Angela's Seafood Restaurant

Second time here and it's been wonderful both times. Amazing mussels, I literally dream about them. Great with gluten free dietary requirements. Scallops were perfect. Prawns lovely. Would have liked a finger bowl as we had lots to eat with hands but appreciate it's more stuff for the table/clearing etc. Can't wait to come back again.

We managed to book a table on this warm autumnal day after a short local walk to build appetite. Angela's was plain amazing in all respects, we asked about their smoked prawns and were told they source seafood from Hastings and have it done special. John Dory was superb. Classic mussels. Oysters with hollandaise and roe .. mindblowing. Loved it, coming back.

Delicious! After visiting the sister restaurant Dory’s the previous night, we jumped at the chance to make a visit to Angela’s. We had a bean and courgette dish with a side of bread for lunch, before dashing back to London. Lovely. (Apologies for my last image: the presentation was much more perfect before we dived into it)

It’s not as good as everyone says, it’s better. Make sure you book in advance. One of the best seafood meals we have had in a long time. Prawns and scallops starter, monkfish and halibut mains with the chocolate cake to finish. Kudos to the chefs who both looked exhausted by the end of the night, super stars. Only point would be a finger bowl for the prawns would have been nice. Thank you.

Food was exquisite and fresh. The sourdough bread was to die for and lobster was amazing. We didn’t like the alternative version of the coke as it did not taste like coke. We were also sat at the back so the atmosphere didn’t feel good and it’s quite run down with it being a bit dingy at the back. Service was a bit slow as we were alone at the back and the waiters would only come to us when we our food was ready. Hence the service charge was removed for this reason. Unfortunately we didn’t request to sit at the front as it was our first time at restaurant so we did not know we were able to request this. Nevertheless would recommend.

A really good meal at Angela's with a gratis taster at the start, some really interesting wine, and some beautifully good seafood. The muscles as a starter were exceptionally good. A table for six was set up near the window, and a great atmosphere ... people loving their food. Book well in advance to avoid disappointment!

Some of the best food my boyfriend and I have ever had. The scallops were the best either of us have ever eaten, for mains we got the turbot and fish “chorizo” and the hake with a bisque. We got a side of bread, potatoes and greens and also got the house Sauvignon blanc to share - absolutely delicious and easy to drink which was a pleasant surprise as the cheapest white wine on the menu. The food was excellent but be warned, very buttery so be prepared to be indulgent. Dessert we shared the chocolate flourless cake which was also incredibly delicious. Service was excellent cannot fault them at all. Restaurant gets really busy so make sure you make a reservation in advance! Thanks for having us Angela’s. We’ll be recommending this restaurant to all our friends for sure.