"Fab fab fab. Forget any other place for your morning fix. Actual proper freshly baked pastries too. Love it, but already regretting the impact..."
Gemma Crew
"What a lovely find!
Never seen so many people in one place who love their job so much!
We did the baking course
Thoroughly recommend it !
The..."
Carmen Kashani
"Loved the flat bread and meze course! Very good value for money followed by lovely food and wine. Thank you! I will definitely be back to do another..."
Hilary Phillips
"Somewhere to go for a variety of reasons: get good food/ relax with a coffee/ get educated on baking/ browse their special events. Well worth the..."
Charles Ross
"Great food, great staff and a fantastic sourdough essentials course..."
Steve Jack
"I attended the basic bread making course with Ben he and the course were an absolute delight . I successfully made bagels, ciabatta and country..."
Wanda Goldwag
"Amazing treats. Staff are wonderful - there's a reason this place thrives and its because its got..."
Sahar Freemantle
"Really great day with a group of great people.
At end of day was able to take home a selection of great tasting breads and the enthusiasm to do more..."
Fiona Jackson
"The bomb! Did the sourdough basics course, LUCY was stellar, learnt loads, great lunch, took home loads of yummo bread, great bunch of classmates,..."
Anne Keenan
"Great day doing sourdough baking course with the inspirational Ben. Cannot recommend highly..."
Gavin Mullett
"Excellent bread and an unique atmosphere! The wholemeal was perfect in structure, crumb and taste!
Kate: Back to familly who also loved the bread...."
Sascha Schanze
"Just home from an amazing bread making class! Thanks Pete for teaching us all the secrets of baking!! Thanks for delicious food and coffee. I highly..."
Rosalba Napolitano
"As the warehouses and railway arches are slowly filling up with more than dusts and cobwebs, I think we may soon run out of them. I wonder if such..."
Quiet Eating
"In layman term e5 bakehouse is the wonderful bakery really their baked breads are amazing and soft and delicious and mouth watering, one must visit..."
FoOdZoNe
"What a pleasant place! Came here for breakfast and returned for lunch. A veggie bun with two soft eggs was a perfect way to start the day. Their..."
Elzynor
"One of my favourite bakeries in London – and anywhere in the world for that matter. The bread is great, and so are all the cakes. Good bakeries..."
D.
"I went here for the Sourdough bread-baking course for beginners and it was lovely. I learnt to make four different types of breads - ciabatta,..."
Keshav Parthasarathy
"Specialist of sour dough bread! I love the taste of their bread, very moist and tasty. I also had a tea and a small apple cake which was equally..."
Clara Patricia
"E5 Bakehouse is a gem in the E8 neighbourhood. Yes, the name is misleading as it is in the E8 area, but names aside, it is tucked under the railway..."
Popcorn_009
"Our final culinary stop was a brief visits to the E5 Bakehouse to pick up some organic bread. Housed in a cavernous space under a railway line the..."
Kintarasan
"Ben McKinnon's love child is a lovely bakery squished under one of the London Fields train station arches, which dishes out yummy organic loaves. The..."
Venetia
"E5 Bakehouse is a great little bakery conveniently located not far from the Broadway Markets. So if you're heading to the markets on a Saturday be..."
Brittany
"Hats off to this lovely bunch. This little bakery/coffee shop (as they usually are in London) is tucked in a railway arch beneath London Fields..."
Don't Believe In Jet Lag - Blogger
"One of my favourite bakeries in London! Their croissants are amazing - although they are more dense as if whole-wheat flour was used. Can’t go..."
Blake Cronyn
"Wow what a great bakery! It does get busy on the weekend and the food does take awhile (30-45 minutes I’d say - but coffee did come after 10-15.. a..."
Thomas Nobu Daly
"One of our favourite bakeries in London! Great atmosphere and big space being located under the viaducts at London Fields. All the goods are baked..."
Arielle
"Some of the best sourdough bread and pastries (croissants, black sesame, and vegan cookies are standouts) in London! They mill their own flour and..."
Giovanna Oseguera Tapia
"I ordered bun, which contained caramelised red onion, halloumi, harissa, greens, sunny side up egg. It was quite good. Also had cappuccino; it’s..."
Dubby Yu
"finally managed to try e5 and was not disappointed! the pumpkin crumble cake was sooo yummy and moist. i had very little expectations for their..."
Leia Liew
"A gem of a brunch place. Don't go by the exterior! Inside is a wonderful place full of character, smiles and aroma.
Queue up, order your food, take..."
Dr Taran Khangura
"E5 has been my North star in my time living in London. The one thing I can rely on for a good day... the place that reminds me what i love about..."
al an
"A cool place without trying too hard. Coffee was top notch, the blondie was superb and the kimchi and cheese toastie hit the spot. Would love to have..."
David Whalley
"It has Great coffee and a variety of bakery and pastries.
Service is A little bit slowed.
The place is..."
Eri Huartos
"Their Stockholm loaf has become my favourite but next time I see a queue out the door I'll go elsewhere. They really need to separate order in and..."
Cathal Moran
"- dark choc and ginger cookie £2.64 in/ £2.20 out
- cappuccino..."
mel
"Such a lovely brunch spot. Small but delicious menu, great coffee, and plenty of space to enjoy these in the garden when it's warm. It's a bakery so..."
Ioanna Laskari
"My go to place for their porridge sourdough, almond, almond and chocolate croissants! If you haven’t tried them, you are missing out!
Plus the..."
Michaela Pleskova
"Such a fun find near London Fields! Great atmosphere, friendly staff and most importantly - DELICIOUS food. Every single thing we ordered was..."
Dan Zafrir
"Cardamom bun - 4 stars
They couldn't warm it up but it was surprisingly not too dry. Strong cardamom flavour.
Halloumi and egg - 4 stars
I think the..."
Nicola Lew
"I went twice to E5 Bakehouse to enjoy a lovely brunch, both times I had full English breakfast. Even though they didn’t have it on the menu the..."
Kirill
"Excellent food, whatever you order, takeaway or sit-down in the cafe. A regular visit for us in Hackney. Come here every few weeks or so. Really nice..."
Leighton Smith
"One of the best organic bakeries in London, this bread made of locally grown grain and ground in their own wooden mill is the best bread I have ever..."
Tomy Stern
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