The Halfway House

The Halfway House, London 521 Garratt Lane - London

Now open
Bar
• British
• Pub
• Sit down

73/100
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Ratings and reviews

73
/100
Based on 1923 ratings and reviews
Updated

The menu of The Halfway House suggested by Sluurpy users

Ratings of The Halfway House

TA

Trip
Last update on 10/11/2023
3,5
90 Reviews
Google
Google
Last update on 03/12/2023
4,3
662 Reviews
Foursquare
Foursquare
Last update on 16/08/2023
3,5
78 Reviews
Facebook
Facebook
Last update on 16/08/2023
4,0
42 Reviews

F

Facebook.com
Last update on 06/08/2020
4,4
18 Reviews

Y

Yell.com
Last update on 05/12/2020
3,0
1 Reviews
Designmynight
Designmynight
Last update on 05/01/2024
4,0
255 Reviews
All in london
All in london
Last update on 04/01/2022
1,0
1 Reviews
Yelp
Yelp
Last update on 15/11/2019
3,5
11 Reviews

S

Sluurpy
Last update on 04/01/2022
4,0
705 Reviews

F

Foodlocate
Last update on 05/08/2021
5,0
1 Reviews

Available menus

Reviews

Facebook
Bev Gilmartin
+5
We celebrated my dads 80th birthday at The Halfway House, there was 17 of us, our food all came out together, there wasn’t any problems, the food and service was superb, I can’t recommend this pub enough, Maisie is a little superstar and so are the rest of the staff, give them a visit you won’t be disappointed
Facebook
Pete Dando
+5
Great night, great meal. Staff, as always, really friendly and very efficient. Highly recommend this pub for its warm and welcoming atmosphere.
Zomato
Lucy Boler
+3.5
I ordered the Pork Loin Rib roast which came with braised red cabbage, savoy cabbage, carrots, parsnips, goose fat roasties (approve), ‘proper gravy’ and a Yorkshire pud.

Verdicts. The meat itself was superb. It came actually served on the rib bones which was rather cool in a carnivorous sort of way. The meat was tender and still moist and flavoursome. The pork comes from Dingley Dell Pork, as advertised in their menu. I love it when a place gives a shout out to its suppliers and producers. Kudos to you Halfway House for that. The crackling needed a bit of work. It was crisp and snapped yep, but it needed a bit more air too it. For me crackling needs to have that crunch, but it also needs to almost have a honeycomb texture to it – something which is achieved by the fat being put under high heat and almost bubbling up, rising and then setting. That produces a crunch that is also chewable. Snap and chew, teeth sinking softly through soft but DRY fat, rather than snap-oh-shit-I-just-broke-a-tooth. But it was good, really good, great flavour...

Read more:
http://www.foodgoblin.com/london-dining/the-halfway-house
Jun 06, 2014
5
Spencer E
+5
Having recently moved locally, we have tried a few places for Sunday dinner. This was the best we’ve had so far. Plenty of beef cooked to your liking, a good amount of horseradish sauce, excellent veg and roast potatoes. Plus it’s not too loud in there unlike other places. Music at a decent volume so you can have a conversation.
5
J R Dixon
+5
The burger was incredible. I'm definitely coming back here, and recommended a fair few people already too. Wish I could vote more than 5 stars.
5
Oxlyers
+5
What a great time at the Halfway House! 3 of us had a few of the sharing dishes, whilst another went for the fish and chips… everything was cooked to absolute perfection, and we all said that the pork belly was one of the best bits of pork we’d ever tried! The team are also really friendly at the Halfway House, definitely going to book a table again over the next few weeks!
5
Nicola Cowden
+5
Late Sunday lunch , quick service, no fuss, great quality food. Roast beef excellent. Horseradish could have been a bit stronger but otherwise perfect. Will return
5
Oliver Barker
+5
Great service, food and drinks were good too. Can't fault it really. Really good spot in Earlsfield right next to the station. We stopped in while doing the capital ring walk which goes straight past it and a proved a really good place to stop off for lunch.
5
Rohan Narula
+5
Popped in a bit worse for wear on a Sunday and it honestly made my day. Food was 10/10 and service amazing, Particularly Joey! Will definitely be back for a roast next time
5
Matthew Mcguinness
+5
Popped by with my partner and baby to check out the new refurb and wow. Every part of the pub has been transformed. The attention to detail and colour way is a nice touch and I love what they have done with the garden. Had a quick browse of the menu and decided to order some crayfish popcorn 🤩 what a great addition and a brilliant example of what a pub menu can be. More sharing plates which I love to see. Managed to also speak with the new GM junior who has the right touch to take the pub into the future. Great to have a decent local back. Good luck team
5
Anton Hajek
+5
Back with a bang!!!! Fresh look, fresh pints and even fresher food. Small plates were absolutely banging, we tried the burrata, cote de boef, the potatoes and triple cooked chips, from start to finish was fantastic. we finished up with the honey cake and baron bigod and bigod it was incredible. Bravo chefs And bravo Junior the new general manager who is just as charming as the pub. See you again soon half way house!!
5
Mark Thomas
+5
Great staff and service. Really close to station so handy meeting point. Have tried food in the past and was good but not tried it for a couple of years so cannot comment on food
5
Helen Ho
+5
Had a delightful brunch and the staff are so friendly here. I recommend the full English as the portion size is great compared to other places in Earlsfield for the same price! The latte was also very well made, overall, this is a great place for a weekend brunch!

Description

Timetable

Now Open
Monday:
10:00 AM - 11:00 PM
Tuesday:
10:00 AM - 11:00 PM
Wednesday:
10:00 AM - 11:00 PM
Thursday:
10:00 AM - 11:00 PM
Friday:
10:00 AM - 01:00 AM
Saturday:
10:00 AM - 01:00 AM
Sunday:
10:00 AM - 11:00 PM

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Our aggregate rating, “Sluurpometro”, is 73 based on 1923 parameters and reviews

If you need to contact by phone, call the number +44 20 8946 2788

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