M Restaurant Threadneedle Street menù, London
M Restaurant Threadneedle Street London - Menu
Forret
CRAB & TRUFFLE SANDO
Kewpie Yuzu Mayonnaise | Black Truffle Butter | Apple
15 £
IKEJIME KING FISH
Pineapple | Fermented Root | Miso Dressing
13.5 £
THE SMOKED WAGYU TARTARE
Apple | Horseradish | Foie Gras
12.5 £
SLOW-COOKED PIG’S HEAD
Black Pudding | Pickled Blackberry | Cider Sauce
12.94 £
BURRATA
Quince | Endive | Molasses
11.94 £
BUTTERMILK FRIED CHICKEN
Oat Crumb | Chilli Glaze | Daikon
11.75 £
Hovedret
IBERICO PORK
Kimchi | Nashi Pear | Bok Choi
28.5 £
WOOD-COOKED SKATE
Tomato Kombucha Glaze | Kohlrabi & Turnip Slaw
25 £
ROAST PUMPKIN
Pumpkin & Chestnut Barley | Parmesan | Truffle Cream
18.5 £
USDA SHORTRIB
Heritage Carrot | Carrot Top Pesto
29.5 £
CORN FED CHICKEN
Doodle Beer | Cep | Roscoff | Chicken Jus
22 £
PAN FRIED COD
Squid Ink Risotto | Panko-Crumbed Squid | Squid and Tapioca Crisp
28.5 £
Dessert
USDA PRIME | KANSAS | USA
Fillet 250g
50.95 £
ARGENTINA | LAS PAMPAS
Rump 250g
19.5 £
NORMANDY | FRANCE
Aged Sirloin 250g
32.5 £
BOTSWANA | SOUTH AFRICA
Rib-Eye 400g
38.5 £
KOBE GRADE 10+/A5 | HYOGO | JAPAN
Fillet
25 £
BLACKMORE WAGYU GRADE 9++ VICTORIA | AUSTRALIA
Inside Skirt 250g
36.5 £