"Lovely little bakery - more expensive than I was expecting, but you get what you pay for! My girlfriend said it was the best croissant she had eaten..."
Alex Ainsworth
"Bought the choc mousse bun and garlic bread. I'd actually like to have given 4.5* as the choc mousse bun was great but not 5*. The bread was lovely..."
Lee Churm
"Owned by chef Shaheen, this place is located close to Warren St underground station. She has trained in France, so she really knows her stuff :) Good..."
Ajit Bhaskar
"Beautiful bakery with amazing looking pastry! Tried the pain au chocolat which was light and buttery. It paired really well with a flat white. There..."
Ho Juen Ko
"The BEST pastries I’ve ever had. Every time I have one of their pastries I feel the quality of my life significantly improve. Awesome staff & if..."
Jules Lieberman
"Small and unassuming bakery. :) Although they have many customers, they are still as helpful, kind and loving as on the first day. Everything is very..."
Ezgi Turan
"We came here after an appointment where I hadn't been able to eat beforehand, so I did a Google search of nearby places. I'm SO glad I did, we got a..."
Rachel Carlisle
"I have an obsession with almond croissants but they were sold out!! Everything looks so good that it was so hard to choose. Pastry here is excellent..."
Esthee Wong
"Excellent hole-in-the-wall craft Bakery near Central London! Miel Bakery has wonderful pastries, with both their regular pastries and festive..."
Your Next Food Trip
"The pistachio swirl is DELICIOUS! It's sweet but not too sweet, and they used good quality pistachios. Other pastries seem great..."
Hyunser Park
"The pistachio and chocolate swirl was amazing!! The coffee was great too. Friendly staff. Will definitely be coming back..."
Aisha Ahmad
"So happy to have stumbled across this bakery while visiting! We’ve been here twice in with past few days and have really loved everything we’ve..."
Nicole Arteaga
"The most divine pastries! Definitely one of London’s best bakeries. Especially the pistachio escargot, the hazelnut pain au chocolat and the pecan..."
Joelle Warthmann
"The Bakery shop business good,all breads so nice ,handmade use high quality butter and fresh and yolk egg..."
日本職人品牌の研究所
"We went a bit later on the day but they still had very fresh bake goods. There was a bit of an issue with flying wasps, but if you’re not bothered..."
Maxi Mende
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