Omar's Place menù, London

Omar's Place London - Menu

TAPAS ENTREES

HUMMUS

a duet of beetroot and green peas hummus rolls (Veg)

7.00 £

IBERIAN HAM

36 months cured with Manchego cheese and tomatoes

9.00 £

PASTILLA

traditional Moroccan pie filled with pulled lamb and aubergine

10.00 £

GAMBAS AL AJILLO

seared Mediterranean prawns with garlic and chilli (GF)

10.00 £

OCTOPUS

charcoal grilled tentacle of octopus in paprika oil (GF)

12.00 £

PRESA

Iberian pork shoulder with homemade chimichurri (GF)

10.00 £

BURRATA

with mixed grilled vegetables roll on a balsamic glaze (V-GF)

9.00 £

PARMOUSSAKA

grilled aubergine with tomato sauce, mozzarella and parmesan (V-GF)

8.00 £

MAINS & CHARCOAL OVEN GRILLS

LAMB

slow cooked shoulder of lamb with celeriac purée (GF-DF)

16.00 £

SEABASS

chargrilled fillet, peas purée with samphire and golden beetroot (GF)

16.00 £

CORN CHICKEN FILLET

with truffle sauce and mixed mushrooms

13.00 £

RISOTTO

with mushrooms, pine nuts paste and pea shoots (V)

12.00 £

PESTO PENNE

with courgette, broccoli and garden peas (V)

12.00 £

PULLED BEEF SPAGHETTI

12 hours slow cooked beef

14.00 £

ITALIAN CARBONARA

with egg yolk, pancetta, and parmesan cheese

12.00 £

FISH CAKE

with seabass, prawns and squid (DF)

13.00 £

HOUSE BEEF BURGER

with red onions relish, cheddar cheese and served with chips

12.00 £

SIDES

ROASTED

butternut squash with wild mushrooms (V)

4.00 £

ROSEMARY

potatoes (Veg)

3.00 £

CHARCOAL GRILLED

broccoli with balsamic vinegar glaze (Veg)

4.00 £

GASTRO CHIPS

with rosemary salt (Veg)

3.00 £

ROASTED VEGETABLES

season selection (V)

4.00 £

SALADS

CHICKEN PISTACHIO FILLED

with broad beans and mixed leaves

7.00 £

PEAR AND BLUE CHEESE

with walnuts and mixed leaves (V)

6.00 £

MIXED LEAVES

with house dressing (Veg)

3.00 £