Sliced aubergines layered with bufala mozzarella, basil, parmesan and fresh ‘salsa di pomodoro’.
8.90 £
Spaghetti Napoli
Alla Napolitana, with fresh cherry tomatoes, fresh basil, garlic and extra virgin olive oil.
8.95 £
Margherita DOP
Tomato sauce, mozzarella and basil.
8.85 £
Boscaiola
Mozzarella, mushrooms and Italian sausage with tomato sauce.
12.95 £
Hawaii
Tomato sauce, ham and fresh pineapple and mozzarella.
12.50 £
Starters
Bruschetta
Homemade wood oven bread with sweet tomatoes, basil and a drop of extra virgin olive oil.
6.75 £
Capresine di Bufala
Fresh ’milky’ bufala mozzarella with vine tomatoes, basil leaves and served with our homemade pesto dressing.
9.50 £
Ruccoletta
Simple wild Italian rocket leaf salad with parmesan shavings and Chefs dressing.
6.95 £
Polpettine di Granchio
Patties of fresh crabmeat, parsley and garlic accompanied with sauce tartare.
8.95 £
Polpettine di Vitello
Patties of Dutch veal meat, with authentic Italian tomato sauce and parmesan cheese shavings - a delight.
8.95 £
Baci di Riso
Arancini or Arborio rice, prepared with fresh tomato sauce, baby peas, parmesan and at the heart of this ’little kiss’ - a taste of bufala mozzarella.
6.85 £
Deep Fried Whitebait
Baby whitebait, flour crusted and crispy fried, with our sauce tartare.
6.85 £
Filatina di Mozzarella
Bufala mozzarella cheese melted into our fresh tomato sauce with a scattering of basil.
9.50 £
Parmigianina di Melanzane
Sliced aubergines layered with bufala mozzarella, basil, parmesan and fresh ‘salsa di pomodoro’.
8.90 £
Focaccine
A delicious accompaniment of all the above. A selection of our speciality wood fired bread or foccine. Served with garlic/ rosemary/ a touch of tomato sauce.
4.85 £
Specials Menu (As Starters)
Fresh Calamari
Calamari in a fresh tomato sauce with black olives, capers and a touch of chilli.
8.95 £
Carpaccio of Octopus
Octopus in a light lemon juice with a tortino of potatoes, courgette, red onion and a hint of paprika.
10.95 £
Carpaccio of Bresaola
Thinly sliced bresaola with rocket salad, Sardinian pecorino cheese and drops of truffle oil.
11.95 £
Carpaccio of Courgette
Ribbons of courgette with mature parmesan shavings, toasted pine nuts and a touch of homemade truffle pesto.
12.95 £
Chefs Scallops
Scallops sat atop a garlic crouton with asparagus spears and a spicy lemon sauce.
12.95 £
Minestrone
Our recipe - homemade vegetable soup.
6.95 £
Specials Menu (As Mains)
Spaghetti Vongole
Spaghetti with fresh clams, courgettes, white wine, garlic, parsley and a hint of chilli.
15.95 £
Paccheri
Paccheri pasta enveloped in a foil parcel with scallops, king prawns, garlic, cherry tomatoes, basil and a touch of Pinot Grigio.
19.50 £
Classic Lasagna
With veal mince, homemade besciamella sauce, bufala mozzarella, fresh tomato sauce and parmesan cheese.
14.50 £
Fabulous Home Made
Tagliolini pasta or gnocchi - with freshly shaved Italian black truffle (in season).
28.50 £
Risottino
Arborio rice with asparagus spears and Sardinian pecorino cheese.
15.75 £
Risottino Delle Sibille
Arborio rice, tiger prawns, calamari, a hint of garlic, parsley, white wine and finished off with a grilled fillet of sea bass.
23.50 £
Ossobuco
Roasted veal ossobucco laid on a delicate pumpkin risotto.
24.00 £
Fresh Seabass alle Zucchine
Fillet of sea bass with a thinly sliced crusty courgette topping accompanied with our ’caponata’ of vegetables.
22.50 £
Grill - Alla Brace
Il File (200gr)
Fillet of certified free range Scottish beef, grilled and accompanied with a sliced tomato, dressed with garlic mince and basil leaves.
24.50 £
File alla Crosta
With a ’crosta’ di Parmigianino Reggiano.
26.50 £
File Tagliata
Sliced fillet with rocket and parmesan shavings, drizzle of oil.
27.50 £
Vitello Milanesina
Bread crumbed topside of Dutch veal with aromatic herbs and served with fresh mixed leaves and Chefs dressing.
