rosemary & garlic studded camembert baked in sourdough, cured Calabrian meats, smoked duck breast, carved ham, lemon & thyme infused olives and 'nduja sausage
27 £
Rosemary & garlic baked camembert served with warm sourdough and celery
11 £
board of Italian cured meats from Calabria, sun dried tomatoes and lemon & thyme infused olives, served with sourdough bread and balsamic vinegar
14.5 £
Hovedret
Chicken liver, brandy & liquorice parfait, hazelnuts and toasted sourdough
5.75 £
Tomato, vegetable & quinoa soup topped with crème fraîche and pumpkin seeds, served with toasted sourdough
5.75 £
Smoked salmon, sourdough, crème fraîche and capers
7.75 £
Fried squid with a sesame dressing on a bed of kale salad and Asian-style slaw
6.5 £
Pan-seared scallops with chorizo and creamed peas
8.5 £
Dessert
28-day aged rib-eye steak, mini Yorkshire puddings filled with caramelised onions, triple-cooked chips and a horseradish butter
16 £
Fish & chips
line-caught cod, ale-battered, served with triple-cooked chips, mushy peas & tartare sauce
12.94 £
Handmade British beef burger in a brioche bun with bacon and melted cheese, served with a gherkin and fries
12.94 £
Sausage & mash - Cherry Orchard Farm horseshoe sausage, spring onion mash, crispy onions & a red win
13 £
Guinea fowl breast stuffed with spinach and pecorino, served with roasted butternut squash and stem broccoli
16 £
Roast Atlantic cod with peas, leeks and a chorizo & pea ragu
16 £
Chargrilled halloumi rainbow salad with ribbons of carrots and courgettes, red pepper, pumpkin seeds, chickpeas and avocado
10.25 £
Seared tuna served on a bed of fine beans, sun dried tomatoes, olives and red onion
13 £
Caesar salad with chargrilled chicken breast, gem lettuce, anchovies, olives and Caesar dressing, topped with shaved cheese, bacon and toasted sourdough croutons
10.25 £
Desserts
British cheese board including Cornish blue, Wensleydale with cranberry, Sandham's crumbly Lancashire and St. Helen's Farm goat's cheese, served with celery, savoury biscuits and red onion chutney
8 £
Sticky toffee pudding and vanilla ice cream
6 £
Warm chocolate brownie served with hazelnut ice cream