Sluurpy > Restaurants in Newcastle upon Tyne > The Muddler
The Muddler - Newcastle upon Tyne - Photo album
What a lovely place! Not only is the atmosphere and presentation of the outside and inside really beautiful but the service food and staff were great too.
I had the belly pork and Thai green curry and both were spectacular in flavour and presentation.
I honestly recommend you try this place out. I
Food was extremely nice, with the crispy pork belly being amazing, the only tiny issue was that the fried rice was too salty, other than that, perfect.
The servers were very friendly and attentive, bringing us fresh water when needed and leaving us to our drinks when needed.
Price is a little on t
Always highly recommended and rightly so. Fantastic options of pan-asian cuisine cooked amazingly. There is a fair price put on the food but it is worth it plus there are daily deal options available. Great, fast friendly service. Good selection of cocktails and other drinks. Kirin lagar in bottles
Delicious food and great service.
Tables were a little too close to each other for comfort but otherwise a nice restaurant.
Absolutely delicious food and cocktails, highly recommend. The lovely Stacey found us a table even though we hadn't booked and the lad who served us who I think was called Joe, gave the best table service. We will definitely be back
Had a lovely lunch with my parents and had a selection of small dishes, my only gripe was that I only got one bao bun, anywhere else I've been you get 2 but I'm probably just being greedy because of how delicious it was and I wanted more
Make sure you book as they can get quite busy during lunch time.
They have a great 3 small plates for £17.50 offer which is fantastic value for money.
Definitely worth a visit.
Service a little slow, told by staff to take a seat & someone would take my drinks order but never happened. 1hr wait for food not great as had theatre tickets but on the plus side food was excellent quality when it arrived. Would definitely return.
Fair pricing. Rice was a bit mushy and the rolls were a bit too big in my opinion. The udon was instant udon which is a big no no. The Neon-colada was a bit weird tho. The pork belly bulgogi was really good.
Fab friendly service, just had a bit of a wait for food but it was restaurant week so we expected a bit of a delay. It was really delicious though and they had a few vegan options. Was a bit disappointed the size of the tempura veg and Asian slaw quite expensive for what you got but we had a lovely
I absolutely love this place and las Sunday,Ruby made all the difference. She's so kind, so polite. Love the way she treated us. We recommend.
I'd definitely recommend visiting this place. It was amazing and great service. Crispy squid was amazing. I also had crispy belly pork which could have been crisper but still very nice and wasabi prawns. Kimchi wasn't what I expected but I've never had it before so don't really know if it was good o
The Muddler is a favourite go to restaurant for me and my husband as we've never eaten anything we didn't like there. We picked a few of the small plates on the menu and all of them were delicious. I enjoyed a couple of their signature cocktails to go along with my meal and recommend the Gin Berry f
The decor is impressive and the atmosphere is cool. It’s well located on Greys street with lots of bars nearby.
It’s a nice place to impress a date if they like fresh and upmarket pan Asian food. Service was good and the cocktails were great as well.
The photos are the sea bass and pork belly. A £24 meal but definately worth every penny. All i have to say is i kept choking on something in the fish. At first it felt like bones, but it was some kind of hard stringy herb. I had to eat very carefully as to not choke which i think is dangerous, but I
Delicious meal with my sister in law. The sushi, bao bun and calamari were all delicious. I’d go as far as saying the sushi was the best I’ve ever had. For main the teriyaki chicken was spot on, but the prawn pad Thai was too salty and too spicy, and I thought it should have had more prawns given th
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