Mesa Kitchen & Lounge menù, London

Mesa Kitchen & Lounge London - Menu

Starters

Homous

Chickpeas and tahini purée with lemon juice, garlic, and olive oil served with warm pitta bread

5.5 £

Scallops with Mango Salsa

Pan fried scallops with deliciously & freshly-made sweet patato & mango salsa

7.95 £

Jumbo King Prawns

Pan fried pacific king prawn marinated with garlic butter, tomato and spring onion

7.95 £

Mains

T-Bone Steak (400g)

Up to three weeks matured t-bone steak served with French beans, portobello mushrooms, cherry tomatoes , herbed butter and roast peppers and onion

27.95 £

Kofte

Served over bread with buttered tomato sauce , homemade yoghurt and peppers

11.9 £

Mixed Grill

Succulent Lamb Fillet , Chicken Fillet , Kofte , Chicken wings and lamb chop served with vegetable bulgur rice and mix leaf salad

18.5 £

Sauteed Mixed Seafood

Calamari , mussels , king prawns baby prawns & salmon sauteed with tomatoes , spring onions white wine , garlic and lemon juice served with rice

14.95 £

Desserts

Honeycomb Golden Nugget Cheesecake

Deliciously creamy vanilla cheesecake is filled and topped with loads of crunchy chocolate honeycomb pieces and golden nuggets

7.5 £

Warm Baklava

Traditional Anatolian dessert, Stuffed filo pastry with pistachio served with ice cream

7 £

Fruit Salad

Selection of seasonal fruit

7 £