Ukai menù, London

Ukai London - Menu

Best sellers 😋

Sushi Lover

Salmon mix, tuna & avocado roll, dragon roll, spider roll.

37 £

Black Cod

4 days marinated with lime miso and served with rice.

33 £

Roasted Duck

Half roasted duck with plum sauce served with salad.

19.8 £

Modifiers

Apple

Add Brown Rice

0.6 £

Hot

Pinot Grigio, Ventitiere (Veneto, Italy, 12%) (White Wine)

26 £

Sho Chiku Bai Classic

8 £

Strawberry & Lime

Cold

Rioja Viña Collada Marques De Riscal (Red Wine)

28 £

Sho Chiku Bai Premium

16 £

Asahi Bottle (Beers)

3.8 £

Nigori Creme De Sake

15 £

Asahi Black (Beers)

4 £

Gokai Nama Sake

13 £

Sapporo (Beers)

4 £

Mio

12 £

Signature Rolls

Dragon Roll

Eel, cucumber, rocket, avocado.

11.75 £

Spider Roll

Soft shell crab, cucumber, rocket, tuna, spicy mayo.

12.6 £

Volcano Roll

Salmon tempura spicy sauces.

12.95 £

Lobster Roll

16.96 £

Prawn Tempura Roll

Prawn tempura, avocado, masago.

11.65 £

Hamachi & Jalapeno

14.25 £

Smoked Salmon

Smoked salmon, cucumber, raw salmon slices on top.

11.5 £

Hot Donburi

Salmon Teriyaki

Grilled salmon fillet, seasonal vegetables, lemon.

17.99 £

Chicken Katsu Curry

Deep fried chicken breast in breadcrumbs, curry sauce, salad.

15.5 £

Wagyu Beef Teriyaki

Premium wagyu beef, baby spinach, pickles.

18.99 £

Chicken Teriyaki

Stir fried chicken, seasonal vegetables, lemon.

14.55 £

Cold Donburi

Salmon & Tuna Tartare

Diced salmon & tuna, daikon, carrots, pickles, lemon.

14 £

Salmon Chirashi

4 slices of raw fish, seaweed, pickles.

11.5 £

Tuna Chirashi

4 slices of raw fish, seaweed, pickles.

12.5 £

Ukai Specialties

Nasu Dengaku (V)

Baked aubergine, miso, sesame seeds.

9.2 £

White Tuna Tataki

11.2 £

Tuna & Avocado Tartare

Yuzu & raspberry sauce.

11 £

Butterfish Plate

Sashimi and nigiri.

9.55 £

Beef Short Ribs

Served with rice and ponzu.

16.5 £

Hamachi & Caviar Tiradito

Thin slices of hamachi in a citrus sauce.

11 £

Wagyu Beef Tataki

Seared premium Japanese wagyu beef.

15.5 £

Jumbo Prawns

Stir fried jumbo prawn with spicy coconut milk.

16.9 £

Lunch Menu

Set Lunch A

5 pcs salmon rolls, 5 pcs salmon avocado, miso soup and edamame (hot or cold).

11.9 £

Set Lunch B

5 pcs avocado rolls, 5 pcs tuna avocado, miso soup and edamame (hot or cold).

11.9 £

Set Lunch C

5 pcs salmon rolls, 5 pcs prawn maki, Ukai salad, edamame (hot or cold).

14.9 £

Set Lunch D

5 pcs tuna rolls, 2 pcs salmon nigiri, 2 pcs seabass nigiri, 4 pcs veg gyoza, edamame (hot or cold).

15.9 £

Small Rolls

Salmon

4.5 £

Salmon Spicy

4.55 £

Tuna

4.65 £

Tuna Spicy

4.8 £

Cucumber (V)

3.25 £

Cucumber Spicy (V)

3.45 £

Avocado (V)

4.2 £

Avocado Spicy (V)

4.3 £

Large Rolls

California

Crab stick, avocado, spicy mayo, orange tobiko.

8.2 £

Salmon & Avocado

7.1 £

Salmon & Avocado Spicy

7.2 £

Tuna & Avocado

Tuna, avocado, chives, enoki mushrooms.

7.6 £

Tuna & Avocado Spicy

7.65 £

Cucumber Avocado

Cucumber, avocado, wasabi peas.

5.6 £

California Spicy

8.25 £

Temaki

Salmon & Avocado

Salmon, avocado, sesame seeds, chives.

8 £

California

Crab stick, avocado, spicy mayo, orange tobiko.

7.8 £

Tuna Tartare

Tuna, avocado yuzu & raspberry sauce.

9 £

Nigiri

Salmon Nigiri

Subject to availability. Served with orange & ponzu dressing.

