Kirin Restaurant menù, London
Kirin Restaurant London - Menu
Kirin's Seafood Set Menu
Minimum for 2 48.80 per person
Sea Treasure Mixed Hors D’Oeuvres
Sesame prawn on garlic bread, crispy seaweed, salt and chilli squid paper wrapped prawn with sesame seed, soft shell crab in mango sauce
Baked Lobster with Ginger and Spring Onions
Scallop Coated in Savory Egg Yolk
Grilled Fillet of Sea Bass in Supreme XO Sauce
Stir Fried Prawns with Pickled Cabbage
Stir Fried Seasonal Chinese Green
Mixed Seafood Fried Rice
Kirin Set Menu
Minimum for 2 (2), 32.80 per person
Kirin Mixed Hors D'Oeuvres
Sesame prawn on garlic bread, crispy seaweed, smoked shredded chicken, capital spare ribs, vegetarian spring roll
Aromatic Crispy Duck
Served with pancakes, cucumber, spring onions and plum sauce
Beef with Bell Pepper in Black Bean Sauce
King Prawn and Squid in Supreme XO Sauce
Sweet and Sour Chicken with Fresh Fruits
Stir Fried Chinese Green in Garlic Sauce
Yeung Chow Special Fried Rice
Cold Toss
Cold mixed hors d'oeuvres (minimum for 4) per person
Beef shank, beef tripe, shrimp with wasabi, jelly fish and arctic clams
Arctic Clams
Jelly Fish with Cucumber
Shanghai Smoked Fish
Liqueur Soaked Chicken with Jelly Fish
Beef Tripe and Shank in Chilli Sauce
Steamed Chicken in Chilli Sauce
Thin Cut Pork Belly with Garlic and Soya
Tofu with Onion in Chilli Sauce
Hot Appetizers
Sea treasure mixed hors d’oeuvres (minimum for 2) per person
Sesame prawn on garlic bread, crispy seaweed, salt and chilli squid paper wrapped prawn with sesame seed, soft shell crab in mango sauce
Kirin mixed hors d’oeuvres (minimum for 2) per person
Sesame prawn on garlic bread, crispy seaweed, smoked shredded chicken,
Capital Spare Ribs, Vegetarian Spring Roll
Dim Sum Platter
6 pieces of chef's selection dim sum
Aromatic Crispy Duck Whole
(Served with pancake, cucumber, spring onion and plum sauce)
Sautéed King Prawns with Wasabi Dressing (5)
Steamed Diving Scallop with Seasonal Price
Garlic and Vermicelli
Soups
Per person
Tricky Buddha (24 Hours in Advance)
Slow cooked mixed seafood and smoked ham soup
Black Bone Chicken with Sea Cucumber in Soup (24 Hours in Advance)
Soup of the Day
Black Truffle and Assorted Fungus Broth
Abalone and Bamboo Piths Broth
Sea Cucumber and Dried Scallop Rainbow Broth
Hot and Sour Soup
Crab Meat and Sweet Corn Broth
Chicken and Sweet Corn Broth
Lobster
From
Sashimi
Baked with Ginger and Spring Onion
Baked in Black Bean and Chilli Sauce
Sautéed with Foie Gras (Off Shell)
Fish Wild Turbot
Whole
Steamed with Ginger and Spring Onion
Steamed with Preserved Cabbage
Sautéed with Assorted Vegetable
Sea Bass
Steamed with Ginger and Spring Onion
In Sweet and Sour Sauce
Stewed Fish Head with Traditional Flat Bread Beijing Style
Sautéed Fillet with Sizzling Chilli
Steamed Fillet with Crushed Chilli
Seafood
Arctic Clams Sashimi
Braised Sea Cucumber in Abalone Sauce Per Person
Grilled Scallops in Supreme XO Sauce
Sautéed King Prawns with Salty Egg Yolk
Stir Fried Sliced Abalone and Scallop with Asparagus
Kung Po King Prawns
Stir Fried Prawns with Pickled Cabbage
Barbecue Special
Barbecued Suckling Pig (48 Hours in Advance)
Pei Pa Duck (24 Hours in Advance)
Peking Duck Whole
Served with pancake, cucumber, spring onion and plum sauce
Minced Duck Lettuce Wrap
Deep Fried Duck Bone with Chilli, Garlic and Spicy Salt
Duck Soup
Mongolian Barbecued Rack of Lamb
Crispy Belly Pork
Soy Marinated Corn Fed Chicken Whole
Barbecued Supreme Pork Loin with Honey
Poultry
Sautéed Duck Breast with Mirin
Deep Fried Boneless Chicken with Minced Prawn Paste in Mango Sauce
Chicken Fillet with Sichuan Dried Chilli
Lemon Chicken
Chicken with Green Pepper and Chilli in Black Bean Sauce
Chicken with Fresh Fruits in Sweet and Sour Sauce
Kung Po Chicken