23.50 £
Vitello: Scaloppine al Limone
Topside of veal with a delicate lemon sauce, teamed with a ’little flavour’ of our spinach tortino.
24.50 £
Vitello alla Pizzaiola
Topside of veal gently braised in fresh tomato sauce and oregano accompanied with saute potatoes or spinach tortino.
24.50 £
Pasta - I Maccheroni
Orecchiette alla Sofia
Pasta shells with fresh spinach, sundried tomato, garlic, ricotta cheese and a touch of parmesan cheese.
12.95 £
Spaghetti Napoli
Alla Napolitana, with fresh cherry tomatoes, fresh basil, garlic and extra virgin olive oil.
8.95 £
Spaghetti Puttanesca
Tomato sauce, olives, garlic, capers, hint of anchovies and chilli.
12.95 £
Pappardelle
Flat pasta served with saute’ king prawns and porcini mushrooms.
16.75 £
Tagliolini Mimo
Home made fresh tagliolini pasta with crab meat and cherry tomatoes, dressed with a hint of garlic, basil and touch of brandy.
14.95 £
Penne alla Boscaiola
Italian sausage, courgette, onion, a touch of truffle oil and parmesan cheese.
13.75 £
Tagliatelle
Fresh home made tagliatelle ‘alla Bolognese’.
12.75 £
Gnocchetti Sorrentina
Homemade pure potato gnocchi, fresh tomato sauce, basil leaves, mozzarella and parmesan cheese.
12.75 £
Spaghetto alla Polpettina
Spaghetti with homemade Italian meatballs, fresh tomato and basil sauce.
14.95 £
Risottino al Barolo e Funghi
Arborio rice with diced veal ragu and champignon mushrooms in a delicate Barolo red wine sauce.
16.75 £
Risotto alla Zucca
Arborio rice creamed with zucca, ricotta, onions and white wine.
15.50 £
“Fresh Daily Market Fish” Mimo’s Choice
Fritto Misto
Deep fried tiger prawns, calamari and zucchini served with a creamy pesto dip.
19.50 £
Al Cartoccio
Wrapped in paper, sealed and cooked with herbs & white wine.
19.50 £
In Acqua Pazza
Gently poached with cherry tomatoes, wine, herbs and garlic.
19.50 £
Alla Pizzaiola
Braised in homemade tomato sauce, garlic and oregano.
19.50 £
Al Forno
Oven baked on a bed of thinly sliced potatoes, onions, garlic, tomatoes, white wine and a hint of rosemary.
19.50 £
Side Orders - I Contorni
Broccoli
Tossed broccoli with garlic and a touch of Italian mild chilli.
4.50 £
Spinaci
Sauteed spinach, a hint of garlic, chilli and extra virgin olive oil.
4.50 £
Zucchini Fritti
Deep fried delicate courgette chips.
4.50 £
Cannellini
Italian white beans tossed with garlic and parsley.
4.50 £
Le Patatine
Our hand cut freshly made French fries.
4.50 £
Roast Potatoes
Roast potatoes tossed with garlic and rosemary.
4.50 £
Insalatina
Mixed salad leaves.
4.50 £
I Pomodorino
Sliced fresh vine tomatoes with garlic and basil leaves.
4.50 £
Wood Oven Fired Pizze
L’Emigrante
“Tricolore - tre gusti” tomato sauce, mozzarella, rocket, ricotta, parma ham and cherry tomatoes, garlic and oregano.
13.95 £
Margherita DOP
Tomato sauce, mozzarella and basil.
8.85 £
Monachina
Tomato sauce, mozzarella, smoked mozzarella and parmesan shavings.
12.95 £
Napoletana
Tomato sauce, mozzarella, oregano, anchovies and capers.
12.50 £
Le Reale
Tomato sauce, mozzarella, provola, ricotta and parma ham.
13.95 £
Capricciosa
Tomato sauce, mozzarella, artichoke hearts, fresh champignon mushrooms and honey roasted ham.
13.85 £
Vesuvio
Half-folded pizza with ricotta, pepper sausage, cherry tomatoes mozzarella and parmesan shavings with tomato sauce.
13.85 £
Cornetto di Bufala
Calzone with emmental and mozzarella topped with parma ham, rocket and basil.
13.95 £
Genuina
Bufala mozzarella, cherry tomatoes, basil and tomato sauce.
12.95 £
Boscaiola
Mozzarella, mushrooms and Italian sausage with tomato sauce.
12.95 £
Hawaii
Tomato sauce, ham and fresh pineapple and mozzarella.
12.50 £
Margaritana
Parmigiana di magazine, tomato sauce and mozzarella.
