Tienda Leon

I had the lobster fettuccine and my husband had the grilled fillet mignon, both were delicious. Although, I would have liked more of that delicious sauce on my pasta. Great drinks, the blueberry bourbon was strong! And the “Shes a Peach” was the perfect drink for a lady ;) We sat at the rooftop, beautiful ambiance. I would definitely recommend.

i came here last night with my boyfriend for valentines dinner and everything was amazing! it was our first time and i highly recommend the meatballs and sausage mushroom gnocchi. We also got the blueberry pie and tiramisu and … SO GOOD! i wish i was able to remember our waitress name she was a dark headed girl with glasses and she was absolutely amazing! For all the food and drinks we ordered the bill was priced nicely and not overly expensive at all, we’ll definitely be back :)

We had THE BEST dinner for our first anniversary tonight at Leone’s. Our server Natalie was incredible. The service and food were absolutely outstanding, thank you guys for a great dinner to celebrate a milestone for us! The outdoor patio is spacious, stylish, and offers heaters and fire pits for the cool weather. The interior dining rooms are beautiful and offer enough space between tables to enjoy an intimate dinner. The rooftop is incredible, we went up there to see the views. It was a little chilly today but we plan to return in the summer to enjoy the rooftop seating. The food is delicious; we had the meatballs & Caesar salad for an appetizer, and the spaghetti and lobster fettuccine for our entrées. For dessert we enjoyed the cannoli (compliments of the house since we were celebrating our anniversary). We were pleased with portion sizes, and everything was fresh and flavorful. Natalie really the experience for us; the service always right on time, she checked in on us frequently, and gave us all the time we needed to review the menus. We had our apps and cocktails inside and then moved inside for dinner. Our table was prepared and waiting for us, and she didn’t mind us moving from one place to another at all. They also have some private dining spaces. Highly recommend this establishment for exceptional service and high quality food!

I don't know what I was expecting being in downtown Norfolk. I never know anymore with surrounding cities. However, right in the heart of downtown sits this gem. I was pleasantly surprised at the night we had. The decor is nice and not overstated. All the staff appeared to enjoy being there. We received smiles all around. I will say our server was a bit on the slower side of making things move along but not enough to ruin a night or even a cause for real concern, just more of an observation. The food. Let's talk about the food. WOW!! They nailed it. Lobster fettuccine was on penne due to allergy, but still a fantastic pairing!! Lobster tail waiting to be pulled from the shell and so close to perfection, like maybe a minute less time would've made it perfect. My Veal chop was simply amazing. Tender, full of flavor cooking perfectly. All sides were done to the same standards. The cocktails were different and a stellar change of pace. I must say the rosemary in the old fashioned took me by surprise!! If you're looking for a romantic or at least mildly formal night, give this place your attention!

My husband and I came here for an early dinner and was pleased with the food we got! Just a side note: It’s on the pricier side but you get what you pay for. Everything tasted fresh. We got the calamari and burrata fresca appetizers and the chicken marsala and lobster fettuccine for entrees. Then for dessert we tried the cannoli. I’m giving 4 stars because when we checked google reviews and pictures, the prices for almost everything went up a couple dollars. That is from checking the last picture posted of the menu which was from only 3 weeks ago so was a little disappointed and they don’t offer military discount. The entrees are also not that big so don’t expect to get a lot in portion. I like this because I’m the type that likes to leave satisfied when eating, not full. But I know a lot of people are different: In Europe their entrees are smaller so it makes sense if you’re comparing American from Italian. Overall a great fine dining restaurant and our server was nice as well.

Wanted to take my spouse somewhere different. So I made reservations over a month a go. We were seated out on the patio with two other couples. They continued to be served. The waiter continued to walk by us. No water, or bread was brought to our table until I called the waiter after about 15 minutes. The blame was put on the hostess, for seating us. I requested for a manager. All he said was I apologize, after I explained and walked away. Our waiter that we did receive was prompt and she offered dessert herself. A+ Food was delicious and the fire was nice too. That’s the only reason I gave three stars. MANAGEMENT DO BETTER

Beautiful decor. Wonderful hosting station. Meatball appetizer was outstanding! Painfully slow service. Calamari tasted like it was fried in burnt oil. Steak was not cooked to temperature, (could only tell server when she finally returned to pack up the nearly untouched dish), and mashed potatoes were very cold. This was most disappointing because I love Byrd and Baldwin- the sister restaurant. I have a birthday reservation there soon and am now reconsidering.