Nectar Bistro menù, Manchester

Nectar Bistro Manchester - Menu

Starters

Meat Bourak

Pastry filled with mince lamb, onion, parsley, spices & deep fried (two pieces)

3.6 £

Kubbeh Maklieh

Crushed wheat moistened & shaped, stuffed with minced lamb, onions, Spiced & deep fried (two pieces).

4 £

Arrays

Minced lamb with parsley, topped sesame paste and pine nuts, baked on Lebanese bread.

4.5 £

Mains

Chicken Basha

Pieces of chicken breast cooked in tomato sauce, herbs, with onion, mushroom and peppers, served with rice.

8.9 £

Mixed Mashawi

Mixture of the last three dishes one skewer each, laid on fresh onion & Summak with chilli & garlic sauce, served with pitta bread

12.9 £

Qouzi

Lamb on the bone cooked with spices and served with rice topped with vermicelli & mixed nuts.

13.9 £

Desserts

Assorted Baklava

Filo pastry stuffed with pistachio nuts baked with butter, honey and sugar. (three pieces)

3.5 £

Halawa Tahiniya

Traditional sweet made with tahina and pistachios

3.5 £

Muhalabieh

Milk pudding cooked with rose water garnished with grated pistachio nuts.

3.5 £