12.95 £
Irpina
Tomato sauce, mozzarella, ham and mushrooms.
12.75 £
Mugnanese
Tomato sauce, mozzarella, spicy pepperoni and potatoes.
12.95 £
Mare e Monti
Tomato sauce, tuna, onion, black olives, basil and mozzarella.
Tomato sauce, selection of bufala mozzarella cheeses, provola & basil.
12.95 £
Quattro Gusti
Tomato sauce, mozzarella, ham, mushrooms, anchovies, black olives and fresh basil.
13.85 £
Ortolana
Aubergine, courgette, mushrooms, mixed peppers, mozzarella and tomato sauce.
12.95 £
Montebianco
Provola, brie, fresh mushrooms, parma ham, parmesan and fresh basil.
13.95 £
Speciality Pizzas
Pizza Caprese
Wood oven baked pizza base - topped with uncooked bufala mozzarella, cherry tomatoes and basil leaves, a ’fresh’ taste experience.
13.95 £
White Pizzas
Pizza Nonna
Mozzarella, strong broccoli Napoletani, fresh sausage with a hint of chilli.
13.95 £
Pizza Ghiottone
Mozzarella, gorgonzola, Emmental cheese, parma ham and rocket leaves.
14.50 £
Pizza Porcini
Mozzarella, porcini mushrooms and sliced bresaola.
15.50 £
Pizza Solfatara
Mozzarella, tiger prawns, scallops, calamari and vongole.
23.50 £
Pizza al Tartufo
Mozzarella, ricotta, truffle pesto and fresh truffle shavings.
27.50 £
Drinks
Coke
2.50 £
Diet Coke
2.50 £
Fanta
2.50 £
Sprite
2.50 £
Still Water (Acqua Panna)
3.70 £
Sparkling Water (San Pellegrino)
3.70 £
Beer – Birre
Peroni (Bottle 330ml)
4.00 £
Desserts – Doli
Desserts
5.95 £
Formaggi
10.00 £
Sweet Temptations
Moscato, Cantina Corbera
This Moscato is handcrafted on the beautiful island of Sicily, a land with an ancient heritage for winemaking. Rolling hillside vineyards, warm Mediterranean sunshine, and a cool, coastal breeze, are the perfect climate to produce crisp, juicy Moscato grapes. This straw yellow wine is honey melon flavored with a light scent of white peaches, flowers and tropical fruit. This Moscato delivers a well balanced acidity and has a long, lingering finish. Perfect as an aperitif.
21.00 £
Sparkling Wine
Valdobbiadene Prosecco DOCG, Serre (Veneto)
This wine is pale straw yellow coloured with greenish highlights. Its fizziness is bright and its perlage is delicate and persistent. Its fruit fragrance has exotic hints of pineapple and banana. Its flavour is soft and creamy, slim bodied and crunchy.
32.50 £
Spumante Rosé, Ex Dry, Serre (Veneto)
This refined sparkling wine has a bright pink colour and it expresses and intensifies the typical flowery and fruity features of the respective vines. It is delicate and smooth and it develops fresh strawberry and raspberry scents.
32.50 £
Rosé Wine
Pinot Grigorio Rosé (Veneto)
Pale pink in colour, a delicate fruity fragrance and crisp apple flavours with a hint of almond, a light wine of fantastic fragrance.
25.90 £
White Wine
Chardonay IGT, I Vignetti, Terre Musa (Veneto)
A delicate aroma that brings to mind Golden Delicious apples. Its taste is inviting, pleasant and harmonious with traces of apple and acacia blossom.
19.75 £
Garganega & Sauvignon, Organic, La Cappuccina (Veneto)
Aromatic and elegant bouquet, balanced, smooth and well structured on the palate. It has precise perfumes, with dominant notes of citrus fruits and warm graphite, along with hints of tropical fruits and hawthorn.
23.00 £
Pinot Grigio, Contro Corrente, Terre Musa (Veneto)
Straw-yellow in colour, when young it has a pleasant, fruity aroma and with the passing of time it takes on a bouquet reminiscent of fermented hay, walnut hull and toasted almonds.
25.50 £
Grillo, Timineri (Sicily)
Fresh and intense notes of citrus with hints of almond and melon. Crisp palate with Mediterranean minerality.
Straw yellow in color with green-ish highlights, it reveals pleasant exotic fruit, citrus fruit and pear aromas. The fresh taste, brightness and minerality on the palate make this wine very pleasant.
Soft straw yellow in color, with a typically herby aroma reflected perfectly on the palate with a bright flavor and striking tanginess.
