La Kitchen

I love this place so much, I’ve been dining here almost weekly for roughly a year now and I never get bored of it! I am only giving 4 stars as lately I feel it’s lost a bit of its flare - the bean sprout, lime and chilli dish you usually receive with your Phó has decreased in size and doesn’t seem as fresh (might just have Been like that that day) and unfortunately the fresh spring rolls (particularly the ones with tiger prawn - my favourite), have stayed at the same price, yet instead of two “whole” prawns, you get one, butterflied in half - meaning that you don’t even really taste it. You also used to get water brought to your table but now you just have to weasel around the other guests to pick up some water (it isn’t the end of the world but I always appreciated the kind gesture). Generally the flavour of the soup, sauces and rolls is amazing! And for an amazing price (not only compared to London standards). I highly recommend this place to anyone needing a hearty little pick me up after work, when it’s raining or even just as a little treat during the week. P.s. strongly reccomend the rare beef pho - actually gets to you with rare pieces and u can even get double the beef for £1 more! - and don’t be shy with the siracha sauce by the end of the soup if you’ve never tried it, it really adds a kick

Authentic, family-run, generous portions and no frills! The smell of their broth tells you it's been cooking for some good hours. Try their bún bò Huế, gỏi cuốn (summer rolls) and bún thịt nướng (vermicelli + grilled pork) with crispy spring rolls. They keep prices low too, lovely owners from Vietnam!

Great Vietnamese food at great prices. Fast service and standard dining atmosphere. Monkfish summer roll tastes special, rich in vietnamese herbal flavour and I personally love it. Crispy pork belly rice is very crispy and flavoursome but a bit too salty to my taste - it goes really well with sriracha sauce if you like a bit of heat. The dried lemongrass chicken vermicelli noodle is nice too, however, my favourite bun noodle is still from BunBunBun.