Little gem nestled in Chorlton. It’s always busy so definitely not a hidden gem. The atmosphere is a bit chaotic and feels a bit rushed but that kind of adds to the authenticity. The food is fantastic, all dishes were a hit and offered more variety to other tapas style restaurants we’ve been to. Ove
Has a great reputation and rightly so. Super busy even on a Thursday lunchtime. Food is amazing. 6 out of 7 of our dishes were 5*, the other 4*. We enjoyed chorizo, goats cheese, papas bravas, calamari, bread and manchego, washed down with sangria and Spanish beer. Monkfish was the highly, meaty and
As recommended by a friend S, I went on the off-chance of them being able to fit me in for a late lunch, as visiting from Yorkshire. It was packed even at 3pm. After a wait a table was freed up and what a bonus. The staff were professional and efficient and very cheerful and polite. Had Patatas brav
I recently dined at this restaurant and had a delightful experience. I savored a variety of dishes including Boquerones Marinados, Monkfish, Ham Croquets, Saquitos de Cordero, Chorizo a la Sidra, Papas Bravas, Pimientos de Padron, and Calamares Fritos. Everything was incredibly delicious! Also loved
Great little place. Awesome atmosphere and even better food. Best tapas we had in a very long time. Highly recommended.
bruh this place is so good, you have to go. Especially on a sunny day. The waiters are all chatting in Spanish, the sangria is legit, the food is INSANE. Whenever we go here in the sunshine, it really feels like you are actually on holiday. Who needs Ryanair when you've got Bar San Juan.
My favourite tapas restaurant!! However it’s been a couple of years since I last went. Since then the spanish omelette has been taken off the menu and the steak fillet was insanely salty! This was my only gripe! I’ve had it before and it wasn’t as salty as that, so I gave that as feedback to the sta
The food is absolutely delicious; best octopus I've had in ages. Lamb parcels and the baked veg with goats cheese were also highlights. Very good service too! Best to book ahead though as it was full on a Tuesday early evening - we ended up on the only table outside which isn't heated.
The best by far, Spanish waiters, all dishes a 10 out of 10, we feel like we are in Spain, black pudding from Burgos, ventresca with roasted peppers, cheeks, it is a typical bar in a town in Andalucia , Fito singing in the background, liquors like we could have the caballero punch or the catalan cre
We just had lunch at this fantastic gem of a place, no wonder you are lucky to get a table as a walk in with no prior bookings!!
The service is warm and friendly promoting that family fun feel, with the right mix of attentiveness. The food is on another level, from the perfectly cooked monkfish to
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