King prawns flavoured with mixed spices & tenderly cooked in tandoor
12.95 £
Chicken Satay
Lightly spiced
7.95 £
Chicken (Tikka Main)
Boneless chicken pieces marinated in mild spices & cooked in tandoor
7.95 £
Lamb (Tikka Main)
Boneless chicken pieces marinated in mild spices & cooked in tandoor
7.95 £
Chicken (Shashlik)
Lamb OR chicken marinated, cooked with coriander, spices, onion, capsicum & tomatoes
8.95 £
Lamb (Shashlik)
Lamb OR chicken marinated, cooked with coriander, spices, onion, capsicum & tomatoes
8.95 £
Paneer Shashlik
Home made cottage cheese marinated with coriander & spices cooked with onion, capsicum & tomatoes
7.95 £
Chefs Recommendation
Chicken Azuba
A special medium dish prepared with garlic, ginger & coriander paste then cooked with onion, tomato, green pepper, coriander, mushroom & specially spiced gravy<br>
<strong>Mild</strong>
9.95 £
Dipalia
Chicken fillets with chickpeas in garlic & ginger sauce<br>
<strong>Medium</strong>
9.95 £
Chicken (Shatkora)
Shatkora cooking fruit (citrus family). This unique fruit comes from Sylhet region of Bangladesh & adds a unique fragrant & light sour taste to the dishes
9.95 £
Lamb (Shatkora)
Shatkora cooking fruit (citrus family). This unique fruit comes from Sylhet region of Bangladesh & adds a unique fragrant & light sour taste to the dishes
9.95 £
Achari Dumba
Originating from Hyderabad, tender lamb pieces roasted with fresh herbs & pickling spices to give a zesty flavour<br>
<strong>Medium hot</strong>
9.95 £
Murgh Mumtaz
Boneless chicken first grilled in the tandoor & then cooked in tomato paste with butter & special herbs sauce<br>
<strong>Mild</strong>
9.95 £
Tok Jhal Mishty
Boneless chicken, cooked with fresh tomato, garlic & coriander<br>
Fairly Hot
9.95 £
Macci Amritsar
Red fish dipped in gram flour & herbs, deep fried & cooked in tangy sauce<br>
<strong>Mild</strong>
9.95 £
Bengal Hash
A medium duck dish cooked with sliced garlic, onion, tomato, green pepper, red pepper, coriander & spiced<br>
<strong>Medium hot</strong>
10.95 £
Bengal Khandani
A special award winning king size prawn medium dish marinated in garlic, ginger, coriander, yoghurt & herbs then cooked with sliced onion, green pepper, red pepper & special spices<br>
<strong>Medium hot</strong>
13.95 £
Classic Dishes
Chicken (Madras)
A superb south Indian treasure enjoyed all over the world, cooked with home made hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Hot</strong>
6.95 £
Lamb (Madras)
A superb south Indian treasure enjoyed all over the world, cooked with home made hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Hot</strong>
7.50 £
Prawn (Madras)
A superb south Indian treasure enjoyed all over the world, cooked with home made hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Hot</strong>
8.50 £
King Prawn (Madras)
A superb south Indian treasure enjoyed all over the world, cooked with home made hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Hot</strong>
11.95 £
Chicken (Vindaloo)
Mouth watering dish cooked with home ground hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Very hot</strong>
6.95 £
Lamb (Vindaloo)
Mouth watering dish cooked with home ground hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Very hot</strong>
7.50 £
Prawn (Vindaloo)
Mouth watering dish cooked with home ground hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Very hot</strong>
8.50 £
King Prawn (Vindaloo)
Mouth watering dish cooked with home ground hot red chilli puri, lime juice, minced green garlic in a thick onion & tomato sauce<br>
<strong>Very hot</strong>