32.00 £
Vermentino di Sardegna DOC, Manzanile, Gabbas (Sardegna)
Beautiful soft dry white wine with spicy, floral nuances and ripe fruit. The taste is full, balanced and round and ends with a long, sophisticated aromatic finish.
33.00 £
Sauvignon Blanc DOC, Organic,Terre Musa (Veneto)
Flavour includes hints of yellow bell pepper, banana and lotus blossom. The clay terrain produces a subtly refined and pleasing wine with a flavor that is dry and lively but always elegant and satisfying.
35.00 £
Gavi del Comune di Gavi DOCG, La Chiara (Piemonte)
100% Cortese. Fragrance of flowers and fruit with a hint of peach. Full and rich, soft and harmonious as a result of the complete ripening of the grapes.
39.90 £
Red Wine
Cabernet Sauvignon IGT, Terre Musa (Veneto)
This Cabernet Sauvignon is deep ruby-red in colour, with aromas of raspberry, blueberry and cassis set off by traces of black pepper, caramel, tobacco and chocolate. In the mouth it is a well-balanced wine, with soft tannins leading to a long, persistent finish.
19.75 £
Merlot IGT, Organic, La Cappuccina (Veneto)
A great wine full, hearty, richly-colored characterized by an intensely vinous fragrance with grassy undertones. It has a pleasant bouquet and very harmonious, balanced dry taste that cannot be matched for its compleness.
25.50 £
QU.ALE Rosso Salento IGT, Tenute Emèra (Apulia)
This fantastic red wine from Salento is a blend of 4 different grapes: Primitivo, Negroamaro, Merlot and Tempranillo. It’s soft and fruity with round tannins, finish of fresh fruit with pleasant lingering flavour. Try this wine also chilled.
26.90 £
Bardolino DOC, Pagus, (Bisano)
Fruity and elegant with floral hints of rose and violet. Palate fresh, delicate, fruity and perky.
28.00 £
Nero d’Avola DOC, Timineri, (Sicilia)
The nose is delighted with ripe scents of cherries, plums and blackberries. On the palate it unfolds soft and enchanting at first, leaving a very agreeable trace of a balanced tannin content. It boasts a highly commended flavour.
An elegant wine in terms of appearance, bright ruby red in colour with purplish highlights. Fruits of the forest aromas and a velvety taste with perfectly balanced tannins.
29.90 £
Madègo, Organic, La Cappuccina, (Veneto)
An intense ruby red with purple highlights, with hints of oak that are very well integrated with the berry fruit notes. It’s flavour is rounded, with a spicy aftertaste and soft tannins that are perceptible without being aggressive.
30.90 £
Montepulciano Biodynamic, Organic Cantina di Orsogna, Abruzzo
Deep ruby red with purple hues prepares to what comes intensely to the nose: black cherry in spirit, jam, leather and almond. The taste is warm, full, tannic and fruity.
Deep ruby color, warm and round. Wild-berries flavour with light scents of oak. Rich and dense tannins. Full-bodied and powerful taste.
39.00 £
Primitivo di Manduria DOP Celebration, Tenute Emera (Apulia)
Ruby red in color, with a notable bouquet of red fruits and distinctive hints of liqueur cherries and plums. Velvety and long on the palate.
39.50 £
Chianti Classico DOCG, Castello Di Volpaia (Toscana)
Gambero Rosso Tre Biccheri Award Winner. A fresh, crisp red, lending a tightness to the feel and linear profile. With air, this turns richer, offering plum, coffee and leather notes. Assertive tannins mark the long finish.
49.50 £
Campo Buri, IGT, (Carmenere and Oseleta Organic Grapes), La Cappuccina (Veneto)
Decanter Gold Medal Award Winner. A concentrated ruby red. On the nose it’s displays herbaceous notes that blend with suggestions of berry fruits (black currants and bilberries) and spicy hints (pepper, cloves and vanilla). The flavour offers well-balanced fruit on the palate, with ripe tannins and a very long finish. Must be tried.
52.00 £
Big Reds
Barolo Vigna Borgogno (Piedmonte)
Big smoky, tar, peppery, earthy, tobacco, strawberry jam, black cherry, resin, savoury, gamey aromas. Dry, elegant but slightly lean and tannic with structure to age. Lots of earthy, tobacco, mint, liquorice, root, cherry, tar, resin, meat and strawberry flavours.
75.00 £
Amarone Classico della Valpolicella, Le Ragose (Veneto)
Plury awarded wine. Extraordinarily powerful, intense wine of 15-16% alcohol with a concentrated black cherry confettura (jam) fruit. Dense and super ripe, yet still well- mannered and harmonious, the Amarone finishes rich and dry with firm tannins allowing lengthy bottle development.