Marinated with medium spices<br>
Dairy<br>
Mustard
12.95 £
Shashlik Main (Chicken)
Diced, grilled pieces of lamb or chicken with green peppers & tomatoes<br>
Dairy<br>
Mustard<br>
<br>
9.5 £
Shashlik Main (Lamb)
Diced, grilled pieces of lamb or chicken with green peppers & tomatoes<br>
Dairy<br>
Mustard
9.5 £
Tandoori Mixed Grill
Tandoori chicken, chicken tikka, seekh kebab, lamb tikka & naan, served with salad<br>
Dairy<br>
Mustard<br>
Wheat (gluten)
12.95 £
Tandoori King Prawn
Dairy<br>
Mustard<br>
Crustaceans
12.95 £
Tandoori Trout
Dairy<br>
Mustard<br>
Fish
11.25 £
Paneer Tikka
Curd cheese<br>
Dairy<br>
Mustard
7.25 £
Full Platters
Seekh kebab, lamb chops, king prawn, paneer, chicken tikka, tomatoes, green pepper & onion served with naan & salad<br>
Medium<br>
Dairy<br>
Mustard<br>
Crustaceans<br>
Wheat (gluten)
25 £
Salmon Shashlik
Pieces of salmon, onion, tomatoes & green pepper marinated overnight with light spice<br>
Dairy<br>
Mustard<br>
Fish
12.95 £
Biryani Dishes
Biryani (Chicken)
Dairy<br>
Mustard
10.95 £
Biryani (Lamb)
Dairy<br>
Mustard
10.95 £
Prawn Biryani
Crustaceans<br>
Dairy<br>
Mustard
11.5 £
King Prawn Biryani
Crustaceans<br>
Dairy<br>
Mustard
13.5 £
Chicken Tikka Biryani
Dairy<br>
Mustard
11.5 £
Vegetable Biryani
Dairy<br>
Mustard
9.5 £
Egg Biryani
Eggs<br>
Dairy<br>
Mustard
9.5 £
Chefs Recommendation
Korai (136 CR. Vegetable)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
7.25 £
Korai (137 CR. Chicken)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
7.95 £
Korai (138 CR. Prawns)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
8.75 £
Korai (139 CR. Salmon)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
11.5 £
Korai (140 CR. Paneer)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
7.65 £
Korai (141 CR. Lamb)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
8.25 £
Korai (142 CR. King Prawns)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
11.5 £
Korai (143 CR. Duck)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
11.5 £
Korai (144 CR. Chicken Tikka)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
8.25 £
Korai (144 CR. Lamb Tikka)
Highly spiced with fresh garlic, spring onions, fenugreek, tomatoes, green pepper & herbs. Traditionally cooked in an bowl or "korai"<br>
Medium
8.25 £
Balti (136 CR. Vegetable)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
7.25 £
Balti (137 CR. Chicken)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
7.95 £
Balti (138 CR. Prawns)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
8.75 £
Balti (139 CR. Salmon)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
11.5 £
Balti (140 CR. Paneer)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
7.65 £
Balti (141 CR. Lamb)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
8.25 £
Balti (142 CR. King Prawns)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
11.5 £
Balti (143 CR. Duck)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
11.5 £
Balti (144 CR. Chicken Tikka)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
8.25 £
Balti (144 CR. Lamb Tikka)
Richly spiced with garam masala, fresh coriander, fenugreek & whole cumin, fresh lime juice & herbs<br>
Medium
8.25 £
Shotkora (136 CR. Vegetable)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
7.25 £
Shotkora (137 CR. Chicken)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
7.95 £
Shotkora (138 CR. Prawns)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
8.75 £
Shotkora (139 CR. Salmon)
Cooked with Bangladeshi lime, mostly grown in Sylthet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
11.5 £
Shotkora (140 CR. Paneer)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
7.65 £
Shotkora (141 CR. Lamb)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
8.25 £
Shotkora (142 CR. King Prawns)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
11.5 £
Shotkora (143 CR. Duck)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
11.5 £
Shotkora (144 CR. Chicken Tikka)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
8.25 £
Shotkora (144 CR. Lamb Tikka)
Cooked with Bangladeshi lime, mostly grown in Sylhet. Citrus flavoured & tangy<br>
Medium<br>
Soya<br>
Mustard
8.25 £
Masala (136 CR. Vegetable)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
7.25 £
Masala (137 CR. Chicken)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
7.95 £
Masala (138 CR. Prawns)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
8.75 £
Masala (139 CR. Salmon)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
11.5 £
Masala (140 CR. Paneer)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
7.65 £
Masala (141 CR. Lamb)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
8.25 £
Masala (142 CR. King Prawns)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
