Delicious, nice interior decor, friendly staff, not too expensive.
Great place for group hang out, they have down stairs sitting area as well. The halo hall is good. Clean and good music
The staff member serving us was surprisingly clueless. We booked a table for 6 and when asked to be seated he looked scared and ran out saying how he didn't know what he was doing (but still proceeded to seat us without issue).
the yellow curry was really not great but everything else was good.
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The food was amazing the service was fast the waiting time was not even 3 mins. I loved the dessert was just fantastic.
I was invited to this restaurant by my Chinese friends. The design I really liked. It is cozy. The toilet is quite hard to find and footsteps are rather steep. Food was good but I expected more. Staff were welcoming but little bit slow. Bill for 1 person about £10.
Love it. Food came fast service was friendly. Good bubble tea as well. Well worth a visit
Went here for a preshow dinner. The staff are very friendly and welcoming. The food was delicious and more authentic than other Burmese restaurants I have been to. The bubble tea, which isn't traditionally Burmese, was also great and not too sweet. Highly recommend this place.
Fabulous place that is expanding its food offering along side the famous bubble tea. We got chatting with the chef who talked us through our traditional Burmese cuisine. All the decor is sourced from Burma and the downstairs area is really cool.
THEY HAVE SHAN TOFU. Shan tofu is made from yellow bean so it has a different taste and texture. This is hardly ever found outside of Burma/Thailand so definitely go for it! The items to go for are the tofu with fritters and the tofu tempura on the small bites. The set lunch menu is very generous an
The laphat thote was very well-presented and tasted good, and so was the shan noodles. However, both lacked an authentic taste. This is coming from a Burmese person who eats shan noodles everyday back in Myanmar so my standards might have been unrealistic in the UK. The place has good ambience, ligh
Flavours truly authentic and delicious. On your first mouthful you'll feel like you're on holiday. I've had the laphet fermented tea leaf salad, excellent, the fish noodle soup and duck tongue in a jar covered in garlic, chilli and herbs - ultra spicy, ultra flavourful. Staff are friendly, informal
Service is really good. Orders starters and Tofu Nwe. Portion is very big. Cant finish it all. Nice decorations and a bit of the air. Five five stars. We will go again.
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