Davy's Wine Vaults menù, London

Davy's Wine Vaults London - Menu

Forret

Soup of the day, sourdough croutons

6.25 £

Chapel and Swan oak smoked salmon, whipped wasabi crème fraîche, fried capers

9.5 £

Spiced fish cake, Newlyn crab salad, mustard

9 £

Orchard fed pork and guineafowl terrine, chorizo salsa, toast

7 £

Crispy lamb Kiev, anchovies, pea and mint

8 £

Heritage beets, Blue Monday, pickled walnuts

6.5 £

Hovedret

Cornish ray wing, caper, almond, cucumber, lemon butter

17 £

Whitstable Bay beer battered haddock, chips, minted peas, tartare sauce

15 £

Grilled ribeye steak 250g, beef dripping toast, bone marrow gravy

24 £

Kentish hop sausage, lentils, pork belly rib

15 £

Chicken schnitzel, fried heritage Legbar egg, bacon crumb, capers

16 £

Artichoke, sweet potato hash brown, chanterelles, burnt onions

14.5 £

Burrata, asparagus, green bean salad, roast pepper and pumpkin seed relish

12.5 £

SIDES

Chips

4.5 £

Buttered kale tops

4 £

Jersey royals

4 £

Green salad

4.25 £

Dessert

Sticky toffee baked Alaska

6.5 £

Almond Bakewell tart, sour cherries

6.5 £

Dark chocolate and hazelnut truffle

6.5 £

Chase gin posset, rhubarb, shortbread

6.5 £

British cheese board

9.5 £