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Frog By Adam Handling
92/100 (2984 ratings)
Restaurants
European
European
Contemporary
Gluten Free Options
British
Vegetarian Friendly
Vegan Options
British
Contemporary
Gluten Free Options
Vegetarian Friendly
Vegan Options
Dinner
Lunch
Beef Tasting
Crab
Scallops
Waffles & Crepes
Clams
Hake
Duck
Caviar
Starters
Oyster
Donuts
Wagyu beef
Mussels
Razor Clams
Lamb
Snacks
Tuna
Pesto
Fish
Squash
Pork
Cod
Appetizer Platter
Parfait
Halibut
Beef
Foie Gras
Agnolotti
Foie gras
Potato & Caviar
Cocktails
Wagyu Lobster
Roast
Lobster
King Fish Tasting
Wine
Bread Chive Butter
Champagne
Waffles
Pasta
Contemporary
British
European
Serves Alcohol
Full Bar
Free Wifi
Accepts Credit Cards
Reservations
Seating
Table Service
Wheelchair Accessible
Dinner
Lunch
Fine Dining
"Never heard of him. Apparently something to do with a TV show Iā€™ve never watched. His food is deftly designed and presented with flair and humour...."
Gerd
"Apparently the chef of Frog is somewhat of a celebrity. Having placed as a runner-up in MasterChef, Mr Handling did what any self-respecting..."
Quiet Eating
"This lovely restaurant is a gem in London. see how a great chef cooks your food before your eyes, it's incredible. Amazing food, full of new flavors..."
Akanksha
"It was the best restaurant I have ever gone to. The theme of using leftovers and 'having a bit of fun with it' was really creative and good for the..."
Amy Niu
"Absolutely incredible! One of the best meals I've ever eaten, in a wonderful setting with the most wonderful service and an amazingly talented..."
Graham Whatling
"We had the most wonderful meal. We felt so relaxed enjoying the amazing flavours in the beautiful setting. As a vegetarian I was very impressed that..."
Susan Bellam
"British nose-to-tail cooking at its very finest, Adam has constructed a line up of low-mileage delights that surprise and delight at every corner and..."
Sjoerd Van Zijp
"Wow what an excellent experience! Everything was perfect from top to bottom, service was great, food was amazing, my allergy was also addressed..."
Eleonora D'onofrio
"It was the most amazing day at the restaurant. The food was absolutely sensational and the staff were beyond helpful. Me and my now FiancƩ had such..."
Michael Curran
"What a fabulous evening. Our favourite restaurant is Core by Clare Smyth and we have been looking for a restaurant that could come close to their..."
Jenny Piccolo
"Fun and filling! 9/10 *Edit: upgraded to 5/5 stars. Still 9/10. *an aside: I personally did not pay for my meal. Ambience: As far as trends go,..."
Kevin Lee
"I went for a solo experience. I was quite grateful to the wait staff who served me. He made me feel at home. The course was super long and the..."
Sef
"Well. What an experience that was. Superb drinks at Eve bar. Had the Bone Veal martini. Nice! Went into the restaurant after drinks. Food was..."
Zed Ali
"Enjoyed very much! We will definitely be back again. Staffs- extremely friendly, attentive and great knowledge of their foods. We had a bit of..."
Chrissie
"They were very accommodating of our dietary needs. Presentation was great. Food was as good as Iā€™ve ever had in a British-centered..."
Rodrigo Roim
"What an experience! Sitting at the chefā€™s counter certainly added to the excitement of the evening. The tasting menu is the way to go. The..."
Megan Horsley
"Family meal downstairs in a private room. Outstanding food. I thought the tasting menu looked a bit boring, but everything was great. They really..."
Chris Sudall
"Itā€™s not dinner, itā€™s an experience. Friendly welcome, service on point throughout, great aromas, beautiful furnishings and this is before..."
Sunny Glass
"Truly an experience of a lifetime. The food was sensational. Almost perfect - only 1 or 2 dishes that I felt were not. The decor of the restaurant is..."
Felicity Marshall
"We enjoyed a fabulous tasting menu tonight. Everything was delicious and artfully presented, along with tips as to how best to enjoy each course. The..."
Kate Ryans
"This place blew my mind!! This isnā€™t just a restaurant with amazing food, limited yet well selection of wines, smiles at every person working..."
Marcela Bizachi
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