Simya Korean Restaurant menù, London
Simya Korean Restaurant London - Menu
Appetisers
Edamame
4.5 £
Modifiers
Spicy Chicken
Chicken
Pork Belly
Bulgogi Beef
Sweet Soy
Kimchi
Chicken
Beef Bulgogi
Pork
Beef Ribs
0.4 £
Bulgogi Chicken
Squid
0.3 £
Chilli Sauce
Seafood Korean Scallion
Vegetables
Beef
Salmon
1 £
Spicy Pork
Prawns
1.7 £
Prawn and Leek
1 £
Vegetables
Starters
Mandu (5 Pieces)
Steamed dumpling, choose from chicken, vegetables or prawn and leek.
6.9 £
Kun Mandu (5 Pieces)
Fried dumpling, choose from chicken, vegetables or prawn and leek.
6.9 £
Japache
Beef and mixed vegetable stir fried glass noodle.
8.9 £
Geon Korean Pancakes
Choose from kimchi or seafood korean scallion pancakes.
8.9 £
Kimchi Fried Rice
Fried rice with seasonal vegetables, egg and homemade kimchi.
7.2 £
Chicken Gangjung
Lightly fried chicken with sweet soy or chilli sauce.
7.5 £
Tempura
Light and crisp batter, choose from prawns, mix vegetables, squid or mix.
7.2 £
Mains
Dolsot Bibimbap
Seasonal vegetable and rice in a hot stone bowl. Choose from bulgogi beef, bulgogi chickem, spicy pork, tofu and yukhoe.
13.9 £
Seafood Jjampong
Spicy noodle served with mix seafood.
15.9 £
Bento Box
Ribeye Teriyaki Bento Box
24.9 £
Bulgogi Bento Box
Choose from spicy chicken or beef bulgogi.
15.5 £
Ossam Bulgogi Bento Box
Pork and squid spicy bulgogi.
16.9 £
Korean Stew
Pork Belly and Kimchi
Slow cooked pork belly on a kimchi spicy sauce topped with soft tofu.
14.5 £
Seafood
Prawns, mussels, squid, soft tofu, eggs and mix seasonal vegetables on a chilli sauce.
14.9 £
Beef
Slow cooked sliced beef, soft tofu, eggs and mix seasonal vegetables on a chilli sauce.
14.5 £
Tofu
Soft tofu, eggs and mix seasonal vegetables slow cooked on a chilli sauce.
13.9 £
Korean Udon
Chicken
14.5 £
Beef
14.5 £
Mixed Seafood
15.9 £
Korean Barbecue
Chicken Thigh
Spiced marinated.
13.5 £
Spicy Pork Belly
Spiced marinated.
13.9 £
La Galbi
Beef ribs marinated with sweet soy.
14 £
Ribeye
With sesame oil sauce.
21.5 £
Lettuce, Chilli and Garlic
Recommended with table BBQ.
4.5 £
Sides
Kimchi
4.9 £
Spinach
With lemon sauce and sesame oil.
4.2 £
Fresh Seaweed Salad
4.5 £
Fried Pak Choi
5.2 £
Korean Steamed Rice
2.5 £
Dessert
Yuzu Cheesecake
6 £
Vegan Chocolate and Orange Tart
6.9 £
Beers
Tiger Lager 4,8%
5 £
Singha 4.8%
5 £
Hitachino White Ale
6.9 £
Sparkling Wines
Fiabesco Prosecco Extra Dry DOC, Italy
Crisp sparkling, lovely light with hints of pear.
27 £
Gobillard Champagne Brut Tradition, France
Delicate and precise palate showing greengages and honey.
48 £
Perrier Jouet Grand But, France
Rich flavours of brioche, butter and long dry finish.
60 £
Laurent Perrier Cuvée Rosé
Expressive bouquet with delicious red berry flavours.
90 £
Ruinart Blanc De Blanc, France
Golden colour, notes of nectarines, citrus fruits with a pleasant mineral quality in the finish.
100 £
Sakes
Akashi-Tai Ginjo Yuzushu
Macerate the delicious yuzu fruit in ginjo-grade sake, resulting in big bundles of citrus awesomeness.
55 £
Akashi-Tai Umeshu Plum
Macerated with ume plums to impart rich sweetness with plum and almond flavours.
50 £
Mejo Shuzo, Futsushu Hyogo Otokoyama
With smooth and creamy rice flavours resulting in a rich, medium-bodied sake with light acidity.
43 £
Kimura Shuzo, Fukukomachi Junmai Evening Sky Sake
Aromas of strawberry and creamy rice with a mineral, crisp and dry structure and mild body acidity.
60 £
Akashi-Tai, Junmai Daiginjo Genshu Yamadanishiki
Aromas and flavours of lilies, pear and honey with a subtle hint of anise before a dry citrus finish.
85 £
White Wines
Vermentino Vieilles Vignes, Les Archères, 2018, Languedoc, France
Floral, peachy with white blossom aromas.
