The Steak Restaurant menù, London

The Steak Restaurant London - Menu

Starters

French Onion Soup

Gruyere croutons.

6.00 £

Seafood Chowder

Sourdough toast.

7.00 £

Salmon Ceviche

Marinated sushi grade salmon with crisp bread.

7.00 £

Pacific Shrimp Tempura

Ponzu sauce.

8.00 £

Beef Carpaccio

Rocket, parmesan, truffle oil.

8.00 £

Chicken Liver Parfait

Toasted brioche.

7.00 £

Grilled Bone Marrow

Toasted sourdough.

7.00 £

Wedge Salad

Iceberg, blue cheese, pastrami and buttermilk.

6.00 £

Grilled Baby Back Ribs

House BBQ basting.

7.00 £

Edamame Beans

Cracked salt and chilli.

2.00 £

The Steaks

Sirloin

Rich and marbled with a firm texture.

14.00 £

Rib Eye

Layered with marble and bursting with flavour.

16.00 £

Rump 250g

Juicy and full of flavour.

16.00 £

Fillet 200g

Tender and succulent.

22.00 £

Sauces

1.20 £

Special House Cut Steaks

T-bone 450g

Half sirloin half fillet.

32.00 £

Bone in Sirloin 500g Thick Cut

Rich and marbled full of flavour from the bone.

32.00 £

Chateaubriand for Two 400g

Tenderloin fillet to share.

45.00 £

Mains

Boneless Cornfed Chicken

Peri peri or house BBQ.

11.00 £

Fillet of Seabass

Basted with thyme, lemon and caper butter.

13.00 £

Salmon Fillet

Miso and mirin glaze.

13.00 £

Roasted Aubergine & Sweet Potato (v)

Coconut yoghurt, pesto and roasted cherry tomatoes.

11.00 £

Grilled Tiger Prawns

Garlic butter or Peri peri.

18.00 £

Tuna Steak

Lime, soya and ginger basted.

15.00 £

Sides

Pommes Frites

3.50 £

Tiger Prawns

Butterflied.

7.00 £

Mac and Cheese

4.00 £

Grilled Bone Marrow

4.00 £

French Beans

Shallots garlic chili.

4.00 £

Fresh Leaf Spinach

Plain or creamed.

4.00 £

Saffron Rice

4.00 £

House Salad

4.00 £

Caesar Salad

Traditional recipe.

4.00 £

Tomato & Onion Salad

Vine tomatoes and red onions.

4.00 £

Rocket & Parmesan Salad

5.00 £

2 Fried Eggs

3.00 £

Option

Sirloin 225g

Rib Eye 225g

Thick Cut 350g

8.00 £

Thick Cut 500g

18.00 £

Thick Cut 350g

9.00 £

Thick Cut 500g

19.00 £

Plain

Creamed

Sauces

Peri Peri

Peppercorn

2.50 £

Garlic Butter

2.50 £

House BBQ

2.50 £

Béarnaise

2.50 £

Truffle Béarnaise

2.50 £

Truffle Infused Cheese

2.00 £