11.95 £
Chicken (Bhuna)
<strong>Medium hot</strong>
6.95 £
Lamb (Bhuna)
<strong>Medium hot</strong>
7.50 £
Prawn (Bhuna)
<strong>Medium hot</strong>
8.50 £
King Prawn (Bhuna)
<strong>Medium hot</strong>
11.95 £
Chicken (Dansak)
Exquisite Persian sensation made with the finest lentils, curry leaves, chilli paste, sweet coconut puri & fresh lime juice<br>
<strong>Medium hot</strong>
6.95 £
Lamb (Dansak)
Exquisite Persian sensation made with the finest lentils, curry leaves, chilli paste, sweet coconut puri & fresh lime juice<br>
<strong>Medium hot</strong>
7.50 £
Prawn (Dansak)
Exquisite Persian sensation made with the finest lentils, curry leaves, chilli paste, sweet coconut puri & fresh lime juice<br>
<strong>Medium hot</strong>
8.50 £
King Prawn (Dansak)
Exquisite Persian sensation made with the finest lentils, curry leaves, chilli paste, sweet coconut puri & fresh lime juice<br>
<strong>Medium hot</strong>
11.95 £
Chicken (Dopiaza)
From the north of India, cooked with mixed of peppers, tomato, chopped onion, coriander, fresh fenugreek & prepared with mustard oil in a medium sauce<br>
<strong>Medium hot</strong>
6.95 £
Lamb (Dopiaza)
From the north of India, cooked with mixed of peppers, tomato, chopped onion, coriander, fresh fenugreek & prepared with mustard oil in a medium sauce<br>
<strong>Medium hot</strong>
7.50 £
Prawn (Dopiaza)
From the north of India, cooked with mixed of peppers, tomato, chopped onion, coriander, fresh fenugreek & prepared with mustard oil in a medium sauce<br>
<strong>Medium hot</strong>
8.50 £
King Prawn (Dopiaza)
From the north of India, cooked with mixed of peppers, tomato, chopped onion, coriander, fresh fenugreek & prepared with mustard oil in a medium sauce<br>
<strong>Medium hot</strong>
11.95 £
Chicken (Rogan Josh)
A traditional dish from Mirpur, blend of authentic fresh ground medium spices, garnished with tomato, capsicum, fenugreek & coriander<br>
<strong>Medium hot</strong><br>
<br>
<br>
.<br>
6.95 £
Lamb (Rogan Josh)
A traditional dish from Mirpur, blend of authentic fresh ground medium spices, garnished with tomato, capsicum, fenugreek & coriander<br>
<strong>Medium hot</strong><br>
<br>
<br>
.<br>
7.50 £
Prawn (Rogan Josh)
A traditional dish from Mirpur, blend of authentic fresh ground medium spices, garnished with tomato, capsicum, fenugreek & coriander<br>
<strong>Medium hot</strong><br>
<br>
<br>
.<br>
8.50 £
King Prawn (Rogan Josh)
A traditional dish from Mirpur, blend of authentic fresh ground medium spices, garnished with tomato, capsicum, fenugreek & coriander<br>
<strong>Medium hot</strong><br>
<br>
<br>
.<br>
11.95 £
Chicken (Ceylon)
A traditional rich dish from south India, cooked with coconut & oriental spices<br>
<strong>Medium hot</strong>
6.95 £
Lamb (Ceylon)
A traditional rich dish from south India, cooked with coconut & oriental spices<br>
<strong>Medium hot</strong>
7.50 £
Prawn (Ceylon)
A traditional rich dish from south India, cooked with coconut & oriental spices<br>
<strong>Medium hot</strong>
8.50 £
King Prawn (Ceylon)
A traditional rich dish from south India, cooked with coconut & oriental spices<br>
<strong>Medium hot</strong>
11.95 £
Chicken (Pathia)
Parsee dishes are sweet, sour & hot<br>
<strong>Medium hot</strong>
6.95 £
Lamb (Pathia)
Parsee dishes are sweet, sour & hot<br>
<strong>Medium hot</strong>
7.50 £
Prawn (Pathia)
Parsee dishes are sweet, sour & hot<br>
<strong>Medium hot</strong>
8.50 £
King Prawn (Pathia)
Parsee dishes are sweet, sour & hot<br>
<strong>Medium hot</strong>
11.95 £
Chicken (Jalfrezi)
