli, bamboo shoot, aubergines & sweet basil<br> <br> Rib-eye with black pepper<br> Stir fried rib eye beef with black pepper sauce served sizzling<br> <br> Seasonal vegetables<br> Fresh stir fried mixed vegetables with fresh garlic sauce<br> <br> Sweet & sour pork<br> Stir fried fillet of pork with vegetable in sweet & sour sauce<br> <br> Duck with tamarind sauce<br> Fillet of tender crispy roasted duck cooked in an aromatic tamarind sauce, topped with crispy shallot & dried chilli<br> <br> Tiger prawn pad met<br> Deep fried prawn stir fried with cashew nut with a tiny amount of chilli, spring onions, red & green peppers in chef special sauce<br> <br> Jasmine rice<br> Dessert of the day

100.00 £

Banquet B For 2 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum king prawns<br> <br> Main course:<br> Red curry with chicken<br> Chicken red curry made with coconut milk, fresh red chilli, bamboo shoot, aubergine & sweet basils<br> <br> Pla nueng ma nao (sea bass)<br> Whole de -boned sea bass, (skin & head removed) steamed with crushed chilli, garlic, lime juice & lemongrass<br> <br> Pad pak luam mid<br> Fresh stir fried mixed vegetables with fresh garlic sauce (contained gluten)<br> <br> Jasmine rice<br> Dessert of the day<br>

60.00 £

Banquet B For 3 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum king prawns<br> <br> Main course:<br> Red curry with chicken<br> Chicken red curry made with coconut milk, fresh red chilli, bamboo shoot, aubergine & sweet basils<br> <br> Pla nueng ma nao (sea bass)<br> Whole de -boned sea bass, (skin & head removed) steamed with crushed chilli, garlic, lime juice & lemongrass<br> <br> Pad pak luam mid<br> Fresh stir fried mixed vegetables with fresh garlic sauce (contained gluten)<br> <br> King scallops pad nam prik prao<br> Fresh scallops flash stir fried over flamed wok with the homemade Thai chilli jam, fresh chilli & sweet basil (contained crustaceans)<br> <br> Jasmine rice<br> Dessert of the day

90.00 £

Banquet B For 4 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum king prawns<br> <br> Main course:<br> Red curry with chicken<br> Chicken red curry made with coconut milk, fresh red chilli, bamboo shoot, aubergine & sweet basils<br> <br> Pla nueng ma nao (sea bass)<br> Whole de -boned sea bass, (skin & head removed) steamed with crushed chilli, garlic, lime juice & lemongrass<br> <br> Pad pak luam mid<br> Fresh stir fried mixed vegetables with fresh garlic sauce (contained gluten)<br> <br> King scallops pad nam prik prao<br> Fresh scallops flash stir fried over flamed wok with the homemade Thai chilli jam, fresh chilli & sweet basil (contained crustaceans)<br> <br> Duck with tamarind sauce<br> Fillet of tender crispy half roast duck served in an aromatic tamarind sauce, topped with crispy shallot<br> <br> Jasmine rice<br> Dessert of the day

120.00 £

Banquet B For 5 Persons

Starters:<br> Assortment hot platter<br> Chicken satay, crispy duck roll, sweetcorn cake & spare ribs<br> <br> Second course:<br> Tom yum king prawns<br> <br> Main course:<br> Red curry with chicken<br> Chicken red curry made with coconut milk, fresh red chilli, bamboo shoot, aubergine & sweet basils<br> <br> Pla nueng ma nao (sea bass)<br> Whole de -boned sea bass, (skin & head removed) steamed with crushed chilli, garlic, lime juice & lemongrass<br> <br> Pad pak luam mid<br> Fresh stir fried mixed vegetables with fresh garlic sauce (contained gluten)<br> <br> King scallops pad nam prik prao<br> Fresh scallops flash stir fried over flamed wok with the homemade Thai chilli jam, fresh chilli & sweet basil (contained crustaceans)<br> <br> Duck with tamarind sauce<br> Fillet of tender crispy half roast duck served in an aromatic tamarind sauce, topped with crispy shallot<br> <br> Weeping tiger<br> British Sirloin steak marinated with herbs, charcoal grilled & thinly sliced, served sizzling & accompaniments with spicy tamarinds sauce (contained gluten in deeping sauce)<br> <br> Jasmine rice<br> Dessert of the day

150.00 £