Vegan Express

Truly breathtaking food, with wonderfully, welcoming people to match; every single morsel is its own delight. The Christmas Menu is a triumph of flavour and texture. Even if you're not normally a fan of beans, I would urge you to still give the beanloaf a try; it's nothing short of amazing. Once you order from here, it won't be the last time!

We saw the 50% off deal for today and managed to get a table luckily as it was very busy. The wait was quite long today due to the great deal, but the food was absolutely amazing. Our table ordered the ‘tofish’ and chips, lasagne and the aubergine croquettes. All dishes looked and tasted amazing. We enjoyed a margarita, wine and cider too. All really delicious - would highly recommend it.

The answer to your cravings for all things vegan, hankering for a sunday roast and not wishing to enter a traditional pub with it's meaty offerings we sought out this place and was not disappointed. Owner was reasonable and friendly, was able to discuss how the food was made and is clearly passionate about vegan food. Ticked all the boxes and some, each component of the roast was enjoyed and sat perfectly with each other, a real delight. If you want roast dinner then look no further as this is the place to go for worry free vegan dining

The food was good, homemade breads and vegan cheese made for a good pizza and the lasagne was really flavoursome. Cos taco was a really tasty and refreshing starter. And a nice selection of vegan wine. Great for dinner, will be back for lunch. Service was a bit slow but it was actually great to relax.

The food is pretty good to excellent. The decor and waiting times on Saturday evening is long. However, this is by far the best vegan true restaurant in South West London, partially due to lack of competition. Portions are large and table service is friendly. Expect to pay about £15 per head before drinks.

Outstanding food. A vegan's paradise. We had soup as starter, pizza and tofish and chips. The tofish & chips were amazing. Portions are quite big. The only reason I'm giving it a four stars is service, everything was wonderful but after finishing we tried to make eye contact with the waitress for 20 min unsuccessfully so had to stand up and go up to her to ask for the bill. It was really busy so not blaming just a best practice for her to to look frequently at the tables.

We had a magic Vegan Christmas meal! (2016/12/12) This was the second time in 2 months I've visited the restaurant. The first time I was blown away by the Spepherd's pie, and this time by the Christmas meal. I had following items: Starter Porcini-mushroom and pecan pâté on finely sliced sourdough with lingonberry sauce Main course Chestnut mushroom, lentil, and cashew Wellington Dessert Sticky toffee pudding with runny soya cream All food was very tasty, so it was worth the wait 15-45 min per course. But don't come here if you are in a rush. The food is made fresh and to a high level of quality so it takes some time, and I still think they are a bit understaffed in the kitchen. Also, don't expect caramel sauce with the pudding, which in reality is more like a moist ginger cake. Very delicious, though! So maybe a better name should be 'Ginger cake and soya cream'. Thanks again, it was a lovely evening and we will surely come back very soon. Victor (Vegan since May 2014)