This wild combination is traditionally cooked in the villages using curry leaves, young Bay leaves, chopped red onion, tomatoes, all mixed & cooked with green pepper, coriander & green chillies<br>
<strong>Hot</strong>
7.95 £
Lamb (Jalfrezi)
This wild combination is traditionally cooked in the villages using curry leaves, young Bay leaves, chopped red onion, tomatoes, all mixed & cooked with green pepper, coriander & green chillies<br>
<strong>Hot</strong>
8.50 £
Prawn (Jalfrezi)
This wild combination is traditionally cooked in the villages using curry leaves, young Bay leaves, chopped red onion, tomatoes, all mixed & cooked with green pepper, coriander & green chillies<br>
<strong>Hot</strong>
8.95 £
King Prawn (Jalfrezi)
This wild combination is traditionally cooked in the villages using curry leaves, young Bay leaves, chopped red onion, tomatoes, all mixed & cooked with green pepper, coriander & green chillies<br>
<strong>Hot</strong>
11.95 £
Chicken (Saag )
Spinach<br>
<strong>Medium hot</strong>
7.95 £
Lamb (Saag )
Spinach<br>
<strong>Medium hot</strong>
8.50 £
Prawn (Saag )
Spinach<br>
<strong>Medium hot</strong>
8.95 £
King Prawn (Saag )
Spinach<br>
<strong>Medium hot</strong>
11.95 £
Chicken (Korai)
Chicken Tikka with fresh green garlic, chopped onion & peppers cooked in medium hot sauce & served in an Korai<br>
<strong>Medium hot</strong>
7.95 £
Lamb (Korai)
Chicken Tikka with fresh green garlic, chopped onion & peppers cooked in medium hot sauce & served in an Korai<br>
<strong>Medium hot</strong>
8.50 £
Prawn (Korai)
Chicken Tikka with fresh green garlic, chopped onion & peppers cooked in medium hot sauce & served in an Korai<br>
<strong>Medium hot</strong>
8.95 £
King Prawn (Korai)
Chicken Tikka with fresh green garlic, chopped onion & peppers cooked in medium hot sauce & served in an Korai<br>
<strong>Medium hot</strong>
11.95 £
Chicken (Korma)
<strong>Very mild</strong><br>
7.95 £
Lamb (Korma)
<strong>Very mild</strong><br>
8.50 £
Prawn (Korma)
<strong>Very mild</strong><br>
8.95 £
King Prawn (Korma)
<strong>Very mild</strong><br>
11.95 £
Chicken (Tikka Masala)
This country's most popular dish, boneless pieces of diced chicken breast prepared with home made almond, herb & yoghurt masala sauce<br>
<strong>Mild</strong>
7.95 £
Lamb (Tikka Masala)
This country's most popular dish, boneless pieces of diced chicken breast prepared with home made almond, herb & yoghurt masala sauce<br>
<strong>Mild</strong>
8.50 £
Prawn (Tikka Masala)
This country's most popular dish, boneless pieces of diced chicken breast prepared with home made almond, herb & yoghurt masala sauce<br>
<strong>Mild</strong>
8.95 £
King Prawn (Tikka Masala)
This country's most popular dish, boneless pieces of diced chicken breast prepared with home made almond, herb & yoghurt masala sauce<br>
<strong>Mild</strong>
11.95 £
Chicken (Makhani)
Diced chicken, barbecued tossed in butter with cultured yoghurt & fresh cream
7.95 £
Lamb (Makhani)
Diced chicken, barbecued tossed in butter with cultured yoghurt & fresh cream
8.50 £
Prawn (Makhani)
Diced chicken, barbecued tossed in butter with cultured yoghurt & fresh cream
8.95 £
King Prawn (Makhani)
Diced chicken, barbecued tossed in butter with cultured yoghurt & fresh cream
11.95 £
Chicken (Pasanda)
A delight from Peshwar cooked with dry fenugreek leaves, cinnamon & butter milk sauce<br>
<strong>Very mild</strong>
7.95 £
Lamb (Pasanda)
A delight from Peshwar cooked with dry fenugreek leaves, cinnamon & butter milk sauce<br>
<strong>Very mild</strong>
8.50 £
Prawn (Pasanda)
