Eat-Aroi’s take on the Southern Thai lamb Massaman curry. Rated the World's tastiest curry! Gluten Free. Peanuts.
11.95 £
Plaah Goong
Flame grilled king prawns with a chilli, mint, lemongrass and lime dressing. Gluten Free. Medium Hot.
11.95 £
Panang King Prawns
Panaeng curry sauce with king prawns. Spicy Level 1.
11.95 £
Sizzling King Prawns
King prawns with aromatic chilli paste serves in iron plate. Spicy Level 1.
13.95 £
Sizzling Seafood Pad Cha
Stir fried seafood with lime leaves, green pepper corns, finger and touch of red chilli. Spicy Level 2.
13.95 £
Sizzling Nua Prik Thai Dum
Tender beef fillet sautéed in a flavoursome cracked black pepper sauce, with shitaki mushrooms, onion and peppers. Can be Veggie. Can be Gluten Free. Slightly Hot.
Stir fried pak choy with garlic, chilli and crispy pork belly.
9.5 £
Ped Yang Grapao Grob
Aromatic roasted duck stir-fried in a garlic, chilli and Thai basil sauce. Slightly Hot.
11.5 £
Gaeng Phed Ped Yang
Eat-Aroi’s roasted duck red curry with grapes and pineapple. Slightly Hot.
11.5 £
Wok Noodles
Pad Thai
Classic rice noodle Pad Thai. Can be Veggie. Gluten Free. Peanuts.
8.75 £
Pad See-iew
Stir-fried rice noodles with soy sauce, pak choy, egg. Can be Veggie. Can be Gluten Free.
8.75 £
Soba Pad Pong Kari
Widely popular in Thailand for its wonderful smell and flavour, curry powder stir fried soba noodles with prawns, egg, onions and spring onions. Can be Veggie. Can be Gluten Free.
8.75 £
Bamee Krob Lad Nar
Crispy egg noodles with delicious gravy sauce, green vegetables, shitaki mushrooms. Can be Veggie. Can be Gluten Free.
8.75 £
Pad Keemao
Stir-fried rice noodle with seafood, chili and basil leaves. Can be Veggie. Can be Gluten Free. Medium Hot.
9.5 £
Mee Kati Ubon
Steamed rice noodle topped with minced pork and an Ubon style coconut red curry sauce.
8.75 £
Rad Nar Pla Grapong
Fried thick noodles topped with sea bass fillet, green vegetable, ginger, shitaki and home-made gravy sauce. Can be Veggie.
9.5 £
Noodle Soup
Gua Tew Nua Aroi
A famous Thai street food, stewed tender beef in fivespice powder served with bean sprouts, coriander and spring onions.
8.75 £
Gua Tew Moo Tun
Stewed pork ribs in healthy five-spice powder with bean sprouts, coriander and spring onions.
8.75 £
Kao Soi Gai
Chiang Mai style yellow curry noodle soup with chicken. Can be Veggie. Slightly Hot.
9.5 £
Guay-Teow Tom Yum Seafood
One of the best street food Thailand has to offer. The classic spicy tom yum noodle soup with king prawns, squid, mussels, and mushrooms, fresh Thai chilli to garnish. Can be Veggie. Gluten Free. Slightly Hot.
9.5 £
Guay-Teow Tom Kha Gai
Soft rice noodle chicken in coconut milk, galangal and Kaffir lime leaves. Can be Veggie. Gluten Free.
9.5 £
Soup
Tom Yum Goong
The king of Thai soups. Spicy tom yum soup with prawn & mushroom. Can be Veggie. Gluten Free. Slightly Hot.
5.5 £
Tom Kha Gai
A mild and silky coconut soup with chicken, galangal & mushroom. Can be Veggie. Gluten Free.
5.5 £
Tom Sab
A tasty soup spiced with chilli powder, galangal, kaffir lime leaves, lemongrass favour with fish sauce and lemon juice. Medium Hot.
11.5 £
Tom Yum Poh Tak
Hot and sour spicy clear soup with a combination of seafood and sweet basil leaves. Can be Veggie. Gluten Free. Medium Hot.
11.5 £
Fish
Pad Prik Sod
Deep fried fillet, stir fried with fresh chilli, minced garlic and morning glory. Can be Veggie. Slightly Hot.
11.95 £
Pad Cha
Deep fried fillet with stir fried lime leaves, green pepper corns, fingerroot and touch of red chili. Can be Veggie. Medium Hot.
11.95 £
Sam Rod
Deep fried fillet in light batter topped with tamarind sauce. Can be Veggie. Slightly Hot.
11.95 £
Steamed Seabass
Whole steamed seabass with chopped chilli, ginger and spring onion in soy broth. Gluten Free.
13.95 £
Rice Set
Kao Pad Chorizo
A surprise!! Dish east meet west. Our own recipe transformed from North-eastern street food. Typical Thai style famous fried rice with chop red yellow pepper and onion topped with chorizo. Comes with rice. Can be Veggie. Can be Gluten Free.
8.75 £
Kao Pad Saparod
Seafood fried rice flavoured with a dash of curry paste, pineapple and kaffir lime leaves. Comes with rice. Can be Veggie. Can be Gluten Free. Slightly Hot.
9.5 £
Kao Pad Moo Tod
Mixed seasonal vegetables lighty stir-fried with brown rice and tender pork (small bite old Thai recipe marinated tender pork). Comes with rice. Can be Veggie.
