#}
Sluurpy > Restaurants in London > Oklava

Oklava - London - Photo album

Had the chance to take a few trips to Last neon this year and Oklava was by far my favorite meal. I’ve had inspired Turkish meals in the past but nothing yet that compares to this. At a meal with two colleagues with different palates we found it delicious and at the top of our list for a return visi
We did the 4 course meal and the food was fantastic! My absolute favorite was the black sea cheese pide; it is so rich yet crispy on the outside and full of flavors. The aubergine is not very good in my opinion; this dish was re-interpreted as a salad like dish and it just lacks all the smoke and fl
Fantastic! This was Turkish food with a twist. We ordered the pre fixe menu (7 plates shared across 2 of us) + dessert. Dishes ranged from great to outstanding (especially the chicken). The only disappointment was the bean salad which came out a little too bitter. Courses change fairly regularly. B
AMAZING experience here. I’d heard a lot about it but never actually been, and now I regret not going earlier. Everything we ate was extremely delicious. My favourite dish was the beef ribs, but the kunafe was also unmatched. Great mix of flavours that gelled really well together. Also, the staff we
Had a really delicious meal here. You can tell all ingredients are of high quality and the dishes were so tasty! One of my top fave restaurants in London!
Simple place with some great dishes. The food is full of flavor and very well made. The staff was really welcoming and knowledgeable. The venue is simple and located in a very hip area. It can get crowded and unfortunately really (really) loud! And depending on who you are can somewhat hurt the over
A very fusion version of Turkish dishes. The flavor has been amended that it is more balanced and creative. For instance, the cheese pide is a small plate of pizza with raw egg yolk. First time seeing this combination other than Japanese. Given its price, pretty good. 3/5 I would say. Service added
It was great to be back inside the restaurant after our last visit where we enjoyed a fabulous al fresco dining experience back in April. I also have to say that the turkish food we enjoyed on saturday was probably the best we’ve ever had. This was matched with fabulous cocktails , good wine and fan
Would preferred if there was seafood options. Food was quite heavy. would recommend sharing between 3-4 people instead of 2 people. Service was nice as well, but will only revisit if menu changed a bit more because of the limited selection of dishes. I would recommend ordering the cabbage. The bread
If you grew up eating Turkish, Greek and/or any Levantine cuisine, you might not be impressed here. Oklava has a reputation built on good food critics and social media posts. The place is smallish with a relaxed casual atmosphere (this is not a dying to be seen place and it is not decorated for inst
We have been there for lunch. The date butter is superb. The starters were very good: cheese with honey and tomatoes cuori di Vesuvio. The main dishes were ok and a bit overpriced. The service is very kind and attentive.
Great place for a casual lunch date. The spiced cauliflower is my favourite by far. I could just eat that all day. The lamb chop is good too. Service is friendly and fast. We thoroughly enjoyed it!
Modern, innovative take on Turkish food, with intoxicating flavors in a hip setting. While the service was at times slow and some of the portions were small for plates meant for sharing (especially the starters), the friendly staff and delicious dishes had us sold from the start. Chef Kiazim used to
All in all: very tasty, beautiful presentations and combination of flavors, but a bit pricey. We had lunch on a Saturday and arrived at 1pm, where the restaurant was not very busy. The dishes are meant to be shared, so we ordered 3 starters (loved the bahart spiced bread with date butter and the h
A perfect lunch in a lovely setting. Absolutely delicious food. Staff also perfect, polite, attentive, unobtrusive, not arrogant. Nice to see the chef behind the counter cooking. Each dish is well thought out, balanced, delicious and looks great too. We will be back!
The food here is exceptional. Sweet date butter with fresh bread to the salty sweet goodness of herb honey lathered halloumi. Our wine choice was not the best but this was significantly out weighed by the quality and ingenuity of flavours. Will definitely be back.
Share on WhastApp
Share on Facebook
Upload your pictures