Topkapi Palace menù, Manchester

Topkapi Palace Manchester - Menu

Starters

HUMUS KAVURMA

Cubes of lamb sauted with herbs and mild tomato sauce served on a bed of humus.

4.75 £

HELLIM (V)

Slices of fried goats cheese served with salad garnish and our home made herb dressing.

4.95 £

FILO PRAWNS

Deep fried filo pastry filled with prawns served with salad and dip.

4.95 £

Mains

PEYNIRLI SALATA (V)

Diced feta cheese served on mixed salad and drizzeled with our home made herb dressing.

7.95 £

TAVUK SHISH

Succelent chunky cubes of chicken on a skewers, charcoal grilled.

13.95 £

LEVREK GRILL

Chargrilled marinated fresh seabass with pink peppercorns and dill.

15.95 £

Vegetarian

MUSSAKA

Our ever-popular oven-baked dish of layered aubergine, courgette, potatoes, mushrooms, peppers & tomato topped with bechamel sauce & cheese

13.5 £

TAZE FASULYE

Runner beans cooked in olive oil with tomato & onions

13.5 £

IMAM BAYILDI

The famous Turkish dish of baked aubergine stuffed with sautéed green peppers, onions, tomato & garlic

13.5 £