9.5 £
Kao Pad Kraprao Khai Dao
The ultimate Thai comfort food. A choice between chicken or beef stir fried in a chili & basil sauce topped with fried egg. This dish normally comes with white jasmine rice but can be changed to coconut rice, brown rice, sticky rice or egg fried rice with extra cost. Can be Veggie. Can be Gluten Free. Medium Hot.
9.75 £
Eat Aroi Red Curry Sauce
Eat-Aroi’s curry sauce with chicken. This dish normally comes with white jasmine rice but can be changed to coconut rice, brown rice, sticky rice or egg fried rice with extra cost. Can be Veggie. Gluten Free. Slightly Hot.
9.75 £
Kao Gaeng Kiew Waan
The most popular green chicken curry outside Thailand. This dish normally comes with white jasmine rice but can be changed to coconut rice, brown rice, sticky rice or egg fried rice with extra cost. Can be Veggie. Gluten Free. Slightly Hot.
9.75 £
Kao Gaeng Kari Gai
Southern Thailand inspired mild chicken yellow curry. This dish normally comes with white jasmine rice but can be changed to coconut rice, brown rice, sticky rice or egg fried rice with extra cost. Can be Veggie. Gluten Free.
9.75 £
Gai Pad King
Simple chicken stir fried with salted bean, ginger, spring onion and red chilli. This dish normally comes with white jasmine rice but can be changed to coconut rice, brown rice, sticky rice or egg fried rice with extra cost. Can be Veggie. Can be Gluten Free.
9.75 £
Esarn
Kai Yang Ta Krai
Authentic North-eastern Thailand street food. Grilled chicken marinated with Eat-Aroi lemongrass sauce and served with spicy sauce. Slightly Spicy.
10.95 £
Larb Kai
Spicy minced chicken with herbs seasoned with chilli powder, lemon juice and rice powder. Can be Veggie. Gluten Free. Slightly Hot.
8.95 £
Nua Namtok
Spicy beef sirloin salad with mint leaves, and a chilli & lime dressing. Gluten Free. Medium Hot.
12.95 £
Moo Ping (Per Skewer)
Succulent BBQ pork with a mild North-eastern Thai style dip.
2.95 £
Yum Nau Yang
Refreshing and healthy. Grilled beef sirloin salad with a slightly spicy Thai dressing. Gluten Free. Medium Hot.
12.95 £
Sizzling Strip loin (Weeping Tiger)
Steak in Thai style served with aromatic home made sauce.
12.95 £
Somtum Salad
Gluten Free. Peanuts. Medium Hot.
8.5 £
Sides
Tod Mum Pla
Eat-Aroi recipe Thai fish cakes. Peanuts. Slightly Hot.
5.5 £
Gai Satay
Marinated chicken satay skewers with peanut sauce. Peanuts.
5.5 £
Pla Muek Tod
More beachside memories with Eat Aroi’s. Thai style fried squid tentacles.
5.5 £
Porpia Tod
Vegetarian spring roll. Vegetarian.
5.5 £
Sweet Corn Cake
Sweet corn fritters with cucumber salsa. Vegetarian. Peanuts.
5.5 £
Peak Gai Tod
Crispy chicken wings with salt and lime. Gluten Free.
5.5 £
Goong Pang Grob
Crispy deep fried prawns in bread crumbs.
5.5 £
Salt and Pepper Tofu
Crispy Tofu with salt and pepper. Vegetarian. Gluten Free.
5.5 £
Pad Pak Ruam
Stir-fried mixed vegetable of the day with shitaki mushrooms. Vegetarian. Can be Gluten Free.
6.95 £
Pad Pak Bung
Morning glory, tossed with fresh chilli and garlic. Vegetarian. Slightly Hot. Can be Gluten Free.
6.95 £
Pak Choy
Stir-fried “pak choy” with shitake mushrooms and oyster sauce. Vegetarian. Can be Gluten Free.
5.95 £
Aubergines
Stir-fried garlic aubergines with fresh chilli and sweet basil. Vegetarian. Slightly Hot. Can be Gluten Free.
6.95 £
Kao Hom Mali
Steamed Thai jasmine rice. Vegetarian.
2.5 £
Kao Klong
Steamed brown rice. Vegetarian.
3 £
Kao Pad Kai
Egg fried rice.
3 £
Kao Neow
Steamed sticky glutinous rice. Vegetarian.
2.5 £
Kao Mun
Steamed coconut rice. Vegetarian.
3 £
Prawns Crackers
2.5 £
Beansprout Tofu
Stir-fried beansprouts and tofu with fresh chilli and garlic. Vegetarian. Slightly Hot. Can be Gluten Free.
6.95 £
Prawns on Toast
Deep fried prawn on toast serves with sweet chilli dip.
5.5 £
Extra Sauces
Satay Sauce
Peanut.
1 £
Chopped Chilli and Fish Sauces
1 £
Sweet Chilli Dip
1 £
Chopped Chilli
1 £
Sriracha Chilli Sauce
1 £
Soft Drink
Coke
2.5 £
Diet Coke
2.5 £
Soda Water
2.5 £
Still Water
2.5 £
Lemonade
2.5 £
Sparkling Water
2.5 £
Iced
Thai Tea
3.5 £
Thai Coffee
3.5 £
Beer
Singha (Abv 5% 330ml)
3.95 £
White Wine
El Molturo Sauvignon Blanc, Airen, Verdejo 2015 (Spain)