Sluurpy > Restaurants in London > Petrus By Gordon Ramsay
Petrus By Gordon Ramsay - London - Photo album
Beautiful space with beautiful and delicious food! It's not only dinner, but it's an experience and one worth the investment. The space is fabulous, the service impeccable, and the food does not disappoint. We went for my birthday dinner and it was delightful in every way. The sommelier was fabulous
We enjoyed a lovely meal. The food was excellent in every respect. The vegetarian menu was also very good and inventive. Dishes are very small but at the end of the tasting menu and the desserts you don’t feel hungry.
Waiters were for the most part very service oriented, though there were some laps
The scallop was my fav dish of the dinner, lamb was average and I didn’t like the how the eel was cooked.
The wine recommended to us was matching well.
The service was not very friendly but meeting the standards.
I was very pleased with my visit. I suffer from anxiety and am on the spectrum so eating can be difficult for me. Especially since when I travel. But it has always been a dream of mine to go to a Gordon Ramsay restaurant and try the scallops.
Going into the restaurant I was greeted by friendly and
We came for lunch and chose the Prestige menu (6 appropriately sized courses).
Every dish was prepared well, near perfect. But no dish stood out as a combination we’ve never had before or a bite we’d dream of for years to come. Maybe that’s too much to expect at the 1 star level.
You come here for
A truly remarkable experience with impeccable wine pairing. This was certainly and unforgettable experience. We are considering adding it to our annual experience when visiting London.
Overall the food is nice, but having Gordon ramsey’s name on the restaurant I just expected a touch more, two dishes were actually cold and couple of dishes needed just abit more seasoning.
At the end of the day Im dining at a restaurant from one of the greatest chefs in the world.
Will I go again:
Worth every pound! This was my treat on a trip that I have waited 24 years for. At least now I could spoil myself with a lovely memorable meal.
The scollops and the sause with the cod were my favourites. The restaurant also catered very well for my lacrose intollerance and swopped some of the dish
I expected more from Gordon Ramsay. The food was prepared nicely but nothing extraordinary. Nothing that we will remember or crave later. The dessert was the best part.
A Michelin 1 * fine dining experience in comfortable surroundings with the impressive circular glass wine room in the centre of the restaurant. We found the staff were generally attentive and friendly. Opted for the A La Carte menu 3 course at £110 pp (plus 15% service charge), food presentation
Technically perfect food with its ups and downs.
A bit about the dishes. We took both menus so we could compare them and have a complete opinion about the restaurant. You can clearly see that the discovery menu has more work into it and it is more technical. However! That doesn't mean that it is be
Based on no small part from the verbal recommendation from season 21 Hell’s kitchen winner, Alex (met Alex while dining at Hell’s Kitchen in Atlantic City), I made a reservation at this restaurant with my mom and dad. This was a wonderful experience and will forever be a memorable. I would go back a
MICHELIN 1* - LONDON
The service was good as expected of a Michelin rated restaurant. The food however was just only decent and was not up to par with the price tag nor the Michelin star in my opinion. With the same price you could get a better meal elsewhere with better rated Michelin stars ( i.e D
The restaurant service is fantastic. Exactly as you would expect for a Michelin starred restaurant. The amuse bouche, petit fours and canapés were exceptional. Desserts were the highlight of the meal. The mains we ordered (Dover sole, cod) were nice, but paled in comparison to the rest of the meal.
Our experience at Pétrus was truly wonderful. Myself and my partner went for dinner and were served The Prestige menu. Every dish we were served was full of flavour. I had notified the restaurant before our arrival that I am 7 months pregnant and that my partner had an intolerance to shellfish and t
A lovely birthday celebration @ Pétrus! Highlight of the meal was the basil tomato amuse-bouche that was like “drinking a pasta” - my brother. Most dishes were with table service, which personally is quite fun & amusing.
Thanks to the Pétrus team for the wonderful birthday lunch and card ❤️
Close to the three star experience at Restaurant Gordon Ramsay. Food quality off the charts and will not make you feel overstuffed or bloated.
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