Roux At The Landau menù, London

Roux At The Landau London - Menu

Available Monday to Friday 12:00 - 14:30

Monday to Thursday 17:30 - 19:00 and 21:30 - 22:30

Friday and Saturday 17:30 - 18:30 and 21:30 - 22:30

3 courses, coffee and petite fours £39.00.

3 courses, including half a bottle of wine, coffee and petits fours. £49.00.

Starters‎

Chestnut soup, crème fraîche, apple, sherry

Game terrine, toasted brioche, foie gras butter

Crisp mackerel, heritage beetroots, horseradish, watercress

Main Courses‎

Braised pork belly, pommes mousseline, petit pois à la française

Braised veal cheek, artichoke and walnut fricasse, pommes puree, Alsace bacon

Roast cod, pumpkin, beurre noissette, trompettes, hazelnut

Dessert‎

Almond and polenta cake, grilled apricots, crème fraîche ice cream

Selection of ice creams and sorbets

French and British artisan cheeses