A delight from Peshwar cooked with dry fenugreek leaves, cinnamon & butter milk sauce<br>
<strong>Very mild</strong>
8.95 £
King Prawn (Pasanda)
A delight from Peshwar cooked with dry fenugreek leaves, cinnamon & butter milk sauce<br>
<strong>Very mild</strong>
11.95 £
Butter Chicken
<strong>Very mild</strong>
7.95 £
Jeera Chicken
Traditionally cooked with cumin seeds<br>
<strong>Medium hot</strong>
7.95 £
House Specials
Monk Fish Bahar
Cooked with onion, tomatoes, garlic & baby potatoes<br>
Medium Hot
8.95 £
Roshun Naga
A fiery curry of marinated chicken & herbs in a rich sauce with the unique aroma & taste in Bengali Naga Chilli
8.95 £
Chicken (Punjabi)
Tender pieces of boneless lamb OR chicken cooked in a traditional Punjabi style with a secret hot sauce<br>
<strong>Hot</strong>
8.95 £
Lamb (Punjabi)
Tender pieces of boneless lamb OR chicken cooked in a traditional Punjabi style with a secret hot sauce<br>
<strong>Hot</strong>
8.95 £
Korai Hyderabad
Street cooking method from Hyderabad with garlic, chopped onion & peppers, special ground spices, cooked in medium hot sauce & served in a korai<br>
<strong>Medium hot</strong>
8.95 £
Chicken (Handiwala)
Cooked traditionally with whole masala chopped tomatoes, onion & capsicum<br>
<strong>Medium hot</strong>
8.95 £
Lamb (Handiwala)
Cooked traditionally with whole masala chopped tomatoes, onion & capsicum<br>
<strong>Medium hot</strong>
8.95 £
Mirch Masala
Fine slices of chicken breast cooked with red chillies, spring onion & spicy sauce<br>
<strong>Hot</strong>
8.95 £
Chilli Garlic Masala
Fine slices of chicken breast cooked with fresh garlic green chillies, spring onion & spicy red capsicum sauce<br>
<strong>Hot</strong>
8.95 £
Kumkum
Chicken tikka & meat with fruity sauce<br>
<strong>Mild</strong>
8.95 £
Murgh Taka Tak
Chicken breast marinated in Indian herbs, grilled & cooked in a special sauce<br>
<strong>Mild, sweet & sour</strong>
8.95 £
Achari Chicken
Originating from by Hyderabad, tender chicken pieces roasted with fresh herbs & pickling spices to give a zesty flavour<br>
<strong>Medium hot</strong>
8.95 £
Murgh Methi Chaman
Diced chicken cooked with fresh fenugreek leaves, tomatoes, yoghurt blended in green chillies & coriander sauce<br>
<strong>Medium hot</strong>
8.95 £
Sea Bass Bhuna
Medium Hot
11.95 £
Lamb Shank
Cooked with garlic, ginger, fresh herbs & whole spices in a medium sauce<br>
Medium Hot
10.95 £
Biryani Dishes
Chicken (Biryani)
8.95 £
Lamb (Biryani)
8.95 £
Chicken (Tikka Biryani)
9.95 £
Lamb (Tikka Biryani)
9.95 £
The Royal Bengal Special Biryani
12.95 £
Prawn Biryani
10.95 £
King Prawn Biryani
12.95 £
Vegetable Biryani
7.95 £
Balti Dishes
Chicken (Tikka Balti )
9.95 £
Lamb (Tikka Balti )
9.95 £
Chicken Chilli Garlic Balti
9.95 £
Prawn Balti
10.95 £
King Prawn Balti
12.95 £
Royal Bengal Special Balti
11.95 £
Vegetable Balti
7.95 £
Vegetable Dishes
Baigan Achari
Baby aubergines with pickle, herbs & spices cooked in Punjabi style
5.95 £
Dhingrimoti
Fresh button mushrooms cooked with baby sweetcorn & capsicum
5.95 £
Shabji Bahar
Selection of variety Bangladesh vegetable. Served in korai dish
5.95 £
Navaratna Korma
Fresh assorted vegetables & dry fruits cooked in creamy gravy
5.95 £
Side Dishes
Phool Gobi
Cauliflower with light spices
3.75 £
Mixed Vegetable
Medium spice
3.75 £
Bombay Aloo
Spicy potatoes
3.75 £
Tarka Daal
Lentils with fried garlic
3.75 £
Saag Chana
Fresh spinach & chick peas
3.75 £
Mushroom Bhaji
Medium spices
3.75 £
Saag Bhaji
Spinach with garlic cooked in butter
3.75 £
Chana Masala
Chickpeas in garlic, chilli paste, lime juice & red onion