Went for my friends birthday at the atmosphere was amazing. There was 6 of us and we had a good table to the back of the restaurant which was nicely situated. We ordered a lot of different starters and mains to share with a few bottles of wine. The service was a little bit slow as it was quite busy,
Went here for their veuve clicquot set lunch menu on a Saturday afternoon. We had a nice time it’s a really lovely location with attention to detail in terms of the decor. The food was decent but I found the portions to be a bit small. I thought my buttermilk fried chicken main tasted lovely. Really
Had a lovely evening last night at Yopo the Mandrake. The venue is absolutely stunning! The staff were friendly and our waitress Karina was great. She suggested we try the aubergine dish and I’m so glad she did as it is insanely good! Karina was also helping us with picking cocktails, she is clearl
Becoming one of my fav restaurants in London!! The interior decor is absolutely gorgeous!!! Set lunch is in a surprising great value of money, must try the first dessert the cookie 😍 Nice service too
Our friends recommended this place and we loved the atmosphere, decor and food. We went with another couple and shared multiple plates. Aubergine was our favourite. The cheesecake desert was great as well. The staff were very attentive. We shall be back!
This was one of the most spectacular, mesmerizing, and mysterious spaces to have dinner. A carefully curated art collection with special pieces and stunning ceiling and wall works from different artists. I especially appreciated that the staff knew a lot about the artists and the designer who create
Had such a great time the music and our waiter were amazing made the whole experience enjoyable and relaxed! The waiter couldn’t do enough he went above and beyond to make our visit special i think his name was milase definitely recommend
Good price for a set menu 2 courses for £45pp including 2 glasses the wine! A la carte menu looked so good that I picked a side an extra desser! Ambiance is incredible, very well decorated.
Misael was an amazing waiter. Made our experience 10/10! Such a professional yet bubbly person! :))
Misael was our server and lifted us up with his professionalism and approachability from the second we sat down. All needs tended to with a smile and an appropriate joke or two! What a guy, highly recommended.
Fantastic service thanks to Linas and the girl with the long curly hair (didn't catch her name).
Food was exceptional! Everything was fresh and presented well.
Even though we were told we could stay for 2 hours we were never rushed or bothered at all and we ended up staying far longer than 2 hours.
Service throughout was amazing
The whole experience was something I think everyone should experience
We will definitely return
It was very quiet (Wednesday lunchtime)
We spent £110 (2 people)
We both had the buttermilk chicken, clementine cheesecake & Margarita + Water
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Went there for a birthday dinner. We were supposedly going somewhere but the outside decor attracted us to go inside and try out the restaurant.
Upon entry, the staff is very attentive and provided good service. Offered to hold our coats, including bags. This may also be because we were the first g
Food quality makes it perfect for a special lunch or dinner. I loved the service and the welcome. Dress code is smart casual
A really great restaurant in a lovely setting. The restaurant has a tapas style menu where all dishes are shared. Particularly good is the Grilled Aubergine, charcoal grilled octopus, steak tartar, and seafood paella. Would definitely recommend.
I came here for my anniversary meal, we were served by a lovely waitresses I think her name was Genevieve. The waitress recommended the sea bass and I'm so glad we went with the suggestion as it was one of the best I've ever had. Will definitely be back, great atmosphere and service
The restaurant is inside Mandrake hotel. We went on a hot lunch time during the Easter bank holiday, the manager let us sat the court yard to have lunch, which is in between the restaurant and the hotel bar. Also the manager has kindly showed us the first floor outside sitting area in the hotel.
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