4.1 £

Tuna Nigiri

4.2 £

Seabass Nigiri

4.1 £

Eel Nigiri

6 £

Spicy Salmon Nigiri

4.15 £

Spicy Tuna Nigiri

4.3 £

Spicy Seabass Nigiri

4.2 £

Spicy Eel Nigiri

6.2 £

Hamachi

6.2 £

Butter Fish

5.4 £

Avocado Nigiri

4 £

Sashimi

Salmon Sashimi

5.8 £

Tuna Sashimi

7.2 £

Seabass Sashimi

5.7 £

Spicy Salmon Sashimi

5.7 £

Spicy Tuna Sashimi

7.25 £

Spicy Seabass Sashimi

5.7 £

Hamachi

8 £

Ukai Mixed Platters

Jumbo Mix

Edamame*1, salmon sashimi*4, tuna sashimi*4, salmon nigiri*4, prawn nigiri*2, tuna nigiri*2, cucumber small rolls*5.

32.55 £

Gojyu Mix

50 pcs. Edamame*2, salmon small rolls*5, tuna small rolls*5, cucumber small rolls*5, salmon avocado large rolls*5, tuna avocado large rolls*5, vegetable large rolls*5, rocket uramaki*5, ukai california*5, salmon nigiri*2, tuna nigiri*2, prawn nigiri*2, octopus nigiri*2.

55 £

Ukai Deluxe

Volcano, smoked salmon, lobster roll, garden roll, prawn maki, butterfish sashimi.

62 £

Sashimi Mix

Salmon *4, tuna*4, fish of the day *4.

17.55 £

Tuna Mix

Sashimi*4, nigiri*2, tuna small rolls*5.

14.78 £

Salmon Mix

Sashimi*4, nigiri*2, salmon small rolls*5.

13 £

Spicy Salmon Mix

Sashimi*4, nigiri*2, salmon small rolls*5.

15.2 £

Spicy Tuna Mix

Sashimi*4, nigiri*2, tuna small rolls*5.

15.6 £

Veggie Mix (V)

Avocado nigiri x2, cucumber maki x5, avocado maki x5.

13 £

Spicy Sashimi Mix

Salmon*4, tuna*4, fish of the day*4.

17.1 £

Nigiri Mix

Salmon nigiri*2, tuna nigiri*2, prawn nigiri*2, seabass nigiri*2.

14 £

Party Mix (90pcs)

Edamame*2, mixed pickles*2, salmon small rolls*5, tuna small rolls*5, cucumber small rolls*5, salmon avocado large rolls*5, tuna avocado large. rolls*5, vegetable large rolls*5, rocket uramaki*5, ukai california*5, salmon nigiri*5, tuna nigiri*5, prawn nigiri*5, octopus nigiri*5, omelette nigiri*5, salmon sashimi*5, tuna sashimi*5.

95 £

Gyoza

Black Cod Gyoza

Cabbage, black cod, onion, kimchi.

9 £

Vegetable Gyoza (V)

Cabbage, onion, carrot, garlic chives.

7.25 £

Chicken Gyoza

Chicken, cabbage, onion, garlic chives.

7.8 £

Tempura

Prawn Tempura

5 pieces, ponzu sauce.

9.75 £

Squid Tempura

Jalapeño mayo, lime.

9.95 £

Soft Shell Crab Tempura

Jalapeño mayo, lime.

11.5 £

Mixed Vegetable Tempura (V)

Ponzu sauce.

8.25 £

Rock Shrimp Tempura

Spicy mayo, lime.

10.99 £

Crispy Chilli Tofu (V)

Teriyaki sauce.

8 £

JFC

Japanese fried chicken, spicy mayo.

9.2 £

Lobster Tail Tempura

Whole lobster tail tempura, yuzu mayo, lime.

17.8 £

Sweet Potato Fries

Crunchy sweet potato fries with spicy mayo and lime.

7 £

Robata Grill

Lamb Chops

Secret recipe.

14.99 £

Chicken Yakitori

Chicken, spring onion skewers.

9.4 £

Salmon Kushiyaki

Salmon cubes on skewers, shiso dressing.

10 £

Wagyu Beef Kushiyaki

Premium wagyu beef cubes on skewers, ponzu sauce.

12.5 £

Pork Belly

Slow cooked pork belly, served with miso teriyaki glaze and white rice.

14 £

Japanese Wagyu A4 Steak

Itho Japanese wagyu A4 grade, probably one of the best marbling cut of meat. Cooked medium rare.

64 £

Angus Beef Steak

The angus is a breed of cattle with its own unique characteristics. Angus cattle are known for having genes that make its meat more tender, marbled and flavorful.

24 £

Soups and Broths

Miso Soup (V)

Tofu, seaweed, spring onions, chive oil.

4.5 £

Salmon Miso Soup

Salmon tofu, seaweed, spring onion, chive oil.

5 £

Mushroom Miso Soup

Japanese mushroom, tofu, seaweed, spring onion.

4.9 £

Side Dishes

Ukai Salad (V)

Rocket, lettuce, soy beans, raddicchio, seaweed, sesame, pumpkin seeds, Ukai dressing.

6.8 £

Crunchy Oriental Broccoli (V)

Steamed broccoli, sesame dressing.

7.89 £

Edamame (V) (Hot)

4.5 £

Edamame (V) (Cold)

4.5 £

Spicy Edamame (V)

4.55 £

White Rice

3.5 £

Dipping Sauces

Ponzu

0.9 £

Ceviche Sauce

0.5 £

Spicy Mayo

1 £

Jalapeño Mayo

1 £

Sesame Dressing

1 £

Plum Sauce

1 £

Korean Chilli Sauce

0.9 £

Teriyaki Sauce

1 £

Extra Wasabi

1 £

Desserts

Yuzu Cheesecake

Cream cheese, eggs, crumble, yuzu, vanilla.

8 £

Mochi Ice Cream

Selection of 3 mochi (Winter only).

9.5 £

Fresh Fruit Salad

Great with mio (sparkling) sake.

9 £

Soft Drinks

Still Water - Small

2.1 £

Sparkling Water - Small

2.1 £

Still Water - Large

3.5 £

Sparkling Water - Large

3.5 £

Coke (330ml Bottle)

3.5 £

Diet Coke (330ml Bottle)

3.5 £

Ukai Fresh Lemonade

4 £

Orange Fresh Fruit Juice

4 £

Sake

Sho Chiku Bai Classic

180. Type: Junmai. Alcohol: 15% (Great with rolls).

9.5 £

Sho Chiku Bai Premium

300ml. Type: Junmai. Alcohol: 15% (Great with nigiri, sashimi).

18.5 £

Nigori Creme de Sake

300ml. Alcohol: 15% (Great with gyoza, tempura, warm chocolate brownie).

18 £

Gokai Nama Sake

300ml. Alcohol: 13.5%. Refired sake (Great with robata).

13 £

Mio

150ml. Alcohol: 5%. Sparkling (Great with Ukai specialities, desserts or great appretiff).

12 £

Sparkling & Champagne

Prosecco Brut, Argeo, Ruggeri

Veneto, Italy: Tiny bubble, green apple, crisp finish.

29 £

Jacquart, Brut Mosaique

Champagne, France: Pear, bread crust fresh.

55 £

Japanese Plum Wines

Takara (10%)

The flavour of ripened apricot mixed with sweet and sour notes.

26 £

Original Choya (10%)

A perfect balance of sweetness, acidity, and exotic fragrances of apples, pears, apricot and plums.

45 £

White Wine

Pinot Grigio, Ventitiere (Veneto, Italy, 12%)

Extremely fresh lightly dry wine.

26 £

Sauvignon Blanc, Dos Almas (Casablanca Valey Chile, 12.5%)

Fresh citrus and tropical fruits after taste.

29 £

Picpoul de Pinet

France: Light aromatic, floral, lime & lemon.

32 £

Dry Riesling Chateau St Michelle

Washington USA: Crisp, dry, refreshing, citrus & ripe apricot.

35 £

Traminer, Cabolani 2018 (14%)

Nice shades and touches of gold, floreal notes of yellow roses and citrus fruits and lesser calamint rich palate.

37 £

Vermentino di Sardegna (12.5%)

Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs. Aragosta offers aroma of pine and mint mixed with ripe stone fruit and sweet citrus.

23 £

Gavi di Gavi,Cossetti (Piemonte, Italy, 12.5%)

Full delicate with elegant bouquet of flowers, crisp and harmonious wine.

46 £

Poully - Fumè, Luise milli-Fore’T 2018 (12.5%)

Expensive nose with lemongrass and elder flower, palate is tangy and fresh. Very elegant with a long finish.

63 £

Red Wine

Pinotage, Do Toitskloof Celar

Western cape, South Africa (14.5%). Ripe plums and cherries, supple tannins to a silky mouth full.

26 £

Montepulciano D'Abruzzo, Zonin Classici

Abruzzo, Italy (13%). Silky soft palate with velvety tannins and a berries taco finish.

28 £

Malbec, Proemio Reserve

Mendoza, Argentina (13.5%). A full bodied wine with complex structure and notes of berries, eucaliptus, spice and black pepper.

32 £

Merlot, Principi Di Butera

Sicily, Italy (14%). Hints of small red fruits, soft and compact long finish.

38 £

Rose Wine

Patofrio Cashmere Rose

Alentejo, Portugal: Lychee, ripe tropical fruit & minerally fresh.

28 £

Beers

Asahi (bottle)

5 £

Sapporo

5 £

Kirin Ichiban

5.5 £

Rekorderlig (Cider)

5 £

Hitachino (Ale)

6 £