Ravel's Bistro

Chau Huynh

Hubby and I decided to get dinner here as the ratings were super high. We were definitely not disappointed. Upon entering the restaurant, we were instantly greeted and seated by the waiter. His timing is impeccable. He seated us, handed us the menu, and gave us some time to look at the menu. He grabbed our drink order, and our drinks were served within 10 minutes. After that, he took our order, brought us bread, and the timing between the appetizer, mains, and dessert was perfect. The atmosphere of the restaurant was intimate and homey. The food was amazing and on point. Not to mention, the price relative to the quality of the food was very good. We ordered the seafood soup to share, the bake salmon, the duck breast, and we shared the apple and plum dessert. The seafood soup was a large enough portion to share between the two of us, and there were ample amounts of seafood (salmon, mussels, shrimps) that were perfectly cooked and super tender. The bake salmon was perfectly cooked, super tender, and not overdone at all. The duck breast was a perfect medium rare, as I had requested. Both hubby and I were very happy with our meal. And, after ordering two glasses of wine, an appetizer to share, two mains, a side of creamy potatoes, a dessert to share, and a dessert wine, our bill amounted to 80 pounds. We've definitely paid more at other places and we're not as satisfied and happy with our meals Overall, the service was excellent, the food was excellent, and I'd definitely recommend trying this place out. In fact, hubby and I will be back to try more things on this menu. I think we've finally found our neighborhood gem. We definitely say this is among the top restaurant meals we've had in London!

Elliot עליות Shayle שייל

I had a really delicious meal here! The food was impeccably made from only the highest quality ingredients, so I was very impressed. They also have an extensive "specials" menu, to showcase the best seasonal cuisine. My beetroot and butternut squash wellington was succulent, with a moist and toothsome pastry which really elevated my expectations of what savoury vegetarian pastries can be. Even though it's a cute and cosy restaurant, I did feel a little bit crammed in. At one point, I stretched my arms out and nearly tripped a waitress behind me!

Maria Daniela Rarinca

Incredibly lovely place, with great food, super friendly staff, all clean and professional and a great atmosphere! Perfect for a quiet dinner! We had the soup of the day, king prawns and salmon mousse as starters, oven baked salmon with ratatouille for main course and crepes for dessert. Everything was excellent! Compliments to the chef!