Items served as individual pieces unless stated. Crispy duck spring roll, potato and edamame cake (V), Chinese vegetable spring roll (VG), har gau (GF), chicken and cashew nut dumpling, prawn and chive dumpling (GF), 2 steamed quinoa gyozas (VG), honeyed chilli chicken rice pot (GF).
15.15 £
Vegetarian Ping Pong Selection
Items served as individual pieces unless stated. 2 potato and edamame cakes (V), Chinese vegetable spring roll (VG) , spinach and mushroom dumpling (VG), turmeric and Chinese vegetable dumpling (GF, VG), steamed quinoa gyoza (VG) , 2 spicy Chinese vegetable dumplings (GF), vegetable sticky rice (GF,VG).
15.15 £
Lunch Basket
Available weekdays until 3:00pm. Items served as individual pieces unless stated : spicy chicken and Chinese vegetable dumpling (GF), prawn and chive dumpling (GF), spinach and mushroom dumpling (VG), chicken and cashew nut dumpling, har gau (GF), 2 steamed quinoa gyozas (VG), turmeric and Chinese vegetable dumpling (GF,VG), spicy Chinese vegetable dumpling (GF,VG), vegetable sticky rice (GF,VG).
10.15 £
Vegan Lunch Basket (VG)
Available weekdays until 3:00pm. Items served as individual pieces unless stated : 3 spicy Chinese vegetable dumplings (GF,VG) , 2 spinach and mushroom dumplings (VG), 2 turmeric and Chinese vegetable dumplings (GF,VG), 2 steamed quinoa gyozas (VG), vegetable sticky rice (GF,VG).
10.15 £
Nibbles
Prawn Crackers (GF)
With spicy mango sauce.
2.15 £
Edamame (VG, GF)
With celery sea salt.
3.95 £
Kimchi (GF)
Spicy fermented cabbage, combined with radish and spring onion.
4.15 £
Rice
Mushroom & Black Bean Rice Pot (VG)
Sautéed Chinese mushrooms with bean curd and black bean on steamed rice.
6.45 £
Vegetable Sticky Rice (VG, GF)
Bamboo shoot, carrot, asparagus and glutinous rice, steamed in a lotus leaf. Please discard the leaf before eating.
6.15 £
Prawn & Scallop Sticky Rice (GF)
Prawns, scallop, carrot, bamboo shoots and glutinous rice, steamed in a lotus leaf. Please discard the leaf before eating.
7.45 £
Sichuan Chicken Rice Pot
Braised chicken with chilli, soya beans and shiitake mushrooms on steamed rice.
6.45 £
Plain Rice (VG, GF)
2.15 £
Sharing
Crispy Duck Bao
3 fluffy white steamed buns with shredded duck, spring onion, cucumber and hoisin sauce. (Serves 3)
17.15 £
Crispy Aubergine Bao (V) (VG)
3 fluffy white steamed buns with crispy fried aubergine, spicy kimchi and sweet chilli sauce. (Serves 3)
13.15 £
Crispy
Crispy Prawn Balls
King prawn coated in a crispy shredded-noodle pastry served with spicy mango sauce.
6.95 £
Potato and Edamame Cake (V) (2pcs)
Fluffy potato and edamame beans with a crisp breadcrumb coating, served with wu xiang sauce.
3.45 £
Crispy Duck Spring Roll (3pcs)
Duck, cucumber and spring onion wrapped in a crisp pastry, served with hoi sin sauce.
5.55 £
Chinese Vegetable Spring Roll (V) (VG)
Shiitake mushrooms, carrot, baby corn and celery with fragrant garlic and sesame, wrapped in crispy spring roll pastry served with spicy mango sauce.
3.75 £
Prawn Toast With Sesame Seeds (3 Pcs)
With a hint of garlic and spicy mango sauce.
6.45 £
Soy Marinated Chicken Skewers (GF)
3 tender chicken skewers, served with a smoky orange sauce.
6.45 £
Smoked Chilli Chicken Wings
Cherrywood smoked chicken wings with a tangy tomato chilli sauce.
7.7 £
Dumplings
Flaming Phoenix Chicken Dumpling (GF) (Caution Very Hot)
Spicy chicken and sauteed vegetables in translucent beetroot pastry served with ultra-spicy chilli sauce.
5.65 £
Prawn and Chive Dumpling (GF) (3pcs)
Prawn and chive in a green chive pastry.
5.05 £
Har Gau (GF) (3pcs)
The most iconic Cantonese dumpling with prawn and bamboo shoots in translucent pastry.
5.05 £
Shanghai Xiaolongbao (3pcs)
Traditional shanghai soup dumplings with pork, and spring onion in wheat pastry with chinkiang vinegar and ginger.
4.55 £
Pork and Prawn Shu Mai (3pcs)
Topped with goji berry.
5.95 £
Black Prawn Dumpling (Gf) (3pcs)
King prawn and garlic butter in squid ink pastry.
5.95 £
Chicken and Cashew Nut Dumpling (3pcs)
chicken, cashew nut and a hint of chilli, hoi sin sauce, wheat flour pastry.
4.85 £
Spicy Chinese Vegetable Dumpling (V) (VG) (GF) (3pcs)
Shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli and sesame, wrapped in translucent pastry.
3.85 £
Spicy Chicken Dumpling (GF) (3pcs)
Chicken, asparagus, shiitake mushrooms, water chestnuts, with flavours of red chilli, coriander, and sesame, wrapped in translucent pastry.
4.75 £
Griddled Spinach and Mushroom Dumpling (3pcs) (VG)
Spinach, shiitake mushroom and fresh ginger, delicately seasoned with soy sauce and sesame oil. Wrapped in a wheat flour pastry with ginger and soy sauce.
3.85 £
Shanghai Chilli Wontons with Chicken (5pcs, Spicy)
Chicken wontons lightly seasoned with chinkiang vinegar and chilli oil.
7.15 £
Shanghai Chilli Wontons with Spinach and Mushrooms (VG) (5pcs, Spicy)
Spinach and mushroom wontons lightly seasoned with chinkiang vinegar and chilli oil.
7.15 £
Cod & Okra Dumpling (GF)
Okra, cod, prawn, goji berry, ginger, shiitake mushroom, carrot and bamboo shoot, wrapped in translucent pastry.
5.35 £
Spicy Seitan and Vegetable Dumpling (VG) (Spicy)
Seitan, asparagus, carrots and mushrooms, wrapped in chilli flakes-translucent pastry.
4.15 £
Griddled Spicy Beef Gyoza
Beef, mange tout, carrot and mushrooms cooked in light soy and ginger sauce, wrapped in wheat pastry served with chinkiang vinegar and finely chopped fresh ginger.
5.65 £
Buns / Puffs
Cantonese Mushroom Puff (v)
Casseroled vegetables and Chinese mushrooms in honey glazed puff pastry.
5.65 £
Roast Pork Puff
Honey roast pork in puff pastry, glazed with honey and topped with sesame seeds.
5.65 £
Char Siu Bun (2pcs)
Fluffy white bun with honey barbecued pork (P.S. Discard baking paper).
4.95 £
Vegetable Bun (V) (VG)
White fluffy bun with lightly sauteed mushrooms and vegetables. (ps. Discard baking paper)
4.95 £
Soups
Vegetable Wonton Soup (VG)
Spinach and mushroom wontons in light miso broth sprinkled with fresh spring onion.
5.15 £
Mocktails
Lemon and Lychee
Lemon wedges and vanilla sugar muddled with lychee juice.
3.65 £
Pineapple, Coconut and Lime
Fragrant and exotic - pineapple juice, coconut crème and fresh lime.