Jashan menù, London
Jashan London - Menu
Most popular
SaagPaneerAdraki
Cottage cheese, sautéed with delicately spiced spinach & fresh ginger.
6.50 £
MurgMakhan Masala
Butter chicken, favorite of all.
8.50 £
Malwani Chicken Curry
A regional chicken curry from western coast of India, cooked with home made spices.
8.50 £
BhindiMasaledar
Okra stir fried with onions, tomatoes, peppers, spices and herbs.
6.95 £
Dal Makhani
Buttery Maa di Dal - cooked with motherly love.
6.50 £
KuchChatpate - Crunchy Starters
Delhi Samosa Chaat
Deep-fried crispy pastry cones, stuffed with mildly spiced potatoes & green peas, served with spiced chickpeas.
4.50 £
AlooTikkiyaChaat
Deep-fried potato cakes stuffed with spiced lentils & green peas.
4.50 £
Aloo Papadi Chat
Flat flaky ,crispy poories topped with potatoes, chickpeas, chilled youghurt and tangy chutnies.
4.75 £
Cabbage and Onion Fritters
Crispy cabbage and onion bhajee.
4.25 £
Chiili Garlic Prawns
Batter fried prawns stir fried with peppers, spring onions & chilli garlic sauce.
5.95 £
Chicken 65
Cubes of chicken tossed dry in a sauce made of red chillies, curry leaves, garlic, ginger, pepper, spring onions and spices.
5.95 £
Machhi Chatpati
Batter fried spiced fish-traditional fish koliwada.
5.95 £
LazeezKababs - From the Tandoor
Tandoori Jhinga (5pcs)
Platter of tandoor king prawns with flavour of your choice fresh dill / lemon butter garlic.
17.50 £
MachliChutneywali
Chunks of fish in a marinade of coriander & mint puree, charcoal-grilled.
9.50 £
Tandoori MurgAngaar
Traditional tandoori chicken.
7.95 £
MurgTikkaShole
Charcoal-grilled chunks of chicken with a special spice mi.
7.95 £
MurgTikka Afghani
Chicken morsels marinated with yoghurt, ginger, garlic, coriander & mint - cooked in the clay oven.
7.95 £
Pudina Chaamp
Charcoal-grilled lamb chops flavored with coriander and mint.
8.25 £
TarahTarahkeKabab
Assortment of kababs - seafood, lamb, chicken, vegetables.
18.95 £
PaneerTikkaKastoor
Cottage cheese marinated with yoghurt, nuts & fenugreek, charcoal-grill.
6.95 £
MachiarekeJaal Se
Zungtachi Curry
Traditional goan prawn curry.
9.50 £
King Prawn Pumpkin
King prawn and pumpkin tempered with mustard seeds and curry leaves and simmered in sauce made of coconut milk.
14.95 £
Malwani Prawn Curry
A regional prawn curry from western coast of India, cooked with home made spices.
8.95 £
Kerla MeenMoiley
Slices of fish simmered in coconut milk, delicately spiced.
9.50 £
Goan Fish Curry
Seasonal fish curry, goan home-style preparation.
9.50 £
Murg - Chicken
KadaiMurgKarachiwala
Morsels of boneless chicken cooked in a kadai with fresh tomatoes, pounded spices & fresh c.
8.50 £
Murg Korma
Mildly spiced chicken curry enriched with coconut & nuts.
8.50 £
MurgMakhan Masala
Butter chicken, favorite of all.
8.50 £
MurgSaagMalai
A Moghlai treat - recipe from the kitchens of Nawabs.
8.50 £
Malwani Chicken Curry
A regional chicken curry from western coast of India, cooked with home made spices.
8.50 £
DesiChooza Curry
Joints of chicken marinated with fresh ginger, garlic, green chillies, spices & cooked in homemade-style curry.
8.50 £
GoshtkeDeg Se - Lamb from The Casserole
AmritsaritavekaRarha Gosht
Diced and minced lamb tempered with hearty amritsari spices and finished on heavy iron griddle.
9.25 £
RajasthaniLal Mas
Lamb cooked in fieryRajasthanigravy made with dried red chilies and whole spices.
9.50 £
BhoonaGosht
Meat gently cooked with tomatoes, spices & herbs.
9.25 £
Rogan Josh
From Kashmir - tender pieces of lamb gently cooked in a mild curry with almonds & spic.
8.95 £
Tave Se GoshtHariMirch
Tender pieces of lamb, stir-fried on the griddle with tomatoes, green chilies, crushed spices & fresh coriander.
9.50 £
Hydrabadi Dalcha Gosht
Lamb and lentils cooked with herbs and spices finished with a sourish tang.
9.50 £
SubzionkiNumaish - Vegetarian Selections
Paneer Mutter Tava Masala
Cottage cheese stir-fried on the tava with green peas, tomatoes, spices & fresh coriander.
6.50 £
SaagPaneerAdraki
Cottage cheese, sautéed with delicately spiced spinach & fresh ginger.
6.50 £
PaneerTikkaLababdar
Marinated & grilled cottage cheese, simmered in an enriched tomato gravy.
6.50 £
BainganBharta
Smoked eggplant, mashed & cooked with fresh tomatoes, coriander & mild spices.
6.95 £
BhindiMasaledar
Okra stir fried with onions, tomatoes, peppers, spices and herbs.
6.95 £
Aloo Gobi SimlaMirch
Cauliflower flowerets, steamed & stir-fried with fresh tomatoes & green peppers.
5.95 £
Chholay
Village-style preparation of chickpeas.
5.50 £
Cabbage Foogat
Shredded cabbage & green peas tempered with mustard seeds & curry leaves - a specialty from South India.
5.95 £
Dal Makhani
Buttery Maa di Dal - cooked with motherly love.
6.50 £
Dal Tadkewali
Yellow lentils with fresh tempering of garlic & spices.
5.50 £
Basmati Rice Khazana From the Treasure of the Nawabs
Dum Biryani - Murg / Gosht
Served with raita. Tender pieces of chicken or lamb, gently steam-cooked with tomatoes, rice, whole spices, fresh herbs & saffron.
8.95 £
Subzi Dum Biryani
Served with raita . A combination of saffron-flavored rice & vegetables, flavoured with fresh coriander & mi.
6.95 £
NimbooBhaat
Steamed turmeric rice, tempered with mustard seeds, flavored with lemon juice.
3.75 £
Pilau Rice
3.75 £
SadheChawal
Steamed rice.
2.75 £
Options
Chicken
Lamb
Malai
Rose
KesarPista
Pista
Fresh Dill
Lemon Butter Garlic
Hindustani Roti kitokri Indian Breads
NaanMakhani
Enriched bread, made from fermented dough.
2.25 £
LasooniNaan
Naan with garlic flakes.
2.50 £
PeshawariNaan
Naan bread, stuffed with c.
2.95 £
Tandoori Roti
Whole-wheat flour bread baked in the tandoor.
2.25 £
Coconut & Date Naan
Naan stuffed with a filling made from coconut & dates.
2.95 £
Extras
Plain Popodoms
0.50 £
Raita
2.50 £
Salad
2.50 £
Mango Chutney
0.50 £
Mint Sauce
0.50 £
MeethiBaten - For the Sweet Palate
Kulfi
Traditional Indian ice cream Choice of different flavors.
5.50 £
KesarBadamBahar
Kulfi topped with a rich saffron sauce & sliced almonds.
5.50 £
GulabJamun
Condensed milk balls in rose flavored sugar syrup.
5.50 £