Penne pasta, sausage, garlic, chilli, white wine, tomato sauce.
11.9 £
Fettuccine Alla Scozzese
Fettuccine pasta, Scottish smoked salmon, pealed king prawns, white wine, creamy tomato sauce.
13.5 £
Linguine Ai Gamberoni
Linguine pasta, butterflied king prawns in garlic, chilli, white wine and cherry tomato sauce.
14.9 £
Lobster Linguine
Linguine pasta, 1/2 lobster, chopped king prawns, chilli, garlic in lobster and cherry tomato sauce
19.5 £
DESSERTS
Tiramisu
5.9 £
Banoffee Pie
5.9 £
Warm Chocolate Fudge Cake
5.9 £
White Wine
Ritratto di Costa Bianco
A rare blend of Pecorino and Passerina grapes. White peach, delicate citrus and tropical notes on the nose, the taste keeps the freshness suggested smell, subtle, lifted and gentle on the finish.
21 £
Pinot Grigio delle Venezie
From Veneto region, 100% Pinot Grigio grapes, lasting fruity bouquet. On the palate this wine is dry, soft and well balanced, due to its full body.
24 £
Verdicchio dei Castelli di Jesi DOC Classico, Fazi Battaglia
From Marche region, 100% Verdicchio grapes, a straw-yellow colour with greenish highlights. It is fresh on the nose, with notes of apple, pear, broom flowers and aniseed. The mouth is rich, tangy and mineral, with a pleasant almondy finish
29 £
Soave Classico, Bolla
From Veneto region, made from selected Garganega grapes from the classic area on the hills of Soave, near Verona. Delicate flowery and tropical fruity notes with hints of candied apricot on the palate.
25 £
Pinot Grigio (Organic) Benedetta Varga Falzacappa
From Venezia region, clean and intense fruit notes on the nose, apricot, ripe, peach, banana on a light back-ground of ripe citrus. Dry on the palate with sapid but harmonius fruity aftertaste.
35 £
Gavi di Gavi, Enrico Serafino DOCG
From Piemonte region, 100% Cortese grapes, fresh, dry, harmonic and pleasantly fruity, intense, smooth with a good body and mineral pleasant aftertaste of almond and green apple.
45 £
Chardonnay, Vinnaioli Jermann
From Friuli-Venezia Giulia region, 100% unoaked Chardonney, a brilliant straw-yellow in colour with greenish highlights, intense aromas and fruity, lightly aromatic and with excellent persistence.
49 £
Rose Wine
Ritratto di Costa, Rosato IGP
From region of Abruzzo, hints of strawberry, followed by hints of pastry on the nose and on the palate expresses a great balance between freshness and creaminess
21 £
Red Wine
Montepulciano D'Abruzzo Parini
Region of Abruzzo, Montepulciano grapes, medium bodied, Rich aromas of plum and black cherry with spicy notes of cracked black pepper. A charming, well balanced wine with a velvety texture and intense black forest and damson fruits.
21 £
Negroamaro del Salento, Varvaglione
From Puglia region, 100% Negroamaro grapes, ruby red with shades of purple, fascinating scents of wild berries on the nose, on the palate is marked by vanilla and a long lingering finish.
26 £
Barbera D'Asti DOCG
From Piemonte region, a blend of corvina, rondinella and molinara grapes, deliciously fruity with notes of blueberries, cherries and rapsberries. Robust with a persitent finish
28 £
Valpolicella Ripasso, Sospiro
From Veneto region, a blend of Corvina and Rondinella grapes, a fine bouquet that smells of wild berries and jam on the nose with a dry and harmonious flavour on the palate.
35 £
Pinot Nero DOC, Colterenzio
From Alto Adige region, 100% Pinot Nero grapes, a brilliant fruity nose, aromatic with hints of red currants and black cherry, medium-bodied.
39 £
Barolo DOCG, Ascheri
Region of Piemonte, 100% Nebbiolo grapes, an intense garnet red colour with a rich and composite bouquet of sweet spices, dried flowers, leather and undergrowth.
60 £
Brunello di Montalcino, Il Poggione
From Tuscany region, 100% Sangiovese grapes, ruby red in colour, with a very intense, persistent nose and with red fruit notes. Warm balanced flavour with velvet smooth tannins and a long lasting aroma.
80 £
Amarone della Valpolicella, Bottega
From Veneto region, Corvina blend, intense bouquet of mature red fruit (marasca cherry, plumb, blackcurrants), of black cherry and raspberry jam, nutmeg and chocolate. Full, round, great body and structure, warm, persistent and intense to the palate.