Roux At The Landau menù, London
Roux At The Landau London - Menu
Available Monday to Friday 12:00 - 14:30
Monday to Thursday 17:30 - 19:00 and 21:30 - 22:30
Friday and Saturday 17:30 - 18:30 and 21:30 - 22:30
3 courses, coffee and petite fours £39.00.
3 courses, including half a bottle of wine, coffee and petits fours. £49.00.
Starters
Chestnut soup, crème fraîche, apple, sherry
Game terrine, toasted brioche, foie gras butter
Crisp mackerel, heritage beetroots, horseradish, watercress
Main Courses
Braised pork belly, pommes mousseline, petit pois à la française
Braised veal cheek, artichoke and walnut fricasse, pommes puree, Alsace bacon
Roast cod, pumpkin, beurre noissette, trompettes, hazelnut
Dessert
Almond and polenta cake, grilled apricots, crème fraîche ice cream
Selection of ice creams and sorbets
French and British artisan cheeses