Canton Restaurant Tavern

We are long-standing fans of the Canton and always tell anyone who cares to listen that it’s the best pub in London. It still is, but sadly no longer for the food. We have just had a very unsatisfactory dinner there: the staff, as usual, were delightful, so were the drinks, and so was the wine. Regrettably, we can’t say the same about the food: uninspiring skate that was overseasoned, chips that had clearly been frozen and put in the oven, none of the usual extras like salt in a little bowl, no tartar sauce, just mayonnaise served in a plastic Helmans’ bottle. When we asked if the chef was new, we weren’t surprised when the answer was yes. So hopefully this is only temporary, chefs come and go, but at £25 a pop, it really was not good value.

We booked 2 weeks in advance to get a table for Sunday roast. It was nice, the beef was correctly cooked and the portion was generous. However, it was really missing the Yorkshire pudding and the roasted carrots. It could also use a thicker gravy. We did appreciate though that when we asked for more gravy they did not charge us. They will be adding service charge to your bill. Expect to pay more than £30 for a main and a beer.

Another delicious supper at Canton Arms. This is our favourite local eatery - fresh, seasonal food, always yummy. And excellent bread, fait maison, every day. Friendly, efficient service. Just so you know - the atmosphere is generally lively and quite loud, so if you’re looking for a romantic dinner tête-à-tête, look elsewhere!

Excellent food. We went on a Saturday for lunch and the food was super tasty. Had the burger and curry. The burger buns were freshly made, patty really meaty and juicy and sauce just absolutely delicious. Despite the amazing burger, the lemon curd gelato stole the show and should definitely be ordered with every meal. Well balanced between being creamy and tart.

Had a wonderful lunch here over the hottest weekend! It was very busy with a great atmosphere, we ordered food based on recommendations from our waitress. It was all delicious, not pretentious. Everything arrived for us to share and we could not fault the food. We stayed for more drinks, all great value and the wait wasn't too long considering how busy it was. Would highly recommend this little gem!

Came for dinner on a Thursday night. The pub was busy and overall atmosphere was good. Restaurant area is separate at the back. The menu is quite unusual in that it has only limited items on , they do offer specials for 2/3 or 4 people a lot of which sounded very good, but by the time we came to order at 7.30 all bar one had gone which is a shame. The prices are fairly high. £110 for a lamb shoulder shared between 4 - the quality was very good and we enjoyed our meal, but just be aware menu is limited.

I recently had the pleasure of visiting this hidden gem of a pub, and it's safe to say that it blew me away with its unique charm and convivial atmosphere. From the moment I walked in, I was struck by the warm, inviting ambiance. The low, mellow lighting, coupled with the welcoming staff, made me feel at home instantly. The pub exudes a rustic charm that is rare to come across these days, making it the perfect place to unwind after a long day or catch up with friends over a drink. One of the standout features, however, was their impressive collection of jars filled with an array of pickles and gin infusions. This unusual yet delightful feature not only added to the distinctive decor but also offered a tantalizing twist to the traditional pub experience. In short, this pub is a must-visit for anyone looking for a unique drinking and dining experience. With its charming atmosphere and innovative offerings, it's a place you'll want to revisit time and time again.