Beef Dumpling with Ginger and Spring Onion (3pcs) 薑蔥牛肉餃
3.6 £
Spicy Pork, Shrimp and Peanut Parcel (3pcs) 潮州蒸粉果
4.2 £
Vegetables Crystal Parcels (3pcs) 羅漢水晶飽
V.
3.9 £
Char Sui Bau (3pcs) 蠔油叉燒飽
Steamed roast pork bun.
3.6 £
Salted Egg Custard Buns (3pcs) 黄金流沙包
V.
4.6 £
Deep Fried Dim Sum 炸精美點心
Prawn Balls with Mayonnaise (4pcs) 沙律明蝦角
4.2 £
Prawns in Rice Paper with Sesame Seeds (4pcs) 芝蔴紙包蝦
4.2 £
Vietnamese Style Spring Rolls Pork and Prawn (4pcs) 越式炸春卷
4.2 £
Cuttlefish Cakes (3pcs) 香茜墨魚餅
4.2 £
Crispy Pork and Shrimp Spring Rolls (3pcs) 肉絲炸春卷
3.6 £
Vegetables Spring Rolls (3pcs) 羅漢齋春卷
V.
3.6 £
Pan Fried Dim Sum 煎精美點心
Mooli Cake with Chinese Sausages and Shrimps (3pcs) 臘味蘿蔔糕
4.2 £
Shanghai Style Pork Dumpling (4pcs) 生煎鍋貼餃
Homemade Shanghai-style grill dumplings
4.2 £
Duck and Glass Noodles Bean Curd Sheet Rolls (3pcs) 腐皮鴨絲卷
4.2 £
Starters 各式頭盤
Peking Aromatic Crispy Duck with Pancakes 北京香酥鴨
Succulent Duck Marinated in Chinese Herbs and Spices
11 £
Spare Rib with Salt and Chilli Pepper (4pcs) 椒鹽排骨
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
8 £
Sesame Prawn on Toast (6pcs) 鮮蝦多士
Prawns on French Baguette, garnished with Sesame Seeds
7.5 £
Chicken Wings with Salt and Chilli Pepper (6pcs) 椒鹽雞翼
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
7.5 £
Chopped Spare Rib in Sweet & Sour Sauce 生炒排骨
8 £
Soup 湯類
Minced Chicken and Sweet Corn Soup 雞肉粟米湯
Silky and creamy sweetcorn soup with chicken stripsa
4.6 £
Peking Hot and Sour Soup 京都酸辣湯
Hearty, spicy and tangy soup jam-packed with flavour
4.7 £
Seafood with Tofu Soup 海鮮豆腐羹
Mixed Seafood with Vegetables & Bean Curd
6 £
Won Ton Clear Soup 鮮蝦雲吞湯
Homemade Minced Pork & Prawn Dumplings
5 £
Fish Fillet 魚塊
Sweet and Sour Fish Fillet 五柳魚塊
15.8 £
King Prawn 鮮蝦類
Stir Fried King Prawns with Celery and Mangetout 荷芹炒蝦球
15.8 £
Stir Fried King Prawns with Asparagus 露芛炒蝦球
16.8 £
Chicken 雞肉類
Sweet and Sour Chicken 甜酸雞
A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables
13.5 £
Deep Fried Sliced Chicken Fillet with Honey and Lemon Sauce 檸檬雞
Lightly battered chicken pan-fried in a tangy lemon sauce
13.5 £
Pork Chop 豬扒
Pork Chop with Salt and Chilli Pepper 椒鹽焗豬扒
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
15.8 £
Pork Chop Cantonese Style 西汁焗豬扒
15.8 £
Beef 牛肉類
Beef Fillet in Cantonese Style 中式焗牛柳
17.8 £
Stir Fried Sliced Beef with Seasonal Vegetables 時菜炒牛肉
15.8 £
Fried shredded Beef with Chilli & Garlic 乾炒牛肉絲
Crispy and aromatic strips of beef
13.5 £
Duck 鴨肉類
Stir Fried Sliced Duck with Seasonal Vegetables 時菜炒鴨片
15.8 £
Deep Fried Roast Duck in Plum Sauce 梅子鴨
15.8 £
Cantonese Roast 燒臘
Cantonese Roast Duck (Half) 半隻明爐燒鴨
with off bone choice and serve by our special roast master chef
15.8 £
Roast Crunchy Belly Pork 脆皮燒肉
Serve by our special roast master chef from Hong Kong
12 £
Honey Roast Lean Pork (Char Siu) 蜜汁叉燒
Serve by our special roast master chef from Hong Kong
12 £
Assorted Roast Meat Combination 燒味拼盤
15.8 £
Marinated Chicken (Half) - Cold 招牌贵妃鸡 半只
Serve by our special roast master chef from Hong Kong
12 £
Create Your Own Dish
King Prawns 虾球
15.8 £
Lamb 羊肉
18.8 £
Beef 牛肉
13.5 £
Chicken 鸡肉
13.5 £
Pork 猪肉
13.5 £
Duck 鸭肉
14.8 £
Authentic Chef Special 廚師推介
Beef Brisket Casserole 柱侯牛腩煲
14.8 £
Aubergine, Minced Pork and Salted Fish Casserole 鱼香茄子煲
14.8 £
Pork Belly and Fish Fillet Casserole with Bean Curd 红烧斑腩煲
15.8 £
Yam with Pork Belly Casserole 芋头扣肉煲
14.8 £
Szechuan 川菜精選
Spicy Hot Poached Lamb 水煮羊肉
A hot, flavoursome and addictive Sichuan dish. Tender marinated lamb simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
18.8 £
Spicy Hot Poached Fish Fillet 水煮鱼
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
15.8 £
Spicy Hot Poached Beef 水煮牛肉
A hot, flavoursome and addictive Sichuan dish. Tender marinated beef simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
14.8 £
Chicken with Peanuts and Dried Chilli Gung Bao Style 四川宫保鸡丁
Stir Fried with Cashews, Celery & Dried Chilli in 'Gong Bao' Szechuan Style Sauce
14.8 £
Deep Fried King Prawns with Dried Chilli 香辣明虾球
14.8 £
Stir Fried French Bean with Chilli and Minced Pork 干煸四季豆
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.
12.8 £
Szechuan Mapo Bean Curd with Minced Pork 四川麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
12.5 £
Shredded Potato with Chilli and Vinegar 酸辣土豆丝
Potatoes julienned by knife and stir-fried with tangy spices. The thin strips of potatoes remain a little crunchy with an exciting flavour.
8.8 £
Vegetables
Tung Choi 通菜
Serve with different preparation
12.8 £
Chinese Leaves 大白菜
Serve with different preparation
11.5 £
Bor Choi (Spinach) 菠菜
Serve with different preparation
11.5 £
Pak Choi 小白菜
Serve with different preparation
11.5 £
Broccoli 西兰花
Serve with different preparation
8 £
Iceberg Lettuce 西生菜
Serve with different preparation
8 £
Kai Lan 芥蘭
Serve with different preparation
12.8 £
Choi Sum 菜心
Serve with different preparation
12.8 £
Rice and Noodles 粉麵飯
Mixed Roast Meat on Steamed Rice 三烧饭
12 £
Yang Chow Fried Rice 扬州炒饭
11 £
Minced Beef Fried Rice 生炒牛肉饭
11 £
Four Treasures Fried Rice with XO Sauce XO四宝炒饭
15 £
Singapore Style Vermicelli 星洲炒米粉
Spicy. Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat