Pieces of chicken marinated in yoghurt and spices, then char-roasted in the tandoor
6.95 £
Chicken Tikka
Tender chicken, diced boneless in yoghurt and spices, grilled on charcoal
7.50 £
Palak Daal
Fresh spinach cooked with spilt lentils, mustard seeds, garlic and fragrant lime leaves
6.95 £
Chicken Tikka Masala
A house special sauce
8.95 £
Butter Chicken
Boneless tandoori chicken in a cream and garlic butter sauce
7.95 £
Starters
Papadam
0.70 £
Masala Papadom
0.70 £
Chutney Tray
1.75 £
Chicken Momo
Cooked in the tandoor then pan fried with aromatic herbs and spices
3.95 £
Lamb Momo
Cooked in the tandoor then pan fried with aromatic herbs and spices
3.95 £
Chicken Pakoras
Spiced chicken breast coated in breadcrumbs and lightly fried
3.95 £
Chicken Chat
Juicy chicken tossed with onions, tomatoes, spicy & tangy dressing
3.95 £
Aloo Chat
Fresh potatoes tossed with onions, tomatoes, spicy & tangy dressing
3.95 £
Tandoori Chicken (1/4 Chicken)
Marinated tender chicken char-grilled to perfection in the tandoor
3.95 £
Chicken Tikka
Marinated morsels of chicken chargrilled in the tandoor
4.50 £
Lamb Tikka
Marinated morsels of lamb chargrilled in the tandoor
4.50 £
Sheek Kebab
Minced lamb dressed in green herbs, chargrilled in the tandoor
3.95 £
Prawn and Puri
Succulent prawns spiced and fried, served on a puri
4.50 £
King Prawn Butterfly
Succulent prawns cooked in crispy crumb shells
5.95 £
Prawn Cocktail
Prawns served with salad and cocktail dressing
3.95 £
King Prawn Cocktail
King Prawn served with salad and cocktail dressing
5.95 £
Sev Puri
Spicy, tangy chick peas on baby puris, garnished with rice flour straws
3.95 £
Onion Bhajee
Sliced onions mixed with gram flour and herbs, and then deep fried
3.50 £
Meat Samosa
Spiced minced meat or vegatable stuffed into triangular shaped pastry, then deep fried until crispy
3.50 £
Vegetable Samosa
Spiced minced meat or vegatable stuffed into triangular shaped pastry, then deep fried until crispy
3.50 £
Cheese Delight
Cheese-stuffed, wraps coated with breadcrumbs
3.95 £
Chicken Rani
Spicy, tangy chicken wings; grilled in the tandoor
4.50 £
Aloo Tikka
Potato patty filled with lentils, onions, green chillies, and coriander leaves, served with sweet yoghurt and tamarind sauce
3.95 £
Mushroon Chata Bashi
Spiced mushrooms cooked with garlic and almonds
4.95 £
Scallops Peri Peri
Fresh scallops marinated in a hot peri peri masala, cooked on the grill
5.95 £
Tandoori Dishes
Tandoori Mixed Grill
A plate full with assorted delicacies: sheek kebab, chicken & lamb tikka and tandoori chicken.
11.95 £
Tandoori Chicken (1/2)
Pieces of chicken marinated in yoghurt and spices, then char-roasted in the tandoor
6.95 £
Tandoori Chicken (1/4)
Pieces of chicken marinated in yoghurt and spices, then char-roasted in the tandoor
11.95 £
Chicken Tikka
Tender chicken, diced boneless in yoghurt and spices, grilled on charcoal
7.50 £
Lamb Tikka
Tender lamb, diced boneless in yoghurt and spices, grilled on charcoal
7.50 £
Tandoori King Prawn
Fresh king prawns marinated in lemon juice with mild herbs and spices, grilled on charcoal
12.95 £
Lamb Shashlik
Skewered with tomatoes, fresh green peppers and onions, grilled
8.50 £
Chicken Tikka Shashlik
Skewered with tomatoes, fresh green peppers and onions, grilled
8.50 £
Tandoori Lamb Chops
Succulent lamb chops marinated with traditional spices, barbecued in the tandoori clay oven
7.95 £
Tandoori Pomfret
Whole pomfret fish marinated in fresh ginger, with a squeeze of lemon juice, fresh garlic andgram flour barbecued over flaming charcoal in the tandoori clay oven
7.95 £
Tandoori Monk Fish
Fresh monk fish marinated in herbs and spices, roasted in the tandoori oven
8.50 £
Chicken Tikka Masala
A house special sauce
8.95 £
Lamb Tikka Masala
A house special sauce
8.95 £
Butter Chicken
Boneless tandoori chicken in a cream and garlic butter sauce
7.95 £
Murgh Jalfrezi
Boneless tandoori chicken with peppers and green chillies in a spicy sauce
8.95 £
Murgh Bhuna
Chicken tikka in a mélange of spices
8.95 £
Murgh E Masala
Mince meat and chicken in a tangy sauce
8.95 £
Murgh Karahi
Chicken tikka cooked with tomatoes and onions in a rich spicy sauce
8.95 £
Chicken Delicacies
Murgh Badam Pasanda
Chicken in a rich, creamy sauce with almonds
8.95 £
Murgh E Masala
Charcoal grilled pieces of chicken flavoured with fenugreek then cooked in an exotic sauce of tomato and butter finished with a dash of cream
8.95 £
Murgh Zigni
Chicken cooked with capsicum and tomotoes, medium spice
8.95 £
Murgh Tikka Hare Piaza
Boneless pieces of chicken cooked in a spicy tomato sauce with cream and spring onions
8.95 £
Monsuri Murgh
Chicken tikka tossed in a sizzling pan with onions, green chillies, lemon juice and rich spices, the garnished with coriander
8.95 £
Nilgiri Murgh
A delightful chicken preparation cooked with fresh mints, nuts, coriander, onion and spinach in a coconut cream sauces
8.95 £
Naga Murgh
A fiery dish of marinated chicken and herbs cooked in a rich sauce, with the unique aroma of the Bengali Naga Chilli. If you like Jalfrezi, you will love the Naga!
8.95 £
Murgh Nurani
Boneless tandoori chicken in a mild creamy sauce cooked with ginger and pineapple
8.95 £
Seafood Specials
Tandoori Trout Masala
Chargrilled trout finished with spices, cashew nut in a medium sauce
7.50 £
King Prawn Bhuna
King Prawns cooked in a spicy rich masala with fresh herbs, onion, tomato and lime leaves
12.95 £
King Prawn Jalfrezi
Juicy succulent tender pieces of king prawns cooked with fresh green chillies, ginger and onions
12.95 £
Maas Biran
Freshwater Bengal Boal fish cooked with onions, fresh garlic, cumin and medium spices
8.95 £
Machli Konakani
Fresh Salmon sautéed with delicate spices, then simmered in a saffron and coconut cream sauce, finished with mustard seed and dried chillie
8.95 £
Monk Fish Masala
Chargrilled Monk fish finished with spices, cashew nuts in a medium sauce
9.95 £
Telepia Bhuna
Grilled fillet of Telepia fish served with a delicious tomato and Kashmiri chilli sauce
8.95 £
Vegetarian Specialities
Garlic Mushroom
Mild mushroom dish cooked with ginger and curry leaves, finished with sliced green chillies
6.95 £
Vegetable Jalfrezi
Fresh vegetables cooked with green peppers and chillies in a rich spicy sauce
6.95 £
Paneer Shashlik
A colourful combination of cottage cheese, tomatoes, capsicum and onion, marinated and then chargrilled in the tandoor
7.95 £
Navarathan Kurma
Fresh garden vegetables in a very mild sauce with cashew nuts
6.95 £
Palak Daal
Fresh spinach cooked with spilt lentils, mustard seeds, garlic and fragrant lime leaves
6.95 £
Vegetable Masala
Mixed Vegetables cooked in a mild to medium house special sauce
6.95 £
Banqueting Specials
Tandoori Thali
Chicken Tikka Masala, Papri Ma Ghosh, Nawabi Badam Pasanda, and Tandoori Murgh Karahi, with Pilau Rice and Nan Bread
14.95 £
Vegetarian Thali
Sag Bhajee, Mushroom Bhajee, Vegetable Curry, and Tarka Dal, with Pilau Rice and Nan Bread
13.95 £
Lamb Specialities
Lamb Shank
Marinated lamb shank slowly cooked overnight in tomatoes, onions, chickpeas and a hot sauce
11.95 £
Papri Ma Gosth
Spiced chicken breast coated in breadcrumbs and lightly fried
8.95 £
Achari Gosth
Lamb tikka slow cooked with ginger, garlic and fresh ground masala
8.95 £
Palak Gosth
Tender lamb cooked with spinach and fresh green herbs
8.95 £
Lamb Zigni
Lamb cooked with capsicum and tomatoes
8.95 £
Nawabi Badam Pasanda
Lamb in a rich, creamy sauce with almonds
8.95 £
Lamb Jalfrezi
Succulent pieces of lamb tikka cooked with fresh green chillies, ginger, onions and a combination of chef's special hot spices
8.95 £
Gosth Lajwab
Medium hot flavouring of bay leaf and cinnamon
8.95 £
Keema Bhuna
Lean double-minced spice lamb cooked with fresh green herbs
8.95 £
Balti Dishes
Chicken Balti
Cooked with fresh garlic, ginger and tumeric in a sizzling wok, with finely chopped tomatoes and methi added in rapid succession for a generous sauce
8.95 £
Lamb Balti
Cooked with fresh garlic, ginger and tumeric in a sizzling wok, with finely chopped tomatoes and methi added in rapid succession for a generous sauce
8.95 £
Prawn Balti
Cooked with fresh garlic, ginger and tumeric in a sizzling wok, with finely chopped tomatoes and methi added in rapid succession for a generous sauce
8.95 £
Vegetable Balti
Mixed vegetables cooked with fresh garlic, ginger and tumeric in a sizzling wok, with finely chopped tomatoes and methi added in rapid succession for a generous sauce
7.50 £
Side Dishes
Mixed Vegetable Curry
Fresh seasonal vegetable cooked in a curry sauce
4.50 £
Bombay Aloo
Spicy hot potatoes with fresh green herbs
3.95 £
Mushroom Bhajee
Mushroom stir-fried with light spices and onions
3.95 £
Gobi Bhajee
Cauliflower with light spices to enhance the flavour
3.95 £
Brinjal Bhajee
Aubergine finely chopped and cooked with onions, herbs and spices
3.95 £
Bhindi Bhajee
Diced fresh okra cooked with onions, herbs and spices for a light crisp taste
3.95 £
Sag Bhajee
Fresh spinach cooked with green herbs and garlic
3.95 £
Chana Bhajee
Chick peas cooked with fresh ground masala
3.95 £
Tarka Daal
Our own blend of lentils tempered with onions and garlic
3.95 £
Sag Aloo
A delightful combination of fresh spinach and potato with green herbs
4.50 £
Aloo Gobi
Potato and cauliflower with light spices and green herbs
4.50 £
Sag Paneer
Cottage cheese cooked with spinach and cumin seeds
4.50 £
Muttar Paneer
Green peas with cottage cheese in a rich and creamy sauce
4.50 £
Aloo Dham
Potatoes prepared with fresh cream, coconuts and herbs
4.50 £
Mushroom Aloo
Fresh mushrooms sauteed in mixed spices, tossed with chopped potatoes
