Succulent and juicy charcoal grilled chicken fillet cubes (marinated with olive oil, onion, paprika, oregano) on a skewer with tomatoes.
11.00 £
Iskender
Doner served with butter coated bread with yoghurt and special Anatolian sauce, topped with sizzling butter. If you like lamb kebab, you will love iskender.
13.00 £
Lamb Shish
Succulent and juicy charcoal grilled lamb fillet cubes marinated with olive oil onion, paprika, oregano on a skewer with tomatoes.
11.00 £
Mix Kebab
If you can't make your mind up, mix kebab is just right for you. Combination of Lamb & Chicken Shish, Adana Kebab & Chicken Wings. All in one!
14.00 £
Soups
Lentil Soup
Specially seasoned and pan-fried meat balls, garnished with sliced onions, chopped parsley and a sprinkle of paprika.
4.50 £
Today's Special
Everyday freshly cooked hot meals, served with rice, salad & freshly baked Turkish bread.
7.50 £
Cold Mezes
Olives
Mixed green and black olives.
2.80 £
Turkish Feta Cheese
Turkish white cheese, served with tomoato, cucumber marinated with oregano & olive oil.
3.50 £
Taze Fasulye
Fresh beans marinated and cooked in tomato, herbs & garlic.
4.20 £
Ezme
Mexicans have their salsa sauce, Turks have Antep ezmesi! Chopped spicy combination of bell and red peppers, fresh red onion, tomatoes, garlic & parsley.
4.20 £
Dolma
A sophisticated flavour and skillful dexterity... Vine leaves stuffed with rice & herbs.
4.20 £
Patlican Soslu
It is said that Turks prepare aubergine in some 40 ways and each one of these dishes taste very different. Here is one; cooked & chopped aubergine, green & red peppers in special sauce.
4.20 £
Kisir
Steamed crushed wheat garnished with a selection of spices and special sauce then mixed with red cabbage, cucumber, parsley and spring onion.
4.20 £
Tarama (Fish Pate)
Marinated cod roe.
4.20 £
Humus
Chick-peas puree with tahini, lemon juice, garlic & olive oil. Must be the best in the town!
4.20 £
Tabule
Chopped parsley salad with tomatoes, onions, cracked wheat, garnished with lemon juice, olive oil and selection of spices. Great choice for green lovers.
4.20 £
Cacik
Fresh mint and cucumber flavoured yoghurt with a sprinkling of garlic and dill. Cool & refreshing.
Specially seasoned and pan-fried meat balls, garnished with sliced onions, chopped parsley and a sprinkle of paprika.
4.40 £
Sucuk Izgara
Turkey's famous garlic sausage. Grilled on charcoal and served with fresh salad. Far more then the sausage you know.
4.80 £
Chicken Liver
Marinated chicken liver is lightly fried in olive oil, red wine and seasoned with selection of herbs.
4.80 £
Sigara Boregi
Deep-fried filo dough stuffed with creamy Turkish white cheese & parsley.
4.20 £
Kalamar
Delicately grilled squid in a light seasoned coating.
4.80 £
Haloumi Kizartma
Sliced & grilled haloumi cheese.
4.80 £
Humus Kavurma
Home made humus topped with finely chopped pan fried lambs.
5.50 £
Karides Starter
Prawns (without shell) cooked in an authentic pan with olive oil, garlic, black pepper & seasoned with double cream.
5.70 £
Pide (Turkish Pizza)
Lahmacun
Lahmacun is an Anatolian and Middle Eastern dish made from round thin pieces of dough topped with minced lamb meat, chopped onion, parsley, pepper, tomatoes & spices.
2.50 £
Tavuklu Pide
Chicken, charleston pepper, red pepper, tomato puree & cheddar cheese.
7.50 £
Tuna Pide
Tuna with mayonnaise, sweetcorn, red onions and olive.
7.50 £
Sucuklu Yumurtali
Turkish sausages with egg, with or without egg, cheddar cheese.
7.50 £
Kiymali Peynirli
Minced lamb, onions, fresh tomatoes, parsley and red pepper, and finally topped with cheddar cheese.
7.50 £
Ispanak Peynirli
Spinach with cheddar cheese & feta cheese
7.50 £
Peynirli Domatesli
Cheddar cheese and tomato.
7.50 £
Aubergine Pide
Cooked & chopped aubergine, green & red peppers. Topped with cheddar cheese.
7.50 £
Kusbasi Pide
Diced lamb with onions, pepper puree, green peppers, tomato & parsley.
7.50 £
Sebzeli Pide
Mixed vegetables topped with cheddar cheese.
7.50 £
Karisik Pide
If you cant decide between chicken or lamb, here is the solution. A mixture of kusbasi and tavuk pide.
8.50 £
Kebabs
Lamb Doner
Fresh homemade Lamb doner.
8.50 £
Lamb Doner Wrap with Chips
7.00 £
Chicken Wings
Charcoal grilled and marinated chicken wings.
8.50 £
Chicken Shish
Succulent and juicy charcoal grilled chicken fillet cubes (marinated with olive oil, onion, paprika, oregano) on a skewer with tomatoes.
11.00 £
Cop Shish
Same as lamb shish but much smaller fillet cubes on skewer. Smaller peies for small mouths.
11.00 £
Chicken Kofte
Finely minced chicken spiced with roasted red & green peppers and parsley that shaped by hand on skewer & Charcoal-grilled.
11.00 £
Lamb Betyi
Betyi is a unique one. It is like a wrap with minced lamb seasoned with garlic and parsley, served on a bed of bread.
