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Best Cured Chalk Stream Trout Burnt Spring Onion Cultured Cream in London

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Sussex Bar & Restaurant
88/100 (1217 ratings)
Restaurants
European
European
British
Vegetarian Friendly
Seafood
British
Vegetarian Friendly
After-hours
Dinner
Lunch
Drinks
Rhubarb Oozy White Chocolate Tart
AAA Maldon Rock Oysters Shallot Vinaigrette
Eclairs
Dorset Crab Thermidor Pickled Fennel & Watercress
Croquettes
Homemade Sourdough Bread Toasted Barley Butter
Sussex Beef & Mushroom Wellington
Lamb
Fish
Burrata
Venison
Beef
Espresso Martini
Orange cake
Carrots
Sea Bass
Gnocchi
Duck Liver Parfait
Duck breast
Steak Tartare
Red wine
Scallops
Duck
Beef Wellington for 2 People
Whole Baked Plaice Maldon Oyster VeloutƩ Rosemary Potatoes
Oyster
Cured Chalk Stream Trout Burnt Spring Onion Cultured Cream
Sit down
European
Seafood
British
Reservations
Seating
Table Service
Serves Alcohol
Wine and Beer
Gift Cards Available
Full Bar
Free Wifi
Accepts Credit Cards
Private Dining
Dinner
After-hours
Lunch
Drinks
Fine Dining
"Pretty decent British fine dining restaurant in SoHo area. For the starters, great selection on the menu, the scallops were absolutely divine taste...."
Felix Gan
"Went for girls lunch on a sunny Saturday. Staff were very friendly, professional, excellent service (as they all had very detailed knowledge about..."
MY LINH
"Good dining experience, but not the best beef wellington. We had rock oysters (Ā£4.5 each) which were pretty decent and fresh. The beef wellington..."
Steven Sanjaya
"We had the Beef Wellington roast to share on a Sunday. The Wellington was amazing and so were all the trimmings - plenty of food for 2 people, we..."
Maria Stamatova
"Fantastic food, great drinks and impeccable service ā€” what more could we ask for? Weā€™ve been twice in the last few weeks, as itā€™s such a good..."
Ira Giorgetti
"Booked a table for Lunch through the Fork booking app and got 50% of the food part of the bill which is a fantastic offer. It's a really lovely..."
Rich T
"Can I start by saying the service here is impeccable. Dhwani was great and super attentive. Location and ambience was also great. To start we got the..."
Yasir
"Go and have the Beef Wellington. Itā€™s amazingly cooked. Plus, order the sticky date pudding. Itā€™s fantastic. Alex was brilliant at explaining the..."
Hew Leith
"Came here for a birthday meal, and it did not disappoint! Disclaimer, we used the 50% off offer from the Fork, which is valid on all food, including..."
Leo Spanswick
"The menu is a feast for the eyes & tummy; itā€™s got a bit of everything, and we wanted to try it all. They boast local produce from own farm AND..."
Michelle Sjogren Leong
"I took a friend visiting from overseas to The Sussex and it was absolutely the right choice. This is proper British food and I love that they try..."
Adagio Pistachio
"Absolutely the best Beef Wellington I have ever eaten. Plus the cocktails are excellent. Highly recommend. Ollie is a VERY good..."
Kate Hiscox
"Absolutely incredible. Really well thought out. The food was so flavourful and perfectly cooked. The perfect mix of flavours. This place is pure..."
joanne taylor
"Fabulous meal on a Monday night at Sussex! The service was attentive and friendly (thanks, Ollie!), the mushroom marmite Ć©clairs are indeed amazing,..."
Jane Croucher
"A local restaurant for me but my first visit. Enjoyed each dish all were very tasty and full of flavour. Reasonable..."
Carl Hopkins
"We recently visited the Sussex Bar and Restaurant in Soho for a couples' night out. Our server, Alex, provided excellent service throughout the..."
Steve Urszenyi
"Had a wonderful Sunday lunch at the Sussex. The atmosphere and food were excellent and the staff were lovely. Alex was our waiter and he was..."
Matthew Rutterford
"The food was delicious! I loved thƩ cocktails they were done beautifully. Our servers Kristina and Alex were so helpful, I definitely..."
ivy mortimer