4.50 £
Begun Aloo
Aubergine and potatoes cooked with fresh green herbs and garlic, medium spice
4.50 £
Traditonal Favourites
Chicken Curry
Medium. Cooked to a tradtional home recipe
6.95 £
Chicken Madras
Hot. Cooked to a tradtional home recipe
6.95 £
Chicken Vindaloo
Very hot. Cooked to a traditional home recipe
6.95 £
Lamb Curry
Medium. Cooked to a tradtional home recipe
6.95 £
Lamb Madras
Hot. Cooked to a tradtional home recipe
6.95 £
Lamb Vindaloo
Very hot. Cooked to a traditional home recipe
6.95 £
Prawn Curry
Medium. Cooked to a tradtional home recipe
6.95 £
Prawn Madras
Hot. Cooked to a tradtional home recipe
6.95 £
Prawn Vindaloo
Very hot. Cooked to a traditional home recipe
6.95 £
Vegetable Curry
Medium. Cooked to a tradtional home recipe
6.95 £
Vegetable Madras
Hot. Cooked to a tradtional home recipe
6.95 £
Vegetable Vindaloo
Very hot. Cooked to a traditional home recipe
6.95 £
Chicken Bhuna
A spicy dish with a rich sauce
7.50 £
Lamb Bhuna
A spicy dish with a rich sauce
7.50 £
Prawn Bhuna
A spicy dish with a rich sauce
7.50 £
Vegetable Bhuna
A spicy dish with a rich sauce
7.50 £
Chicken Rogan
A medium spiced dish with succulent tomatoes and green herbs
7.50 £
Lamb Rogan
A medium spiced dish with succulent tomatoes and green herbs
7.50 £
Prawn Rogan
A medium spiced dish with succulent tomatoes and green herbs
7.50 £
Vegetable Rogan
A medium spiced dish with succulent tomatoes and green herbs
7.50 £
Chicken Dansak
A hot, sweet and sour sauce with lentils
7.50 £
Lamb Dansak
A hot, sweet and sour sauce with lentils
7.50 £
Prawn Dansak
A hot, sweet and sour sauce with lentils
7.50 £
Vegetable Dansak
A hot, sweet and sour sauce with lentils
7.50 £
Chicken Patia
A classic, hot, sweet and sharp sauce
7.50 £
Lamb Patia
A classic, hot, sweet and sharp sauce
7.50 £
Prawn Patia
A classic, hot, sweet and sharp sauce
7.50 £
Vegetable Patia
A classic, hot, sweet and sharp sauce
7.50 £
Chicken Korma
Prepared with fresh cream, almonds and coconut
7.50 £
Lamb Korma
Prepared with fresh cream, almonds and coconut
7.50 £
Prawn Korma
Prepared with fresh cream, almonds and coconut
7.50 £
Vegetable Korma
Prepared with fresh cream, almonds and coconut
7.50 £
Chicken Parsi Dansak
Cooked with lentils, tamarind chutney and finished off with fresh garlic
7.95 £
Lamb Parsi Dansak
Cooked with lentils, tamarind chutney and finished off with fresh garlic
7.95 £
Prawn Parsi Dansak
Cooked with lentils, tamarind chutney and finished off with fresh garlic
7.95 £
Vegetable Parsi Dansak
Cooked with lentils, tamarind chutney and finished off with fresh garlic
7.95 £
Biriyani Dishes
Special Chicken Biriyani
Cooked with tikka pieces
9.50 £
Chicken Biriyani
8.50 £
Lamb Biriyani
8.50 £
Prawn Biriyani
8.50 £
King Prawn Biriyani
12.95 £
Vegetable Biriyani
7.50 £
Mushroom Biriyani
7.50 £
Condiments
Green Leaf Salad
Mixed leaves with dressing
2.50 £
Plain Raita
Yoghurt sauce
1.30 £
Cucumber Raita
Yoghurt sauce
1.30 £
Onion Raita
Yoghurt sauce
1.30 £
Chutney Tray
Mango chutney/ lime pickle/ onion salad/ mint sauce
1.75 £
Rice
Pilau Rice
Basmati rice with saffron
2.75 £
Plain Rice
Steam basmati rice
2.50 £
Mushroom Rice
Mushroom stir-fried with onions and basmati ice
3.50 £
Egg Fried Rice
Egg stir-fried with basmati rice
3.50 £
Special Fried Rice
Cooked with eggs and peas
3.50 £
Lemon Rice
Rice with lemon grass and sesame seeds
3.50 £
Vegetable Rice
Pilau rice mixed with vegetables
3.50 £
Breads
Nan
Unleavened Indian bread made with plain flour, baked in a tandoori clay over