12.00 £
Iskender
Doner served with butter coated bread with yoghurt and special Anatolian sauce, topped with sizzling butter. If you like lamb kebab, you will love iskender.
13.00 £
Sultan Kebab
Marinated minced lamb mixed with pistachios and wrapped in a tortilla with special sauce and butter. You will feel like a sultan.
13.00 £
Lamb Ribs
Charcoal grilled lamb ribs.
11.00 £
Lamb Shish
Succulent and juicy charcoal grilled lamb fillet cubes marinated with olive oil onion, paprika, oregano on a skewer with tomatoes.
11.00 £
Adana Kebab
arinated minced meat with herbals skewer & grilled.
11.00 £
Chicken Beyti
Beyti is a unique one. It is like a wrap with minced chicken seasoned with garlic and parsley served on a bed of bread.
12.00 £
Middle Neck Special (Rack of Lamb)
Marinated whole rack of lamb cooked on charcoal grill.
13.50 £
Lamb Chops
Turkish style lamb chops, lamb are British but taste like Turkish! They are marinated, charcoal grilled, they are irresistible.
14.00 £
Mix Kebab
If you can't make your mind up, mix kebab is just right for you. Combination of Lamb & Chicken Shish, Adana Kebab & Chicken Wings. All in one!
14.00 £
Levante Special (For 1 Person)
Combination of lamb shish, chicken shish, adana kebab, doner, lamb chops & chicken wings.
15.50 £
Levante Special (For 2 Person)
31.00 £
Levante Special (For 4 Person)
62.00 £
Oven Dishes
Tavuk Sote
Finely chopped, marinated pieces of chicken cooked with vegetables in delicious sauce for hours to maximise the taste.
10.50 £
Sac Tava
Marinated pan fried lamb in a traditional iron plate called sac, with tomatoes & peppers. Topped with cheddar cheese
12.00 £
Orman Guvec
Means forest meal. This is traditional village meal in Turkey. Diced lamb cooked with green peas, carrot, charleston pepper and potato cubes in guvec pot with a delicious sauce.
10.50 £
Et Sote
Finely chopped, marinated pieces of lamb cooked with vegetables in delicious sauce for hours to maximise the taste.
10.50 £
Seafood Dishes
Salmon Tava
Sliced salmon fillet cooked on the pan with special cream sauce.
13.00 £
Aegean Salmon
Marinated in our home made Aegean sauce for a day to obtain all the tasty flavours, than char-grilled to give the final delicious taste.
12.00 £
Fish Guvec
Combination of salmon, sword fish and tiger prawns with vegetables cooked in delicious sauce in our traditional wood fired oven. Topped with cheddar cheese.
15.00 £
Sword Fish
Marinated in our home made garlic sauce for a day to obtain all the tasty flavours, than char grilled to give the final delicious taste.
12.00 £
Sea Bass
Marinated sea bass & grilled on charcoal.
15.50 £
Sea Bream
Marinated sea bream & grilled on charcoal.
15.50 £
Tiger Prawns
Pan fried king prawns (without shell) marinated with herbs and cooked in an unique way. Topped with cheddar cheese.
14.50 £
Salads
Coban Salata
Finely diced tomatoes, cucumber, parsley, onion and charleston peppers topped with olive oil & lemon.
4.60 £
Yesil Salata
Green salad.
4.60 £
Greek Salad Style
Same as coban salad topped with feta cheese.
5.50 £
Salat Ala Turka
Lettuce, cucumber and tomato topped with feta cheese, olives, humous and kisir.
5.20 £
Option
Rice
Chips
Special Mix Meze_MOD
Olives
Turkish Feta Cheese
Taze Fasulye
Ezme
Dolma
Patlican Soslu
Kisir
Tarama (Fish Pate)
Humus
Tabule
Cacik
Yoghurt
Vegetarian Dishes
Sebze Izgara
Char-grilled aubergine, peppers, squash, onions, mushroom, marinated with greed herbs and garlic.
9.00 £
Vegetarian Sote
Finely chopped, marinated vegetables in delicious sauce for hours to maximize the taste.
9.00 £
Levante Vegetarian Special
Lightly floured courgettes, aubergine with feta cheese, humus, cacik and borek.
10.00 £
Falafel
Lightly pan-fried ball shaped mixture of ground chick-peas, garlic, onions, celery, dill and parsley. Served with salad only.
9.00 £
Side Orders
Turkish Cheese Bread
Stone oven baked Turkish style garlic bread with touch of rosemary and olive oil.
2.90 £
Hellim Cheese Bread
Stone oven-baked Turkish bread topped with halloumi cheese and olive oil.
2.90 £
Fries
2.00 £
Side Rice
2.00 £
Side Salad
2.00 £
Pan Fried Lamb Rice
3.50 £
2nd Basket of Bread
1.00 £
Soft Drink
Coke (330ml)
1.50 £
Diet Coke
1.50 £
Lemonade
1.50 £
Fruit Juice
1.50 £
Fanta
1.50 £
Aryan (330ml)
It has been one of the most popular drinks of the Turks since the discovery of yoghurt among the Turkish tribes in central Asia. It is simply made by diluting yoghurt with water. Some salt is added to the taste. A unique and healthy beverage!
1.70 £
Salgam (250ml)
A traditional Turkish drink made from dark turnips and violet carrots. It's served cold and reminds pickle. Another shock! But worth to try. A unique and healthy beverage.