Reviews Yaatra Restaurant And Bar

One of the Beat Indian Restaurants in London Atmosphere is great. Clean and upscale Modern Foods are exceptionally good and tasty No complain on food at all. Check my picture on food The lamb was so tender and soft when serve All dishes serve in the right hot temperature Rice is good, Butter. Hi Ken is a must. Chicken is very tender and soft as well not like many places where it’s hard and tough Starters, the Calamari was unusually good We end with the lava Cake and Icecream which is also very good Staff were well trained and very nicely serve. Top quality restaurant Would highly recommend if u happen to want Indian food in town Price is high but it’s quality and location deserved it. Price to Value ratio is good.

I am in London to celebrate my 30th birthday and went to Yaatra without realizing it’s a best practice to get a reservation. Despite this oversight, they were extremely accommodating and were able to find a table for my girlfriend and I. Yaatra offers highly curated and thoughtful tasting, set, and cocktail menus featuring farm fresh ingredients, brilliant flavor combinations, and dishes to fit every palette. The interior boasts a beautifully renovated firehouse with warm ambiance and authentic Indian accents. The staff were kind, incredibly informative, flawlessly attentive, and demonstrated an attention to detail I have seldom ever experienced in a restaurant. The Red Deer Venison was a fantastic starter; the Sea Bass was the best fish I’ve ever had; and the Chocolate Mousse was out of this world! In all, this was a top 3 dining experience of my life. I relish returning to London next and enjoying this deservedly Michelin Star rated establishment again. Thank you!

Yaatra is a real little gem that deserves quite more than the 1 Michelin star it currently has! This was out first Michelin star Indian restaurant and it did not disappoint. The portions and flavors were just so perfect that we will have to visit again when we’re in the UK. We opted for the tasting menu (non-vegetarian) but did not add the wine pairings with each course. If you can manage a glass of wine with each course, most definitely go for that option. The cherry on top of the cake was the professionalism, warmth, and genuine hospitality of the manager and staff. They also honored a request of providing a small personalized dessert for my husband’s birthday, for which we were very grateful! Yaatra also has 2 smaller dining areas for small parties that are so beautiful and intimate. I wished I lived in the UK when I got married because the space would have been perfect for our small wedding. There is also a lot of interesting history connected to the building, which was previously a fire station! We truly enjoyed everything at the restaurant and are heartily cheering for Yaatra’s second Michelin star! 👏👏

We booked a table of 5 for a birthday at Yaatra. They accommodated us in a great location inside the restaurant. The service and politeness of the waiters was excellent - very attentive and informative. They were very kind to us and didn't rush us. We initially assumed the portions would be small, but actually all dishes were reasonably sized and we were thoroughly fed from starters-to-dessert. The managers even kindly gave us a birthday cake. Overall, the food was extremely tasty and lived up to our expectations. Both fish and chicken dishes were cooked to perfection, tender and juicy. Spicy but not annoyingly hot. I could tell careful thought and attention-to-detail had gone into the meal. The bellini cocktails were fabulous also! Thank you for the great experience

Delightful discovery of this one Michelin star (2023) restaurant located in a charming and a well conserved Westminster Fire Station building. Was a bit concerned that it might too heavy to have Indian cuisine on a very hot day but the starter of the Tandoori Herb Smoked Halibut was aesthetically and wonderfully refreshing and the Garwhal Goat Osso Buco outstanding! We wanted to eat it with our fave naan but the genteel waiter recommended we try it with the saffron rice instead which turned out perfect. I also love the addition of rice and tapioca papadum to the usual in the papadum basket. Promised to come back for dinner when my son joins us from USA. And we had a great time. The Sindhi Lamb Shank Biryani was our fave besides the Ossoc Buco. It was almost full on a Monday night and the ambience of this place, together with the attentive service tops it all. Well deserving of their star. Only comment is perhaps they could offer to recommend a combination of some dishes as everything seems so good. The Maitre D did suggest we replace one meat dish with seafood after we made our selection. Good advice as the scallops was so good and we could not finish all our meat in the end. If I visit London again I will surely come back ❤️