11.5 £
Masala (143 CR. Duck)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
11.5 £
Masala (144 CR. Chicken Tikka)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
8.25 £
Masala (144 CR. Lamb Tikka)
Special mildly spiced creamy masala sauce in this Punjabi dish<br>
Mild<br>
Dairy<br>
8.25 £
Makhani (136 CR. Vegetable)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
7.25 £
Makhani (137 CR. Chicken)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
7.95 £
Makhani (138 CR. Prawns)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
8.75 £
Makhani (139 CR. Salmon)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
11.5 £
Makhani (140 CR. Paneer)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
7.65 £
Makhani (141 CR. Lamb)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
8.25 £
Makhani (142 CR. King Prawns)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
11.5 £
Makhani (143 CR. Duck)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
11.5 £
Makhani (144 CR. Chicken Tikka)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
8.25 £
Makhani (144 CR. Lamb Tikka)
Specially prepared with mild spice & butter<br>
Mild<br>
Dairy
8.25 £
Tagore (136 CR. Vegetable)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
7.25 £
Tagore (137 CR. Chicken)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
7.95 £
Tagore (138 CR. Prawns)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
8.75 £
Tagore (139 CR. Salmon)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
11.5 £
Tagore (140 CR. Paneer)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
7.65 £
Tagore (141 CR. Lamb)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
8.25 £
Tagore (142 CR. King Prawns)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
11.5 £
Tagore (143 CR. Duck)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
11.5 £
Tagore (144 CR. Chicken Tikka)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
8.25 £
Tagore (144 CR. Lamb Tikka)
Cooked with mustard seeds & Panch Phoran<br>
Medium<br>
Mustard
8.25 £
Mirchi (136 CR. Vegetable)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
7.25 £
Mirchi (137 CR. Chicken)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
7.95 £
Mirchi (138 CR. Prawns)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
8.75 £
Mirchi (139 CR. Salmon)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
11.5 £
Mirchi (140 CR. Paneer)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
7.65 £
Mirchi (141 CR. Lamb)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
8.25 £
Mirchi (142 CR. King Prawns)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
11.5 £
Mirchi (143 CR. Duck)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
11.5 £
Mirchi (144 CR. Chicken Tikka)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
8.25 £
Mirchi (144 CR. Lamb Tikka)
Highly spiced, cooked with fresh green chilli in this dish from Hyderabad<br>
Very hot
8.25 £
Pasanda (136 CR. Vegetable)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
7.25 £
Pasanda (137 CR. Chicken)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
7.95 £
Pasanda (138 CR. Prawns)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
8.75 £
Pasanda (139 CR. Salmon)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
11.5 £
Pasanda (140 CR. Paneer)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
7.65 £
Pasanda (141 CR. Lamb)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
8.25 £
Pasanda (142 CR. King Prawns)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
11.5 £
Pasanda (143 CR. Duck)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
11.5 £
Pasanda (144 CR. Chicken Tikka)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
8.25 £
Pasanda (144 CR. Lamb Tikka)
Cooked with red grape juice, coconut & mild spices<br>
Very mild<br>
Dairy
8.25 £
Jalfrezi (136 CR. Vegetable)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
7.25 £
Jalfrezi (137 CR. Chicken)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
7.95 £
Jalfrezi (138 CR. Prawns)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
8.75 £
Jalfrezi (139 CR. Salmon)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
11.5 £
Jalfrezi (140 CR. Paneer)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
7.65 £
Jalfrezi (141 CR. Lamb)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
8.25 £
Jalfrezi (142 CR. King Prawns)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
11.5 £
Jalfrezi (143 CR. Duck)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
11.5 £
Jalfrezi (144 CR. Chicken Tikka)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
8.25 £
Jalfrezi (144 CR. Lamb Tikka)
Prepared with special spice, green pepper, onion, carrot, green chilli, ginger, garlic, tomatoes & fresh herbs. A Bengali dish<br>