21 £
Viognier Pays D'oc, Leduc , 2018, Languedoc, France
Apricot and almond aromas with tropical fruits on the palate.
24 £
Chenin Blanc, Saumur Blanc La Cabriole, 2018, Loire Valley, France
Light, crispy and dry with a long finish of melon and honeydew.
26 £
Puiattino Pinot Grigio, Giovanni Puiatti, 2018, Friuli-venezia Giulia, Italy
Golden yellow colour, notes of apple, pear and peach.
28 £
Sauvignon Blanc Single Vineyeard, Yealands State, 2018, New Zealand
Flavours of passion fruit and blackcurrant with a fantastic length.
30 £
Columbia Valley Riesling, Chateau Ste. Michelle, 2018, United States
Refreshing, flavoursome, medium-dry with crisp apple flavours and subtle mineral notes.
32 £
Chardonnay Fram, Western Cape, 2019, South Africa
White stone fruit and a fresh yellow citrus with oats and hints of other dry cereals on the palate.
34 £
Pinot Gris Single Vineyard, Yealands State, 2017, New Zealand
Aromas of pear and melon, full bodied and luscious on the palate.
36 £
Gewurztraminer Classici DOC, Colterenzio, 2018, Alto Adige, Italy
Golden colour, spicy and powerful on the palate with elegant dry finish.
42 £
Chablis Domaine Louis Michel, 2018, Burgundy, France
Peachy with a mineral structure and a stony sensation.
46 £
Pouilly - Fumé Les Duchesses, Domaine Laporte, 2018, Loire Valley, France
Mineral aromas combined with a smokey firestone character, smoothness and fresh on the palate.
55 £
The FMC Chenin Blanc, Ken Forrester, 2018, Western Cape, South Africa
Rich, layered with dried apricot, vanilla and honey.
60 £
Puligny Montrachet Domaine Alain Chavy, 2015, Burgundy, France
Tropical fruit characters, well balanced with a lick of spicy oak.
75 £
Rose Wines
Pigmentum Malbec Rose, Georges Vigouroux, 2018, France
Brilliant pink colour, raspberry and cherry on the palate with a long finish.
26 £
Douro Rosé Quinta Do Crasto, 2018, Douro, Portugal
Bright salmon in colour, attractive notes of wild berry fruit nicely combined with elegant floral hints.
31 £
Chateau Sainte Marguerite, Cru Classe Organic, 2018, Provence, France
Delicate, fresh fruit bouquet with a nose of flowers.
42 £
Red Wines
Sangiovese Rubicone, Fonte Della Vigna, 2018, Emilia Romagna, Italy
Ruby colour, cherry and blackberry with an oaky hint.
21 £
La Place Merlot, Igp Pays D'oc, 2018, France
Soft and elegant with ripe damson fruit character, subtle tannin and a long elegant finish.
24 £
Côtes Du Rhône Rouge Quatre Cepages, Laudun Chusclan, 2018, France
Red fruit flavours combined with fine and silky tannins.
26 £
Negroamaro Primitivo Igt Salento, Baccanera, 2018, Puglia, Italy
Full bodied and intense, dark fruits with a soft finish.
29 £
Don David Malbec, El Esteco, Salta, Argentina
Plum jam, tobacco, dark chocolate and vanilla, long last finishing.
30 £
Estate Pinot Noir, Humberto Canale, 2018, Patagonia, Argentina
Smoky vanilla aroma. In the mouth, it is delicate in body, with soft tannins and ripe red fruit flavour.
32 £
Brouilly Louis Tête, 2018, Beaujolais, France
Aromas of fresh red fruits. Well balanced, winy and fleshy mouth on spicy notes with great length.
35 £
Rioja Crianza, Sierra Cantabria, 2015, Rioja, Spain
Ripe cherry and red fruit, hints of spice and smoke and a dusting of cocoa with layers of oak and fruit.
37 £
Chianti Classico Docg, Campomaggio, 2015, Tuscany, Italy
Cherry and toasted oak on the palate, lovely backend bouquet.
39 £
Cabernet Sauvignon Columbia Valley, Chateau Ste. Michelle, United States
Robust blackcurrant and plum flavours, soft and silky tannins.
41 £
Shiraz Thelema, 2015, Stellenbosch, South Africa
This flavourful shiraz shows ripe black fruit, cassis and lovely spice on the palate.
44 £
Chateau De Villegeorge, 2014, Bordeaux, France
This is a tannic and supple wine with red fruits and spicy notes and a long finish.
47 £
Barolo Docg, Fontanafredda, 2015, Piedmont, Italy
Light in colour but with great power, concentration and well balanced ripe tannins.
58 £
Gevrey-Chambertin, Domaine Lucien Boillot, 2017, Burgundy, France
Superb richness, freshness and juiciness of fruit, soft-texture with long finish.
76 £
Korean Soju Spirit Bottle
Soju Citron
14 £