Reviews Ralph's Margate

4
Christopher Zheng
+4
Cute location for a pizza and drink! Ordered the Rosso pizza, olives, padron peppers, vegan cheesecake, tiramisu, and two drinks. Overall a satisfying experience, the pizza was cooked well with a great crust and fresh ingredients. Padron peppers are easy to do but we’re particularly well cooked with a great char. Deserts were good but overshadowed by the mains, nonetheless a good end to the meal.
5
William W
+5
This was the first time I had a Japanese fusion pizza. I have to say, it was pretty good, and it’s always fun to try new things. The miso and soya base worked with the pizza bread, and the garnishes on top gave it a good lift for some sharper flavours and crunch. All my friends loved their order and the price is good too. I would happily return.
5
Casper Szigeti
+5
Went to ralphs on a Saturday evening without a booking. Despite being happy to wait the 45mins they advised us it would take, we ordered and were served our pizzas within half an hour! We shared two pizzas which were equally delicious. I was especially a fan of the super pomodoro - the pearl peppers are such a nice touch. Would definitely come back if I'm in margate again.
5
Julie M
+5
Honestly some of the best pizza I have ever tasted! Friendly service, you can see the pizza being made by the chef. I hope I can visit again from London soon as that Super Pomodoro pizza was delicious, to me the extra special ingredient was the sweet pepper pearls 🍕#pizza
5
Ledia Luli
+5
Came here yesterday with a friend for a takeaway pizza to eat by the beach. We chose Ralphs after having a look around the area and found their menu the most interesting as we love trying new things. I don't get pizza very often as may family has an Italian restaurant so I'm almost always pizza'd out, but this was one of the best pizzas I've ever had (including the ones my dad makes, don't tell him!). Had a quick look at the menu and me and my friend immediately knew we wanted the spicy aubergine pizza. They were super busy but our pizza didn't take too long to make and they gave us a call when it was ready to pick up. We couldn't wait until the beach so we had to crack it open and have a slice. The pizza was hot and fresh, the dough was lovely and the spice worked well with the cool ricotta. Took us a while to get to walk to the beach so our pizza got a bit cold (not their fault, we're just super slow walkers!) but it was still super yummy, we just had to make sure the seagulls didn't make away with it, they must have sensed know how good it is!
4
Taras Nadvirny (Bear)
+4
I pretty much wanted to try all the pizzas on the menu and went for the 'Burrata Pie' which came out suprisingly quick. The cornicione looked plump and though there was a lot of leparding this didn't translate to a crisp outer or base however the dough was nice enough. Some great drink options with craft beer on tap. Will go again to try some of the other pizzas.
5
Harald Haugan
+5
One of the best, if not the best pizza I've ever had, and I've had a lot of pizza. Banter when picking them up was an added bonus.
4
Paul Lynch
+4
Delicious pizza and cute venue, huge windows and bathed in light - although service was quite slow. Chef was taking a lot of time and care (and quite a few photos) of each pizza, which meant we had quite a wait even though there was only 2 tables ahead of us. But would go back again for the pizza
5
David P
+5
Amazing pizza, superb choice of authentic, wonderful combinations, eat here you will love it.
5
Mark “HippieMark” Dix
+5
Right pizza fans, ignore the other pizza place in Margate that has "awards" on the door, THIS is the pizza place you want. Beautiful dough, with depth of flavour and subtly that is a delight to taste, crisp crust but not too hard and brittle. Topping are generous and tasty with a variety and freshness. Staff are very lovely and helpful and the location is wonderful. This is the pizza shop you should go to.