Primeur

I could look for new restaurants and try new things, but with primeur’s menus and quality I see no reason why. I’m always so delighted. Apparently people go to the restaurant for the wine variety/quality, I don’t drink, and go exclusively for the food, and I’m always excited to go and sad to leave. Being picky with food and often disappointed eating out, this is my safe place (by no means boring or repetitive). Thank you so much!

I hosted 11 of my friends for my 30th birthday in the private dining room downstairs at the weekend. The space is gorgeous and feels really intimate and special for a big occasion. Food was really delicious and they've been super patient with me as I changed my number of guests multiple times. Would deffo return again with my partner.

Very casual atmosphere & great food in this Michelin Bib Gourmand rated restaurant. You're sharing a table with all the other patrons, but there's lots of space, so it's not bad. Menu changes very often and consists mainly of small plates meant to be shared. Recommend just asking the waiter for a different wine glass for each course.

One of the best restaurants in the area, what a hidden gem. The menu is small but with variety. The execution of each dish, superb. I could have just kept eating the rabbit dish as well as the monk fish dish. Good for pairs, or groups. Popular so suggest booking in advance. Wine selection would benefit from a few New World wines. Will be back again and likely again and again!

Had the most lovely evening at Primeur. Service was fabulous, food fantastic. The mussels on toast was to die for. The curried cauliflower so refreshing and yummy. If we had to find anything at fault (and we’re looking hard) it was that the spinach and ricotta tortolo was a little dry inside and we’d have loved more of the delightful tomato sauce. The grape soda was also beautifully thirst quenching for our slightly hungover brains. Will definitely visit again. Staff, food, setting, all brilliant. Thank you!!!