What a lovely restaurant. The Coal Rooms is full of atmosphere and the staff are extremely friendly and attentive. I could not fault the service received at our table, especially Ben. He is certainly a wonderful asset to this lovely place. I loved walking in and seeing the chefs working and they had
Great location underneath Peckham Rye station. It has a minimalist but warm and inviting atmosphere. We were in the back room which was softly lit. We came here for dinner and the food was very good although the smoky charred flavour didn’t come through as strongly on the pork and steak as you might
It's true what they say about the Sunday roasts here. Well the porchetta was 👍 but sirloin was really chewy. The trimmings and everything was spot on though.
All dishes were superbly prepared, subtle flavours that go well together, not overpowering each other and not oversalted as in many restaurants these days. Overall very interesting combination of ingredients. It's a relatively small menu but every dish is cooked to perfection. Dining room is sma
A really great space just next to the station, love the open kitchen too. The food was great though be careful on some portions, one side was easily enough for 4 people! I'd say its a great place to go as a 4+ group though we had a lovely meal just the two of us but we were so full didnt have room
We had our proposal dinner here and the staff were amazing, very friendly and made our special evening amazing and unforgettable. The steak was also amazing.
We had an incredible meal at Coal Rooms for my husband’s birthday. The dining room is beautiful and every dish was really excellent. We had the set menu and enjoyed the whole experience. An absolute gem!
Went here for a divine dinner from the set menu and totally loved it. Also used the upstairs room to hold my 30th birthday for 30 people and it was spectacular. Not cheap but worth it for some amazing memories, great food and delicious wine. Staff were super helpful. Toilets are gorgeous as well.
Up there with the best.
The Sunday roast was amazing. I requested a portion of carrots with my roast lamb and the staff kindly accommodated my request.
Comparisons will naturally be made with Blacklock, however both are elite Sunday roasts so who’s really comparing?!
The brioche to start was love
Outstanding tasting menu with drinks pairing. The service is relaxed and friendly, in fact it's probably some of the best service I've received. Everything jumps off the plate with flavours both bold and subtle. The pairings were all excellent and at no point were the courses rushed. The counter sea
Went here back in December and was so pleased we decided to do so. We got a table around the ‘kitchen counter’ which I would highly recommend. We started with a great glass of English sparkling wine before joining the suggested wine menu - great pairing through the meal. The food was delicious and
It really is an amazing place, I absolutely love it.
I don’t know where to start as I’m so excited by this restaurant. It is one of those places that changes your mood in a positive way, I was so excited by everything.
I couldn’t wait for each course of the tasting menu to come out. Each course had
Visited on a Saturday afternoon and the place was heaving - clearly very popular. I had wanted to go for some time, and I was not disappointed. Shared the fry up for two with my friend, where we had goat sausage amongst other things. All of it tasted great, and for £15, not too bad compared to what
I had previously visited Coal Rooms for a great coffee in the morning on a few occasions. I visited again recently for dinner with a friend and was blown away.
The kitchen is on show and you can see the grill smoking all sorts of delights as you are seated.
The menu was fantastic from start to fin
One of the best roasts I’ve had in London. Beautifully cooked, excellent sides, perfect portion size. Left feeling satisfied, but not with that lethargic feeling.
Great place. Beautiful open kitchen which is at a lower level so guest can see all the action taken place from a great vantage point. We were sitting in the email restaurant and we were greeted and very attentively served by the Manager James, top notch service from him. The food was delicious, my f
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