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Best Crab Rangoon in Liverpool

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Greenbank Fish Bar
85/100 (11270 ratings)
Restaurants
Fast Food
Fast food
British
British
Dinner
Fish & chips
Fish & Chips
chicken shish
Kabobs
Peppers
Fish
Pisang Goreng
Dƶner Pizza
Meat Feast Pizza
chicken strips
Fish and Chips
French Fries
Pepperoni Pizza
Tostones
Crab Rangoon
Grilled Halloumi Kebab
Sit down
Fast food
British
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Dinner
Cheap Eats
"Was recommended by a local to visit them just for their thick base pizzas and he nailed it. Freshly made in front of you and piping hot from the..."
born_analogic_tik_die_digital
"Super fun team of people working there! We went there to get some food around 11:45 pm, and all the guys served us with a huge smile. We ordered two..."
F T
"Amazing food. Amazing staff. I recommend..."
JOHN GHANIM
"Best chippy in Liverpool. Never had a bad meal from this place. Shop is clean and staff..."
Ijaz Akram
"Great food great people :) one of my favourite places they never fail..."
CAITLIN FOSTER
"Always order from here, portions are massive and always hot tasty..."
George Flynn
"Great staff, food tastes great and is always piping..."
F Ashoor
"Their fish is really fantastic, where they don't use too much batter but it isn't too little either. When it comes to their chips, I'm not that keen..."
Waqas Ahmed
"Great staff, they were very busy so had to wait but they apologised for v the wait and gave me daughter a drink. Food was fresh and..."
Atif Riaz
"We ordered for the first time tonight; and if i was being picky; the delivery was a tiny tiny bit late (5 mins) but the food was really good. Lovely..."
Liz mcveigh
"Famous for its fish.. absolutely beautiful so fresh! Tried other dishes too which are equally amazing and fresh. Customer service excellent..."
Pauline Davies
"Love the food from here as its always fresh. They cook everything in front of you too while you wait. We love to get it delivered too as it's always..."
alan herr
"Food here is exceptional (speaking from experience as I'm a level 5 chef). Delivery is superb and always arrives earlier. I ordered last night..."
Rachel Harrison