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Best Chilli Chicken in Newmarket

There is only one restaurant
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Montaz
88/100 (2223 ratings)
Restaurants
Vegan Options
Asian
Indian
Vegetarian Friendly
Balti
Bangladeshi
Asian
Balti
Indian
Bangladeshi
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
After-hours
Chukundari Duck
Chocolate cake
Cheesecake
Mochi
Lamb chops
Curry
Paneer tikka
Prawns
Vindaloo
Cheesecakes
Beef
Chilli Chicken
Salad
Chili
Lamb
Duck
Papadum
Fish
Salmon
Lamb Biryani
Pot
Chicken tikka masala
Lamb Chops
Dal Makhani
Sit down
Indian
Asian
Balti
Bangladeshi
Full Bar
Accepts Credit Cards
Delivery
Takeout
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
After-hours
Dinner
Lunch
Mid-range
"A surprise find in Newmarket, better than some Indian restaurants in London. Best chicken tikka that I had ever..."
Anthony Seah
"The food is fantastic. The Ox cheek especially stands out. The service was impeccable from start to finish. With the space they have to work with..."
Gerry Molloy
"It's alot of food and I highly recommended the..."
Elle Frida
"Best Indian Restaurant in Newmarket, expensive, but..."
Pauline Naqvi
"Lovey meal, great service. Just to let you know I left my credit and bank cards in a card wallet on the table by mistake. The resturant rang me and..."
Lisa McInerney
"This was a spot check on this restaurant we heard it was good so we thought we would check it out I must admit it was quite good I would recommend it..."
harry layton
"From all mains, Tika Masala dish was the top scorer on the table, never had it soo good. All food well presented and tased top quality. Service is..."
Stanislav Muzhevskyy
"Fabulous Indian restaurant. They have most of the Indian Dishes. Butter chicken is..."
Ashwani Kumar
"Haven’t had for a couple of years until the other night. Amazing and delicious! The chicken dishes were so tender and full of flavour. Can’t wait..."
Martha Lavery
"I have been to this restaurant a few times, and have never had a poor meal. The food is flavoursome, and not the run of the mill Indian fare. The..."
Cheron Phillips