Hot<br>
Sesame<br>
Mustard<br>
Wheat (gluten)
8.25 £
Naga Chilli (136 CR. Vegetable)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
7.25 £
Naga Chilli (137 CR. Chicken)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
7.95 £
Naga Chilli (138 CR. Prawns)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
8.75 £
Naga Chilli (139 CR. Salmon)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
11.5 £
Naga Chilli (140 CR. Paneer)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
7.65 £
Naga Chilli (141 CR. Lamb)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
8.25 £
Naga Chilli (142 CR. King Prawns)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
11.5 £
Naga Chilli (143 CR. Duck)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
11.5 £
Naga Chilli (144 CR. Chicken Tikka)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
8.25 £
Naga Chilli (144 CR. Lamb Tikka)
Cooked in a special scotch bonnet sauce. Highly spiced<br>
Very hot<br>
Mustard<br>
Wheat (gluten)
8.25 £
Marrango (136 CR. Vegetable)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
7.25 £
Marrango (137 CR. Chicken)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
7.95 £
Marrango (138 CR. Prawns)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
8.75 £
Marrango (139 CR. Salmon)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
11.5 £
Marrango (140 CR. Paneer)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
7.65 £
Marrango (141 CR. Lamb)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
8.25 £
Marrango (142 CR. King Prawns)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
11.5 £
Marrango (143 CR. Duck)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
11.5 £
Marrango (144 CR. Chicken Tikka)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
8.25 £
Marrango (144 CR. Lamb Tikka)
Cooked with mango, coconut, fresh cream, mildly spiced<br>
Mild<br>
Dairy
8.25 £
Bengali Specialities
Torkari (Chicken)
Pieces of chicken or lamb spiced with ginger, garlic, fresh coriander & mint<br>
Medium<br>
8.25 £
Torkari (Lamb)
Pieces of chicken or lamb spiced with ginger, garlic, fresh coriander & mint<br>
Medium<br>
8.25 £
Hallim (Chicken)
Pieces of chicken or lamb cooked with thick lentil based special garam masala, whole coriander, whole cumin, fresh mint & lime juice<br>
Medium
8.25 £
Hallim (Lamb)
Pieces of chicken or lamb cooked with thick lentil based special garam masala, whole coriander, whole cumin, fresh mint & lime juice<br>
Medium
8.25 £
Kacha Murug Masala
Highly spiced strips of baby chicken cooked with fresh ginger, garlic, mint & coriander<br>
Medium<br>
Dairy<br>
Mustard
8.25 £
Lamb Chops Torkari Bhuna
Four pieces of tender lamb chops grilled in tandoor with special spice then prepared in medium bhuna sauce<br>
Medium<br>
Dairy<br>
Mustard
13.5 £
Shahi Duck
Tender duck strips cooked with special rice, garlic, peppers, carrot, red cabbage, onions, fresh coriander<br>
Medium
13.5 £
Nawab Special Quail
Bactara (quail) cooked with mustard seeds, red onions, peppers & special spices<br>
Medium<br>
Mustard
13.5 £
Tilapia Fish
Fillet of fish cooked with a special citrus sauce & special spices<br>
Medium<br>
Fish
13.5 £
Traditional Specials
Bhuna (152 TD. Vegetable)
Highly spiced, thick, rich sauce
5.95 £
Bhuna (153 TD. Chicken)
Highly spiced, thick, rich sauce
6.95 £
Bhuna (154 TD. Prawns)
Highly spiced, thick, rich sauce
7.25 £
Bhuna (155 TD. Salmon)
Highly spiced, thick, rich sauce
10.95 £
Bhuna (156 TD. Paneer)
Highly spiced, thick, rich sauce
6.5 £
Bhuna (157 TD. Lamb)
Highly spiced, thick, rich sauce
7.3 £
Bhuna (158 TD. King Prawns)
Highly spiced, thick, rich sauce
10.95 £
Bhuna (159 TD. Duck)
Highly spiced, thick, rich sauce
10.95 £
Bhuna (160 TD. Chicken Tikka)
Highly spiced, thick, rich sauce
7.95 £
Bhuna (160 TD. Lamb Tikka)
Highly spiced, thick, rich sauce
7.95 £
Dupiaza (152 TD. Vegetable)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
5.95 £
Dupiaza (153 TD. Chicken)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
6.95 £
Dupiaza (154 TD. Prawns)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
7.25 £
Dupiaza (155 TD. Salmon)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
10.95 £
Dupiaza (156 TD. Paneer)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
6.5 £
Dupiaza (157 TD. Lamb)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
7.3 £
Dupiaza (158 TD. King Prawns)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
10.95 £
Dupiaza (159 TD. Duck)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
10.95 £
Dupiaza (160 TD. Chicken Tikka)
Cooked with special spice, onion & green pepper. A traditional Moghul classic
7.95 £
Dupiaza (160 TD. Lamb Tikka)
Cooked with special spice, onion & green pepper. A traditional Moghul classic